The Cheesecake Factory

Brie one of the assistant managers very polite and asked how things were

Always excellent. Only a 15 minute wait so we were lucky

Good menu. Delectable desserts.

Our server, Yolanda, was a doll! She was so diligent making sure that our menu choices met our dietary restrictions, which we greatly appreciated. She went back and forth three times..with nothing but a sweet smile on her face. We were surprised so many items were off limits for us...because of alcohol or wine in the sauces. She went the extra mile to have the chef make blackened salmon with dry cajun rub instead of wine sauce, which ended up a bit dry but still pretty good. My husband had the green chili enchiladas which were good, but the side rice was a bit undercooked and black beans were just okay. My son's ribeye was good, but the best dish was my Cajun jambalaya pasta, my favorite go to at Cheesecake Factory..never disappoints. Yolanda saved my boys' birthday dinner. Thank you! Dietary restrictions: Cajun jambalaya pasta

Food (pasta) was kind of dry, needed more sauce. It took us a while to get served. It was very crowded and way too noisy.

Espresso martini was wonderful!! Food and Cheesecake was amazing!!!

Food is good and amazing it worth going a gane Parking: Location is good spot Kid-friendliness: Place look kid friendly