The City Grill & Bar Menu

4.2

(1,175+ Reviews)

$Bar & grill, American, Cocktail bar

Customer Favorites Appetizers Burgers Saups n' Sides Salads Sandwiches Tacos Entrées Prime Cuts Pizzas Pastas Desserts

Customer Favorites
Our most frequently ordered and highly rated selections.
- The City's BYO
  1/2 lb fresh angus beef. Add bacon for an extra charge.
  $14.00
- Traditional Wings 8 Pieces
  Choice of breaded wings or non-breaded wings tossed in BBQ, Buffalo, honey BBQ, honey sriracha or lemon pepper, served with celery and choice of ranch or blue cheese.
  $12.00
- Truffle Fries
  Served with Parmesan lime aioli sauce.
  $10.00
- Beef Sliders 3 Pieces
  Topped with American cheese, lettuce, tomato, and pickle.
  $12.00
- Fried Calamari
  Served with cocktail sauce and homemade marina sauce.
  $12.00
- Rancho Burger
  1/2 lb fresh angus beef topped with bacon, melted American and pepper jack cheese, topped with chipotle ranch sauce.
  $17.00
- Mushroom and Swiss
  1/2 lb fresh angus beef topped with mushrooms, caramelized onion and melted Swiss cheese.
  $15.00
- Spinach Dip
  Home-made served with crispy pita chips.
  $15.00
- Classic Reuben
  8 oz Wigley's corned beef served on grilled garlic butter bread topped with sauerkraut, island dressing and melted pepper jack cheese. Sub coleslaw for no additional charge.
  $16.00
- Garlic Butter Steak Bites 10 Pieces
  Cooked to your choice of temperature, served with garlic bread and garlic butter.
  $18.00
Appetizers
- Traditional Wings 8 Pieces
  Choice of breaded wings or non-breaded wings tossed in BBQ, Buffalo, honey BBQ, honey sriracha or lemon pepper, served with celery and choice of ranch or blue cheese.
  $12.00
- Boneless Wings 8 Pieces
  Dipped in our lighthouse beer batter, served with celery sticks and choice of ranch or blue cheese plain or tossed in your choice of Buffalo, BBQ, honey BBQ, honey sriracha or lemon pepper seasoning.
  $10.00
- Beef Nachos
  Corn tortilla chips, topped with seasoned ground beef, queso sauce, tomato, onion, green pepper, melted mixed cheeses, garnished with cilantro.
  $14.00
- Half Moon Cheese Mozzarella 4 Pieces
  Served with homemade marinara sauce.
  $12.00
- Potato Skins 4 Pieces
  Loaded and baked topped with mix cheese crispy bacon and chives served with side of sour cream.
  $14.00
- Spinach Dip
  Home-made served with crispy pita chips.
  $15.00
- Beef Sliders 3 Pieces
  Topped with American cheese, lettuce, tomato, and pickle.
  $12.00
- Corned Beef Sliders 3 Pieces
  Topped with Wigley's corned beef, Island dressing, coleslaw and pepper jack cheese.
  $14.00
- Garlic Butter Steak Bites 10 Pieces
  Cooked to your choice of temperature, served with garlic bread and garlic butter.
  $18.00
- Fried Calamari
  Served with cocktail sauce and homemade marina sauce.
  $12.00
- Truffle Fries
  Served with Parmesan lime aioli sauce.
  $10.00
- Reuben Egg Rolls 4 Pieces
  Served with Island dressing.
  $15.00
- Salmon Sliders 3 Pieces
  Topped with lettuce, tomato and creamy lemon-mustard sauce.
  $18.00
- Chicken Quesadilla
  Crispy tortilla with melted mix cheese and mild spicy chicken, topped with shredded lettuce, pico de gallo, drizzled white queso and Parmesan cheese, served with salsa and sour cream.
  $13.00
Burgers
All burgers are topped with lettuce, tomato, onion and pickle and served with your choice of French fries, waffle fries or tater tots. Sub onion rings or sweet potato fries or add extra angus beef patty for an extra charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- The City's BYO
  1/2 lb fresh angus beef. Add bacon for an extra charge.
  $14.00
- Mushroom and Swiss
  1/2 lb fresh angus beef topped with mushrooms, caramelized onion and melted Swiss cheese.
  $15.00
- Martini Burger
  1/2 lb fresh angus beef topped with green olives, melted blue cheese and pesto mayo.
  $16.00
- Rancho Burger
  1/2 lb fresh angus beef topped with bacon, melted American and pepper jack cheese, topped with chipotle ranch sauce.
  $17.00
- Black and Blue
  1/2 lb fresh angus beef, Cajun seasoned and topped with bacon and melted blue cheese.
