The Clayton Public House Menu

Incredibly crispy golden fries. Cooked to perfection with a light soft center.

Olive oil, garlic, and rosemary.

Hand-cut french fries tossed in garlic.

Chipotle aioli.

Creamy house-made kale and artichoke dip. Topped with cheese. Served with corn tortilla chips and garlic naan bread.

Pan-fried shrimp gyoza, serrano peppers, and with a house-made soy chili dip.

Marinated cauliflower lightly breaded, tossed in a buffalo sauce, and with your choice of ranch or blue cheese.

House-made meatballs tossed in a thick tomato sauce and topped with grana Padano cheese.

5 prawns breaded in coconut and with a spicy peanut sauce.

Tater tots, beer cheese sauce, diced tomato, and green onion.

The Canadian classic cheesy pasta with a crispy breading and spicy ketchup.

Creamy garlic mash, mixed cheddar cheese, bacon bits, and green onion. Served with sour cream.

Angus beef, marinated for eight hours in a house-made soy ginger mix, tossed in a sweet soy sauce on top of a hot mustard sauce.

Fresh tomato salsa on top of crisp crab cakes and with chipotle aioli.

Serrano peppers, green onions, peanuts, and sesame seeds.

Cucumbers, green onions, peanuts, and sesame seeds.

Ancho, tomato sauce, and tzatziki.

Cheese blend, jalapenos, tomatoes, green onions, olives, sour cream, and salsa.

Honey Garlic

Served with Mustard & Ketchup

Pork Carnitas, pineapple salsa + Fresh Lime Crema

All your favorite pizza toppings inside a cone shaped pizza shell.

Potato + Cheese Perogies with onion gravy, real bacon served with sour cream and green onions. or with buffalo sauce + blue cheese aioli.

Crisp romaine with a mix of tomato, cucumber, red onion, black olives, and feta cheese. Tossed in a balsamic vinaigrette. Topped with a balsamic glaze.

Buttermilk and dill dressing, dried cherries, spicy candied walnuts, fried capers, feta, red onions, and cucumber.

Fried tofu and vegan gravy. Our poutines are made with hand-cut Kennebec potatoes seasoned in our house brine.

Flatbread, classic tomato sauce, red and green peppers, mushrooms, olives, mozzarella cheese with feta on top.

Flatbread, classic tomatoe sauce, sliced ham, real Bacon,, Pineapple + Mozzarella Cheese.

Flatbread, sour cream, spiced potatoes, bacon, ranch yogurt, green onions + mixed cheese.

Flatbread, classic tomato sauce, spicy Calabrese salami, mozzarella cheese, Grana Padano + honey drizzle.

6 oz Angus beef patty, American cheddar cheese, Clayton burger sauce, onions, pickles, and lettuce. Served with your choice of hand-cut Kennebec potato fries seasoned in our house brine, soup, or caesar salad.

Confit chicken thighs, tomato, lettuce, bacon, and mayonnaise on sourdough. Served with your choice of hand-cut Kennebec potato fries seasoned in our house brine, soup, or caesar salad.

6 oz Angus beef patty seasoned with Montreal steak spices, bacon, jalapeno aioli, bbq sauce, Swiss cheese, mushrooms, and fried pickled onions. Served with your choice of hand-cut Kennebec potato fries seasoned in our house brine, soup, or caesar salad.

Beyond meat patty, lettuce, tomato, pickles, Clayton burger sauce, and ketchup. Served with your choice of hand-cut Kennebec potato fries seasoned in our house brine, soup, or caesar salad.

Buttermilk breaded chicken breast, jalapeno aioli, Swiss cheese, lettuce, and pickled jalapenos. Served with your choice of hand-cut Kennebec potato fries seasoned in our house brine, soup, or caesar salad.

Sous vide tri-tip beef, garlic aioli, Swiss cheese, fried pickled onions, and au jus. Served with your choice of hand-cut Kennebec potato fries seasoned in our house brine, soup, or caesar salad.

Capellini noodles, house made spaghetti sauce, 4 meatballs, Grana Padano + pesto drizzle.

Pacific Cod, cabbage slaw,, mustard dressing + Tarter Sauce.

House made meat sauce, lasagna noodles, mozzarella served with garlic bread.