The Coconut On T Menu

Deep fried cheese with herb wrapped in wonton served with sweet chili sauce.

Crispy fried chicken wings garnished with fresh cilantro and green onions.

Steamed chicken potstickers served with ginger sauce.

Crispy, golden-brown calamari rings served with a tangy dipping sauce.

Vegan. White mushroom, Thai herbs and onion in coconut soup choice of chicken, organic tofu or shrimp or seafood for additional charge.

Vegan and gluten free option. Shredded green papaya, tomato and roasted peanuts seasoned with spicy house dressing.

Gluten free option. Ground chicken with romaine seasoned with spicy lime juice.

Gluten free option. Romaine, tomatoes, red onion, rice powder, cilantro, lemongrass, carrots, choice of shrimp, beef, or calamari with spicy lime juice.

Gluten free option. Romaine, tomatoes, red onion, rice powder, cilantro, lemongrass, carrots, choice of shrimp, beef, or calamari with spicy lime juice.

Gluten free option.

Vegan and Gluten free option.

Gluten free option.

Vegan and Gluten free option.

Vegan and Gluten free option.

Vegan and Gluten free option.

Fresh Seasonal Vegetables, Perfectly Steamed to Preserve Flavor and Nutrition

A crisp, refreshing taste you know and love with zero calories.

Crisp, refreshing lemon-lime carbonated drink

Fragrant thai tea, chilled, sweetened, and topped off with creamy condensed milk

Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.

Refreshing brewed tea, lightly sweetened, with a hint of citrus.

Pure and refreshing bottled water.

Vegan and Gluten free option. Sautéed with eggplant, onion, carrot, bell pepper, broccoli, basil, zucchini, and garlic sauce.

Vegan and Gluten free option. Sautéed with garlic, carrot, zucchini, onion, cashew nuts and broccoli.

Vegan and Gluten free option. Sautéed mixed vegetables: broccoli, cabbage, zucchini, carrot, mushroom, with garlic sauce.

Vegan and Gluten free option. Sautéed with garlic pepper sauce on top of steamed mix vegetables.

Vegan and Gluten free option. Sautéed sweet and sour sauce with carrot, onion, tomato, pine apple, zucchini and red bell pepper.

Vegan and Gluten free option. Pan fried rice with egg, onions, carrots, snow peas.

Vegan and Gluten free option. Pan fried rice with broccoli, green bean, onion, red bell pepper, basil, carrot.

Gluten free. Green curry paste with coconut milk, eggplant, bamboo, broccoli, red bell pepper.

Gluten free. Red curry paste with coconut milk, eggplant, bamboo, broccoli, red bell pepper.

Vegan and Gluten free option. \n Yellow curry paste with coconut milk, potato, onion and carrots.

Gluten free. Coconut milk, potato, broccoli and carrots.

Gluten free. Marinated chicken with Thai herb on top of mix steam vegetables served with sweet chili sauce.

Gluten free. Grilled chicken marinated Thai herb with steam veggies topped with peanut sauce.

Vegan and Gluten free option. Pan fried flat rice noodle, broccoli, onion, carrots, red bell pepper, basil, and garlic sauce.

Vegan and Gluten free option. Pan fried flat rice noodle, egg,carrots, broccoli and brown sauce.

Vegan and Gluten free option. Traditional Thai noodle soup with bean sprouts, cilantro, onion. Choice of sliced chicken, beef or tofu or shrimp.