Don Vino's Italian Bar and Grill Menu

Pesto, sun-dried tomatoes, mushrooms and Feta cheese.

Portobella mushroom, Italian sausage, Mozzarella and marinara.

Roma tomatoes, fresh Mozzarella and basil, topped with Parmesan.

Pepperoni, Mozzarella, cheese and marinara.

Roma tomatoes, bell peppers, olives, onions, mushrooms and artichoke hearts.

Fish, shrimp calamari, baby clams, salmon and Alfredo sauce.

Grilled chicken, jalapeno and onion and BBQ sauce.

Marinara, pepperoni, cheese and Parmesan.

Pesto, sausage, onion, roasted red bell pepper and artichoke hearts.

Alfredo base with shrimp, salmon, baby clams and calamari.

Pepperoni, Mozzarella and marinara.

Mozzarella cheese and marinara.

Spaghetti with marinara sauce.

Tender chicken strips with French fries.

Portabella mushroom and pancetta.

Fresh Mozzarella, tomatoes, roasted red peppers and balsamic glaze.

Mushrooms, Parmesan, white wine, garlic and butter.

Toasted rosemary, focaccia bread, fresh tomatoes, garlic, basil and onion.

Toasted focaccia bread topped with Mozzarella and garlic olive oil, served with side of marinara.

Fresh avocado, tomato, cilantro, onion, served with chips.

Homemade breading, red chili flakes, served with side of marinara.

Lobster, bacon, cream, celery and potatoes.

Any choice of soup in a delicious Italian Pugliese bread bowl.

Large slice of lasagna with sausage, ground beef, Ricotta cheese and meat sauce.

Eggplant, grilled chicken, basil, fresh Mozzarella cheese and marinara.

Spaghetti topped with homemade, hand-breaded chicken breast, Mozzarella and marinara.

Ricotta cheese, marinara base, lobster meat, topped with Alfredo sauce.

Marinara sauce, Parmesan and parsley.

Alfredo sauce, Parmesan and parsley.

Homemade hand-breaded eggplant, Mozzarella, spaghetti and marinara.

Ricotta filled ravioli, bruschetta, melted Mozzarella, Parmesan and marinara.

Tomato, fresh Mozzarella, fresh basil, roasted red bell pepper, balsamic glaze. Served with Parmesan fries.

Open-faced, homemade meatball, marinara and Mozzarella. Served with Parmesan fries.

Grilled portabella mushroom, lettuce, tomato, Mozzarella, balsamic vinaigrette. Served with Parmesan fries.

Salmon patty, tartar sauce, lettuce, onion and tomato. Served with Parmesan fries.

Open-faced, homemade chicken Parmesan, marinara and Mozzarella cheese. Served with Parmesan fries.

Wagyu beef, Gruyere cheese, Dijon mustard, caramelized onions, lettuce and tomato. Served with Parmesan fries.

Jalapeno aioli spread, avocado, thick cut bacon, lettuce and tomato. Served with Parmesan fries.

Portabella mushroom and pancetta.

Chicken breast topped with your choice of sauce, served with rice and beans.

Spaghetti, shrimp, lemon, butter, garlic, white wine and herbs.

Stuffed chicken breast, penne pasta, pesto Alfredo and bruschetta.

Pan-seared chicken breast, mushrooms, garlic and reduced Marsala wine, served with garlic mashed potatoes and mixed vegetables.

Pan-seared chicken breast, artichoke hearts and capers in white wine and butter sauce, with garlic mashed potatoes and mixed vegetables.

Grilled salmon, smothered in sauteed, onion, tomato, garlic, mushrooms, shrimp and cheese, side of pancetta and portobella risotto and mixed vegetables.

Stuffed with beans and rice, topped with cheese and chile verde sauce.

New York steak (12 oz.), garlic mashed potatoes and mixed vegetables.

Choice of chicken or shrimp, tossed with bell pepper, onion and tomato. Served with rice and beans.

Cajun-seared ahi tuna, Cajun olive oil, honey, pancetta and portebella risotto and mixed vegetables.

Homemade, hand breaded chicken Parmigiana, spaghetti, Mozzarella and marinara.

Grilled salmon filet, buttered dill, pancetta and portebella risotto and mixed vegetables.

Rib-eye steak (16 oz.), garlic mashed potatoes and mixed vegetables.

Bourbon glazed lamb chops, garlic mashed potatoes and mixed vegetables.

