The Coast Guard House Restaurant Menu

4.5
(3,150+ Reviews)
  • RAW BAR

    • Littleneck Clams

    • Oysters

    • Lobster Tail Cocktail

      Served with cocktail sauce & lemon wedge.
    • Anchor Platter

      6 oysters, 6 littlenecks & 2 shrimp.
      $31.00
    • Ice Crusher

      12 oysters, 12 littlenecks & 6 shrimp.
      $68.50
  • SOUP & SALAD

    • New England Clam Chowder

      (GF)
      $8.00
    • Lobster Bisque

      $12.00
    • Soup Of The Moment

    • CGH Salad

      (GF, DF) Artisan greens, julienne carrots, cucumbers, red onion, grape tomatoes & house vinaigrette.
    • Classic Caesar

      (CBGF) Romaine hearts, anchovy caesar dressing, parmesan reggiano, roasted garlic croutons & white anchovies.
      $12.00
    • Greens & Grains

      (CBDF) Tuscan kale, bulgar, granola, raisins, nuts, feta cheese & citrus vinaigrette.
      $13.50
    • Heirloom Tomato Salad

      (CBGF) Burrata, basil aioli, balsamic reduction, arugula, grilled crostini
    • Grilled Zucchini Salad

      (GF, CBDF) Marinated Zucchini, arugula, parmesan, lemon, olive oil
      $14.00
  • ENTREES - LAND

    • Filet Mignon

      (GF, DF) Broccolini, baby bliss potatoes, demi glaze
      $44.00
    • NY Strip

      Julienne potato cake, haricot verts, green peppercorn brandy cream
      $38.50
    • Skirt Steak

      (GF,DF)Grilled zucchini, yellow squash, red bell peppers, chimichurri sauce
      $28.00
    • Baffoni Chicken

      (GF, DF) Roasted vegetables, rosemary demi glaze
      $27.00
    • Pork Tenderloin

      (GF, DF) Slow-smoked, corn succotash, fava beans, bell peppers, miso BBQ sauce
    • Surf Your Turf

  • ENTREES - PASTA

    • House Made Lobster Ravioli

      Peas, scallions, shallots, brandy cream & lobster claw garnish.
      $33.50
    • Linguine & Clams

      (CBGF, CBDF)Native little neck clams, fresh herbs, garlic & white wine butter sauce.
      $25.50
    • Rigatoni Bolognese

      (CBGF) Classic beef-veal-pork ragu.
      $25.50
    • Penne Pecorino

      (CBDF, CBGF) Cherry tomatoes, arugula, basil, pecorino cheese, EVOO
      $24.00
    • Spring Risotto

      (GF, CBDF) Lobster, peas, parmesan, saffron cream sauce
      $29.00
    • Shrimp Buccatini

      (CBGF, CBDF) Garlic infused EVOO, broccolini, basil, cilantro, mint, lemon, breadcrumbs
      $28.00
    • Lobster Mac & Cheese

      (CBGF) Three cheese velout, tomato, fresh herbs, baked bread crumb topping.
      $30.00
  • DESSERTS

    • Flourless Chocolate Cake

      (GF, CBNF) Pistachio nougat, port cherries & bittersweet chocolate.
      $14.00
    • Chernesky's Cheesecake

      (CBGF) Ricotta, vanilla bean, graham crumb & seasonal topping.
      $13.00
    • Ala Mode

      $3.00
    • Smores Pot De Creme

      (CBGF, NF)NF Dark chocolate, graham pound cake cubes, salty toasty meringue, cocoa nibs
      $12.00
    • Key Lime Tart

      (GF, NF) GF Sucre crust, key lime filling, prickly pear sauce, mini coconut macaroons
      $13.00
    • Mixed Berry Short Cake

      (CBNF) Honey lavender berries, mascarpone whip, vanilla creme anglaise, roasted almond dust.
      $14.00
  • APPETIZERS - HOT & COLD

    • House Made Stuffies

      (DF) 4 top neck clams, chorizo & red bell pepper stuffing.
      $12.00
    • Fried Calamari