  $17.00
- The City's Melt
  Grilled marble rye bread with 1/2lb fresh angus beef, melted Swiss cheese, caramelized onions and thousand island dressing.
  $17.00
- The Golden City
  1/2 lb fresh angus beef topped with bacon, melted cheddar and BBQ sauce, with two golden onion rings.
  $18.00
- The Angus Burger
  1/2 lb angus beef topped with grilled mushrooms, jalapeño and onion straws with melted pepper Jack, Fried egg and chipotle mayo.
  $20.00
Saups n' Sides
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Potato Soup
  Creamy potato soup typically includes bacon, cheese, and chives.
  $6.00
- Chicken Noodle
  Hearty chicken broth, tender noodles, and vegetables, seasoned to perfection.
  $5.00
- Onion Rings
  Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.
  $6.00
- Sweet Potato Fries
  Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.
  $6.00
- House Salad
  Mixed greens and vegetables. Choice of Home-Made Ranch, Honey Mustard, Italian, Balsamic, Sesame Raspberry Vinaigrette, or Home-made Blue Cheese dressing.
  $6.00
- House Caesar
  Romaine lettuce, parmesan cheese, and homemade croutons tossed in creamy Caesar dressing.
  $6.00
- Broccoli
  Fresh, crisp broccoli florets, lightly steamed to preserve flavor and nutrition.
  $4.00
- Asparagus
  Grilled asparagus with lemon, olive oil, and a touch of garlic.
  $6.00
- Brussels Sprouts
  Golden-roasted Brussels sprouts, perfectly seasoned and bursting with flavor.
  $8.00
- Mashed Potato
  Silky-smooth whipped potatoes with a touch of butter and seasoning.
  $5.00
Salads
All salads are served with two choices of dressing. Extra dressing for an extra charge. Dressing choices: home-made ranch | honey mustard | Italian | balsamic | sesame raspberry vinaigrette | home-made blue cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- City's Salad
  Fresh organic mix lettuce, topped with cucumber slices, cherry tomato, avocado, boiled egg, corn, red onions, and crumbled queso fresco. Add: grilled or fried chicken ❘ shrimp | salmon | steak for an extra charge.
  $15.00
- Blackened Chicken Caesar
  Fresh romaine, tossed in Caesar dressing, topped with blackened chicken, boiled egg, green grape tomato, parmesan cheese and Cajun fried egg roll.
  $16.00
- Wedge Salad
  Fresh iceberg lettuce, topped with bacon bits, grape tomato, green onion and homemade blue cheese dressing.
  $12.00
- Michigan Cherry Salad
  Fresh organic mix lettuce topped with cherry tomato walnuts dry cherries fresh apple and crumbled blue cheese. Add: grilled or fried chicken | shrimp | salmon | steak for an extra charge.
  $15.00
- Taco Salad
  Taco shell topped with fresh romaine, mixed cheese, ground beef, jalapeño, black olives and tomato. Served with salsa and sour cream. Sub chicken for an extra charge.
  $16.00
Sandwiches
All sandwiches are served with home made potato chips. Sub fries, waffle fries or tater tots, sweet potato fries or onion rings for an extra charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Fried Chicken Sandwich
  Fried chicken served on a brioche bun, topped with lettuce, tomato, pickle, avocado and honey mustard, with melted American and pepper jack cheese. Served with a side of ranch dressing. Sub grilled chicken for no additional charge.
  $15.00
- BBQ Chicken Wrap
  Fried chicken topped with onion straws lettuce, tomato, mayo, BBQ and avocado with melted American and pepper jack.
  $15.00
- Veggie Wrap
  Grilled mixed peppers and onions, mushrooms, shredded lettuce, tomato, cucumber, avocado, provolone cheese, pesto mayo, wrapped in a warm flour tortilla.
  $14.00
- Tuna Melt
  Grilled garlic butter bread with melted Swiss cheese fresh tuna and pickle slices.
  $15.00
- Ham & Pepperoni Panini
  Smoked ham and thin slices of pepperoni served on a grilled ciabatta bread topped with avocado, lettuce, tomato, mayo and melted provolone and American.
  $14.00
- Cuban Panini
  Pulled pork and smoked ham served on grilled ciabatta bread, topped with pickle, avocado, dijon mustard and melted provolone cheese.
  $16.00
