The Cherrity Bar Menu

4.7

(1,400+ Reviews)

$Izakaya, Family, Japanese

appetizers entrees appetizers Entrees

appetizers
- Mandu
  deep-fried pork jowl and kimchi dumpling
  $9.50
- steamed edamame
  Edamame steamed and salted
  $4.75
- charred ed
  Edamame steamed, charred and tossed in salt, hondashi and sesame oil.
  $6.00
- Gyoza (5)
  (grilled) filled with ground pork, cabbage, green onion, and miso
  $10.50
- yaki tori
  grilled chicken skewers topped with a sweet soy glaze and sesame seeds
  $8.50
- Grilled Seasonal Veggie
  seasonal vegetables charred over an open flame.
  $6.50
- Pickle plate
  A taste of our house-made kimchi, sunomono, ajitsu tomago, and miso
  $10.50
- KUSHISHIITAKE
  skewered, breaded and deep-fried shiitake mushrooms. served with spicy mayo
  $8.50
- tebasaki
  twice-fried whole chicken wings (4), sweet and spicy, hint of citrus
  $13.00
- KUSHIKATSU
  deep-fried pork cutlet on a stick with tonkatsu sauce
  $4.25
- Katsu sliders
  pork cutlet breaded and pan-fried. House-made bun, and spicy mayo slaw
  $13.00
- Niku dango
  pork and chicken meatballs glazed in sweet and sour sauce
  $10.50
- Karaage
  $9.50
- Titsaron Manok
  $8.00
- Kushi Tori
  $9.00
- kushi sampler
  $15.00
- Oyster mushrooms
  $11.75
entrees
- tonkotsu
  pork bone broth, noodles, pickled soft-boiled egg, fried garlic, nori, green onion, shiitake mushrooms, crispy skin on pork belly
  $16.00
- miso
  aka-awase miso, noodles, soft boiled egg, nori, green onion, shiitake mushrooms
  $9.50
- chicken bone shoyu
  noodles, soft boiled egg, nori, green onion, shiitake mushrooms, carrots
  $12.00
- tan tan men
  chicken soy broth, noodles, awase-lemon miso paste, ground pork w/ red bean chili paste, soft boiled egg, nori, grilled seasonal veggie, carrots, shiitake mushrooms
  $14.75
- tofu yaki soba
  pan-fried tofu topped with togarashi, resting on a bed of stir-fried noodles, carrots, caramelized onions, cabbage, tonkatsu sauce, spicy mayo, green onions, bonito flakes, house -pickled ginger
  $12.00
- pork yaki soba
  shogayaki (ginger marinated pork) resting in a bed of stir-fried noodles, carrots, caramelized onions, cabbage, tonkatsu sauce, spicy mayo, green onions, bonito flakes, house -pickled ginger
  $12.00
- chicken yaki soba
  grilled chicken resting in a bed of stir-fried noodles, carrots, caramelized onions, cabbage, tonkatsu sauce, spicy mayo, green onions, bonito flakes, house -pickled ginger
  $13.00
- Katsudon
  breaded pork cutlet, pan-fried egg, caramelized onions, house-pickled ginger
  $16.00
- Oyakodon
  $12.00
- Charsui Don
  $13.00
- Pork and Kimchi Fried Rice
  $13.00
appetizers
- KUSHISHIITAKE
  skewered, breaded and deep-fried shiitake mushrooms. served with spicy mayo
  $8.50
- tebasaki
  twice-fried whole chicken wings (4), sweet and spicy, hint of citrus
  $13.00
- Pickle plate
  A taste of our house-made kimchi, sunomono, ajitsu tomago, and miso
  $10.50
- Mandu
  deep-fried pork jowl and kimchi dumpling
  $9.50
- Karaage
  $9.50
- charred ed
  Edamame steamed, charred and tossed in salt, hondashi and sesame oil.
  $6.00
Entrees
- miso
  $8.00
- chicken bone shoyu
  noodles, soft boiled egg, nori, green onion, shiitake mushrooms, carrots
  $12.00
- tonkotsu
  pork bone broth, noodles, pickled soft-boiled egg, fried garlic, nori, green onion, shiitake mushrooms, crispy skin on pork belly
  $16.00
- tan tan men
  chicken soy broth, noodles, awase-lemon miso paste, ground pork w/ red bean chili paste, soft boiled egg, nori, grilled seasonal veggie, carrots, shiitake mushrooms
  $14.75
- Spicy Pork Shoyu
  $15.00
- Charsui Don
  $13.00