      (DF) Lightly floured fried rings & tentacles, house pickled pepper relish, citrus vinaigrette & basil.
      $14.00
    • Mussels

      (CBGF, CBDF) Saffron butter sauce, garlic, shallots, bell peppers, fresh herbs & grilled crostini.
      $13.50
    • Crab Cake

      (DF) Crab cake, guacamole, watercress salad & spicy aioli.
      $16.00
    • Fried Green Beans

      Crispy Seasoned Breading, Chipotle Aioli
      $10.00
    • Lobster Corn Tamale (

      (GF) Tomato, cilantro, light garlic creams sauce
      $16.00
    • Shrimp Ceviche

      (GF, DF) Tomato, cilantro, green pepper, red onion, citrus, corn tostado, plantain chip
      $13.50
    • Fried Gnocchi

      Goat cheese & red pepper stuffing, marinara
      $11.50
    • Tuna Poke

      (CBGF, DF) Ginger scallion dressing, soy, nori, sesame crunch, cilantro, red onion, cucumber, wasabi chips
      $16.50
    • Fried Polenta

      Lobster, brandy cream, parmesan
      $16.00
    • Sauteed Octopus

      (GF,DF) Chorizo, fennel, onions, cherry tomatoes, chipotle aioli
      $14.00
  • SANDWICHES

    • Angus Burger

      Lettuce, tomato, red onion & brioche bun.
      $15.00
    • Sunset Farm Burger

      ½ local ground beef, ½ ground bacon, crispy onion strings, arugula, cheddar, garlic aioli & sunny side up farm egg.
      $18.50
    • Lobster Roll

      Fresh herbs, citrus aioli, lettuce & buttered brioche.
      $28.00
    • Salmon Ciabatta

      (CBDF) Blackened Salmon, lemon aioli, pickled onion, arugula
      $17.00
  • ENTREES - SEA

    • Swordfish

      (DF) Fregola, tomato and cucumber salad, basil aioli
      $34.00
    • Salmon

      (GF, DF) Tasso ham, lentils, romesco sauce
      $26.00
    • Branzino

      (GF, CBDF) Yukon roasted potato, Rhode island mushroom, grape tomato, leeks & white wine butter
      $37.00
    • Scallops

      (GF, CBDF) Cold rice noodles, cucumber, snow peas, mirin sauce
      $33.00
    • Black Sea Bass

      (GF) Pan seared, coconut curry, broccolini, parsnip puree
      $27.00
    • Steamed Lobster Dinner

      (GF, CBDF)
    • Tuna Nicoise

      (GF) Sesame nori crusted, Nicoise Olives, green beans, cherry tomatoes, potatoes, red onion, yuzu beurre blanc
      $31.00
  • SIMPLY GRILLED

    • Salmon

      (GF, DF)Served over a bed of arugula served with olive oil, salt, pepper, and lemon.
      $19.00
    • Chicken

      (GF, DF)Served over a bed of arugula served with olive oil, salt, pepper, and lemon.
      $14.00
    • Swordfish

      (GF, DF)Served over a bed of arugula served with olive oil, salt, pepper, and lemon.
      $21.50
    • Grilled Shrimp

      (GF, DF)Served over a bed of arugula served with olive oil, salt, pepper, and lemon.
      $19.00
    • Seared Scallops

      (GF, DF)Served over a bed of arugula served with olive oil, salt, pepper, and lemon.
      $25.50
  • SIDES

    • Brussel Sprouts

      (GF, DF)Smoked bacon & raisins.
      $7.50
    • Baked Potato

      (GF, DF)
      $4.50
    • Seasonal Vegetables

      (GF, DF)
      $5.00
    • House Fries

      (DF)
      $5.50
    • Truffle Fries

      $8.00
    • Corn Salad

      (GF, DF)Red onion, red bell pepper, cilantro, citrus vinaigrette
      $7.00
    • House Made Marinara

      (GF, DF)
      $2.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 401-789-0700

40 Ocean Rd, Narragansett, RI 02882


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