- Classic Reuben
  8 oz Wigley's corned beef served on grilled garlic butter bread topped with sauerkraut, island dressing and melted pepper jack cheese. Sub coleslaw for no additional charge.
  $16.00
- Prime Rib Dip
  Prime rib thinly sliced served on a grilled baguette bread with melted Swiss cheese. Side of au-jus and creamy horseradish sauce.
  $17.00
- Steak Cheese Sub
  Served on a grilled baguette bread topped with mushrooms, grilled mixed peppers and onions, with melted provolone cheese.
  $17.00
- Spicy Steak Sub
  Served on a grilled baguette bread topped with seared onion and jalapeño with melted pepper jack and one side of chipotle ranch.
  $17.00
- Club Panini
  Served on a grilled ciabatta bread, stuffed with turkey, ham, bacon, lettuce, tomato, avocado, mayo with melted American and pepper jack cheese.
  $16.00
Tacos
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Spicy Chicken Taco
  1 cheesy com/flour taco topped with grilled chicken, pico de gallo, onion straws, avocado, and chipotle mayo.
  $5.50
- Cilantro Lime Crispy Chicken Taco
  1 corn/flour taco topped with mixed cabbage, jalapeño, queso fresco, guacamole, and cilantro lime sauce.
  $5.50
- Shrimp Taco
  1 corn/flour taco topped with mixed cabbage, pico de gallo, corn, queso fresco, and creamy sriracha sauce.
  $6.00
- Fish Taco
  1 corn/flour taco topped with mixed cabbage, pico de gallo, jalapeño, corn, queso fresco, and creamy lemon sauce.
  $6.50
- Steak Taco
  1 corn/flour taco topped with pico de gallo, guacamole and queso fresco.
  $7.00
Entrées
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Norwegian Salmon
  Served with lemon rice and steamed sea salt broccoli. Choice of sauce: creamy herb and garlic, teriyaki, bourbon glaze.
  $30.00
- Creamy Herb and Garlic White Fish
  Served with lemon rice and steamed sea salt broccoli.
  $26.00
- Fish & Chips
  Atlantic cod lightly battered and served with French fries and one a side of coleslaw. Sub sweet potato fries or onion ring for an extra charge.
  $20.00
- Baby Back Ribs
  Served with whipped garlic/parmesan mashed potato and steamed sea salt broccoli. Choice of sauce: sweet chili BBQ, bourbon glaze.
  $28.00
- Lamb Chops
  Served with whipped garlic/parmesan mashed potato and steam sea salt broccoli. Choice of sauce: garlic & herb butter, bourbon glaze
  $32.00
Prime Cuts
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 12 oz Ribeye Steak
  Served with garlic Parmesan mashed potatoes and broccoli.
  $34.00
- 12 oz New York Steak
  Grilled 12 oz New York steak typically served with Yukon gold mashed potatoes, roasted asparagus, and cabernet gorgonzola cream sauce.
  $36.00
- 8 oz Filet Mignon
  Served with garlic Parmesan mashed potatoes and broccoli.
  $42.00
- 22 oz Bone in Cowboy Steak
  Bone-in cowboy steak, typically served with confit fingerling potatoes, pickled heirloom carrots, and crispy asparagus.
  $65.00
Pizzas
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Margherita
  8-inch pizza topped with fresh mozzarella, tomato sauce and basil.
  $10.00
- Pepperoni Pizza
  8-inch pizza topped with fresh mozzarella tomato sauce and pepperoni
  $12.00
- Buffalo Chicken
  8-inch pizza topped with mozzarella, chicken, buffalo and fresh basil.
  $14.00
Pastas
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Creamy Tuscan Chicken Pasta
  Grilled chicken, sun-dried tomatoes, spinach, and mushrooms tossed in a creamy garlic sauce with penne pasta.
  $20.00
- Creamy Tomato and Spinach Shrimp Pasta
  Sautéed shrimp, spinach, and tomatoes in a rich creamy tomato sauce, tossed with pasta and topped with parmesan cheese.
  $24.00
- Creamy Mushroom and Broccoli Steak Pasta
  Mushrooms and broccoli with steak, tossed in a creamy sauce over pasta.
  $26.00
Desserts
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Limoncello Raspberry Cake
  Layers of limoncello-soaked sponge cake filled with lemon cream and raspberry marmalade, decorated with a raspberry mirror and white chocolate piping.
  $9.00
- Tiramisu
  Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.
  $8.00