The Chomp Comfort Thai Plate Menu

Fresh tofu lightly battered and fried until crispy, typically served with a sweet and sour sauce and sprinkled with crushed peanuts.

Fried Chicken Pot Sticker

Crab, Cream Cheese Stuffed in Wonton Skin

Potato with Curry power stuffed in Puff Wrap

5 pieces

6 Pork skewers served with Peanut Sauce, Cucumber Salad

Chicken wings with choice of house or spicy glaze.

Chicken in Lemongrass broth with Karffir Lime Leaf, Yellow Onion, Tomato, Mushroom and Coriander

Chicken in Coconut & Lemongrass broth with Karffir Lime Leaf, Yellow Onion, Cabbage, Mushroom, and Coriander

Minced Pork, Shallot, Green Onion, Coriander, Rice powder and Lime Sauce

Fried Chicken, Shallot, Green Onion, Coriander, Rice powder and Lime Sauce

Grilled Marinated Beef, Shallot, Scallion, Coriander, Rice Powder and Fish&Lime Sauce.

Fried Chicken glazed with Orange Sauce with Rice

Fried Chicken, Onions, Scallion, Cashew Nuts and Fried Chili glazed with Sweet Chili Sauce

Pork Belly, Asian Kale, and Garlic Spicy Brown Sauce

Pork Belly, Holy Basil, Serrano, and Garlic Spicy Brown Sauce

Ground Pork sautéed with Spicy Holy Basil, Serrano, and Garlic Spicy Brown Sauce

Protein sautéed with Garlic & Pepper, and Brown Sauce severed seared Broccoli

Meat sautéed Broccoli, Cabbage, Carrot, Mushroom, Zucchini and Brown Sauce

Peanut Sauce topped on steamed Meat, Spinach and Beansprout

GRILLED MARINATED BEEF served with Fresh Salad, and dipping Sauce.

GRILLED MARINATED CHICKEN served with Fresh Salad, and dipping Sauce.

Rice sautéed with, Egg, Pineapple, Raisin, Cashew Nut, Yellow Onion, Carrot, Green Onion, and Curry Powder

Rice sautéed with Crab Meat, Egg, Yellow Onion, Carrot and Green Onion

Stir-fried egg noodles with roasted cashew nuts, typically includes a mix of vegetables and a hint of chili jam.

Thin Rice Noodle, Egg, Beansprout, Chive, and Pad Thai Sauce

Wide Rice Noodle, Egg, Gai-Lan, Cabbage, and Brown Sweet Sauce

Wide Rice Noodle, Bamboo, Bell Pepper, Basil and Spicy Brown Sweet Sauce

Rice Noodle ,Peanut Sauce topped on steamed Meat, Spinach and Beansprout

Egg Noodle in Coconut Curry Soup topped w/ your choice of MEAT, Beansprout, Red Onion, Lime, Crispy Noodle.

Yellow Curry with Stew Chicken, Potato, Carrot, Yellow Onion

Red Curry with Serrano, Bell Pepper, Basil, Bamboo,Thai eggplant.

Panang Curry with , Snow Pea, Bell Pepper and Kaffir Leave

Mussaman Curry with stew beef, Potato, Carrot, Yellow Onion and Roast Cashew Nut.

Fountain

Fountain

Fountain

Fountain

Preserved Lime in Honey with Lemond Juice

Chilled, Purely Brewed Tea with No Added Sweeteners

Unsweetened Thai Ice Tea with Lemonade

Thai Ice Tea with Sugar, Evaporated Milk , and Half&Half

Thai Ice Coffee with Sugar and Half&Half

Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.

Jamine

A pot of brewed Thai tea, typically includes black tea infused with spices and sweetened with condensed milk.

Steamed Thin Noodle

Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection

Wholesome brown rice to complement your meal.

Sweet Thai dessert with mango and sticky rice.

4 oz

Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.

Chicken prepared to complement your meal, typically served as a simple, seasoned side dish.

Soft, Silken Tofu - A Delicate, Versatile Protein Staple

Six marinated shrimps, often prepared with Thai spices, and can be served with a dipping sauce.