Smoked salmon, capers, lemon, Italian vinaigrette and Parmesan.

Spring mix, ahi tuna, Cajun olive oil, honey, onions and tomatoes.

Spring mix, fresh strawberries, almonds and strawberry vinaigrette.

Chicken breast, Romaine lettuce, sauteed vegetables and beans.

Spring mix, onions, sun-dried tomatoes and sun-dried tomato vinaigrette.

Romaine mix, croutons, Parmesan and Caesar dressing.

Pesto, sun-dried tomatoes, mushrooms and Feta cheese.

Portobella mushroom, Italian sausage, Mozzarella and marinara.

Roma tomatoes, fresh Mozzarella and basil, topped with Parmesan.

Pepperoni, Mozzarella, cheese and marinara.

Roma tomatoes, bell peppers, olives, onions, mushrooms and artichoke hearts.

Fish, shrimp calamari, baby clams, salmon and Alfredo sauce.

Grilled chicken, jalapeno and onion and BBQ sauce.

Marinara, pepperoni, cheese and Parmesan.

Pesto, sausage, onion, roasted red bell pepper and artichoke hearts.

Alfredo base with shrimp, salmon, baby clams and calamari.

Pepperoni, Mozzarella and marinara.

Mozzarella cheese and marinara.

Spaghetti with marinara sauce.

Tender chicken strips with French fries.

Spring mix, ahi tuna, Cajun olive oil, honey, onions and tomatoes.

Romaine mix, croutons, Parmesan and Caesar dressing.

Spring mix, fresh strawberries, almonds and strawberry vinaigrette.

Chicken breast, Romaine lettuce, sauteed vegetables and beans.

12 oz. New York steak served with garlic mashed potatoes and mixed vegetables.

Chicken breast topped with your choice of sauce, served with rice and beans.

Grilled salmon filet, buttered dill, pancetta and portebella risotto and mixed vegetables.

Bourbon glazed lamb chops, garlic mashed potatoes and mixed vegetables.

Stuffed chicken breast, penne pasta, pesto Alfredo and bruschetta.

Grilled salmon, smothered in sauteed, onion, tomato, garlic, mushrooms, shrimp and cheese, side of pancetta and portobella risotto and mixed vegetables.

Choice of chicken or shrimp, tossed with bell pepper, onion and tomato. Served with rice and beans.

Pan-seared chicken breast, mushrooms, garlic and reduced Marsala wine, served with garlic mashed potatoes and mixed vegetables.

Linguine, shrimp, lemon, butter, garlic, white wine and herbs.

Cajun-seared ahi tuna, Cajun olive oil, honey, pancetta and portebella risotto and mixed vegetables.

16 oz. rib eye steak, garlic mashed potatoes and mixed vegetables.

Stuffed with beans and rice, topped with cheese and chile verde sauce.

Lobster, fish, shrimp, mushrooms, onions, creamy white sauce. Served with rice and beans.

Open-faced, homemade meatball, marinara and Mozzarella. Served with Parmesan fries.

Wagyu beef, Gruyere cheese, Dijon mustard, caramelized onions, lettuce and tomato. Served with Parmesan fries.

Portabella mushroom and pancetta.

Fresh Mozzarella, tomatoes, roasted red peppers and balsamic glaze.

Mushrooms, Parmesan, white wine, garlic and butter.

Toasted rosemary, focaccia bread, fresh tomatoes, garlic, basil and onion.

Toasted focaccia bread topped with Mozzarella and garlic olive oil, served with side of marinara.

Fresh avocado, tomato, cilantro, onion, served with chips.

Homemade breading, red chili flakes, served with side of marinara.

Lobster, bacon, cream, celery and potatoes.

Any choice of soup in a delicious Italian Pugliese bread bowl.

Spaghetti topped with homemade, hand-breaded chicken breast, Mozzarella and marinara.

Alfredo sauce, Parmesan and parsley.

Ricotta cheese, marinara and Parmesan.

Eggplant, grilled chicken, basil, fresh Mozzarella cheese and marinara.

Large slice of lasagna with sausage, ground beef, Ricotta cheese and meat sauce.

Marinara sauce, Parmesan and parsley.

Ricotta cheese, marinara base, lobster meat, topped with Alfredo sauce.

Ricotta filled ravioli, bruschetta, melted Mozzarella, Parmesan and marinara.