The Clubhouse Grille & Pub Menu

House made, sweet corn fritters fried to perfection served with vanilla syrup.

Crispy battered fries smothered in beer cheese and bacon.

1/2 pound of tender peel & eat shrimp lightly seasoned with Old Bay and served with cocktail sauce.

Two hot, jumbo pretzel sticks with Bavarian mustard.

A light & fresh veggie cream cheese spread in a spinach tortilla wrap.

Tortilla chips smothered with cheese, tomatoes, & jalapenos and served with your choice of chicken or beef. Accompanied by sour cream and salsa.

Crispy, breaded boneless chicken wings with your choice of sauce, served with celery and ranch or bleu cheese dressing.

Traditional bone-in chicken wings with your choice of sauce, served with celery and ranch or bleu cheese dressing.

Crisp romaine lettuce with tomatoes, red onions, cucumbers, fresh Parmesan cheese, and homestyle croutons.

Crisp romaine lettuce, topped with grilled chicken, mandarin oranges, candied pecans, cherry tomatoes, red onions, and bleu cheese crumbles served with your choice of dressing.

Crisp romaine lettuce, chopped bacon, candied pecans, craisins, bleu cheese crumbles, tomatoes, and chopped hard-boiled eggs.

Chopped romaine lettuce topped with ham, turkey, hard-boiled egg, tomatoes, onions, cucumbers, and cheddar cheese served with your choice of dressing.

Crisp romaine, cucumbers, tomatoes, red onions, Kalamata olives, and feta cheese. Served with balsamic vinaigrette and a side of hummus & warm pita bread.

Crisp romaine lettuce, home-style croutons, fresh Parmesan cheese, and Caesar dressing.

Slow-roasted pulled chicken smothered with BBQ sauce and topped with coleslaw served on a Kaiser bun.

Marinated prime rib with melted provolone cheese on toasted French bread with a side of au jus.

Crispy chicken bites, Applewood smoked bacon, ranch, cheddar cheese, and lettuce in a warm tortilla.

Applewood smoked bacon, lettuce, tomato and mayonnaise on toasted white bread.

Build Your Own Burger grilled to your specification and topped with your choices of bacon, mushrooms, onions, peppers, BBQ, or hot sauce, cheese, lettuce, and tomato.*

Black bean vegetable patty with lettuce and tomato on a toasted Brioche bun.

Slow roasted and marinated pork layered with ham and Swiss cheese on a toasted Cuban roll served with dill pickle and mustard sauce.

Thinly sliced corned beef layered with sauerkraut, Thousand Island dressing, and Swiss cheese on grilled rye bread.

Toasted tortilla stuffed with marinated chicken, caramelized onions, tomatoes, and cheddar cheese blend served with salsa and sour cream.

Toasted tortilla stuffed with mushrooms, onions, peppers, tomatoes, and cheddar cheese served with salsa and sour cream.

Thinly sliced beef with roasted red peppers, onions, melted provolone cheese, lettuce, tomato, and mayonnaise on a toasted French bread.

Fresh chicken breast mixed with a gastrique of red onions, celery, tarragon, brown sugar, and white vinegar tossed with Dijon, Granny Smith apples, craisins, and mayonnaise in a toasted tortilla wrap.

Traditional hummus, fresh baby greens, cherry tomatoes, cucumbers, and red onions drizzled with a sesame ginger sauce in a toasted tortilla wrap.

Hand-breaded, fresh fish fried to perfection with fries and coleslaw.

Pizza with one topping. Each additional topping is $1.50

Light and crispy flatbread pizza with one topping. Each additional topping is $1.50

Quarter pound, all beef frank served on a toasted bun with your choice of a lunch side.

Quarter pound, all beef frank served on a toast bun. (No Side)

Served with celery sticks & your choice of potato chips or french fries.

Served with french fries.

Served with fresh vegetable du jour.