Crispy pork belly, typically served with a side of sauces or a light garnish of fresh herbs.

Crispy Golden Chicken, Deep-Fried to Perfection

Glutinous rice paired with ripe mango slices, typically includes a generous drizzle of sweet coconut milk.

Macaron infused with ice cream flavors, offering a unique twist on the traditional French confection.

Ice cream served in a cup, typically featuring popular Thai flavors.

Fresh tofu lightly battered and fried until crispy, traditionally served with a sweet and sour sauce and topped with crushed peanuts.

Fried Chicken Pot Sticker

Potato with Curry power stuffed in Puff Wrap

Crab, Cream Cheese Stuffed in Wonton Skin

5 pieces

6 Pork skewers served with Peanut Sauce, Cucumber Salad

Chicken wings with a choice of house or spicy glaze.

Chicken in Lemongrass broth with Karffir Lime Leaf, Yellow Onion, Tomato, Mushroom and Coriander

Chicken in Coconut & Lemongrass broth with Karffir Lime Leaf, Yellow Onion, Cabbage, Mushroom, and Coriander

Minced Pork, Shallot, Green Onion, Coriander, Rice powder and Lime Sauce

Fried Chicken, Shallot, Green Onion, Coriander, Rice powder and Lime Sauce

Grilled Marinated Beef, Shallot, Coriander, Rice Powder, Fish&Lime Sauce.

Fried Chicken glazed with Orange Sauce with Rice

Fried Chicken, Onions, Scallion, Cashew Nuts and Fried Chili glazed with Sweet Chili Sauce

Pork Belly, Asian Kale, and Garlic Spicy Brown Sauce

Pork Belly, Holy Basil, Serrano, and Garlic Spicy Brown Sauce

Ground Pork sautéed with Spicy Holy Basil, Serrano, and Garlic Spicy Brown Sauce

Protein sautéed with Garlic & Pepper, and Brown Sauce severed seared Broccoli

Meat sautéed Broccoli, Cabbage, Carrot, Mushroom, Zucchini and Brown Sauce

Peanut Sauce topped on steamed Meat, Spinach and Beansprout

GRILLED MARINATED BEEF served with Fresh Salad, and dipping Sauce.

GRILLED MARINATED CHICKEN served with Fresh Salad, and dipping Sauce.

Rice sautéed with, Egg, Pineapple, Raisin, Cashew Nut, Yellow Onion, Carrot, Green Onion, and Curry Powder

Rice sautéed with Crab Meat, Egg, Yellow Onion, Carrot and Green Onion

Thin Rice Noodle, Egg, Beansprout, Chive, and Pad Thai Sauce

Wide Rice Noodle, Egg, Gai-Lan, Cabbage, and Brown Sweet Sauce

Wide Rice Noodle, Bamboo, Bell Pepper, Basil and Spicy Brown Sweet Sauce

Egg Noodle in Coconut Curry Soup topped w/ your choice of MEAT, Beansprout, Red Onion, Lime, Crispy Noodle.

Stir-fried egg noodles with roasted cashew nuts, typically includes a mix of vegetables in a savory Thai sauce.

Yellow Curry with Stew Chicken, Potato, Carrot, Yellow Onion

Red Curry with Serrano, Bell Pepper, Basil, Bamboo,Thai eggplant.

Panang Curry with green Pea, Bell Pepper and Kaffir Leave

Mussaman Curry with stew beef, Potato, Carrot, Yellow Onion and Roast peanut .

Fountain

Fountain

Fountain

Fountain

Preserved Lime in Honey with Lemond Juice

Unsweetened Thai Ice Tea with Lemonade

Thai Ice Tea with Sugar, Evaporated Milk , and Half&Half

Thai Ice Coffee with Sugar and Half&Half

Freshly brewed, served over ice without sweeteners.

Steamed Thin Noodle

Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection

Wholesome brown rice to complement your meal.

Sweet Thai dessert with mango and sticky rice.

4 oz

Sweet sticky rice topped with shredded coconut and toasted coconut flakes.