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The Cave Bistro & Wine Bar Menu

$Restaurant, Bar
2343 Vanderbilt Beach Rd #602, Naples, FL 34109

  • Small Plates

    • Prince Edward Island Thai Mussels

      Thai Basil - Lemongrass - Lime
      $9.00

    • Mediterranean Mixed Olives

      Kalamata - Cerignola - Gaeta
      $8.00

    • Mojo Edamame

      Orange - Garlic - Oregano
      $7.00

  • Cold

    • Farro Salad

      Pistachio - Winter Squash - Pomegranate - Mint
      $11.00

    • Kale Salad

      Dried Cherries - Goat Cheese - Pecan - Scallions - Poached Pear
      $12.00

    • Artisanal Cheese & Meats

      Chef Selection
      $24.00

    • Artisanal Cheese

      Chef Selection
      $15.00

    • Charcuterie

      Chef Selection
      $16.00

  • Flatbreads

    • Roasted Heirloom Tomato

      $12.00

    • Duck Confit And Goat Cheese

      $17.00

    • Truffle Mushroom

      $18.00

  • Hot

    • Chicken Marsala Meatballs

      Pecorino - Marsala - Mushroom
      $10.00

    • Soup Of The Day

    • Grilled Cheese Sandwich

      4 Year Aged Cheddar - Tomato - Bacon Jam
      $12.00

    • Hoisin Glazed Asian Meatballs

      Scallions - Sweet Thai Chili - Togarashi
      $12.00

    • Brazilian Pork

      Passion Fruit - Cumin - Guajillo
      $14.00

    • U-10 Dayboat Scallops

      Bacon - Orange - Mushroom - Cauliflower Puree
      $18.00

    • Rosemary Braised Short Ribs

      English Peas - Truffle Polenta
      $18.00

    • Korean Beef

      Korean Beef - Spiced Carrots - Kimchi - Mushrooms - Steamed Buns
      $17.00

    • Seafood Pasta

      Caramelized Pasta - Seafood - Chorizo - Saffron
      $18.00

    • Seafood Cake

      Scallop - Shrimp - Crab - Saffron Aioli
      $18.00

  • Beverages

    • Vero Still Or Sparkling Water

      for the table, unlimited refills
      $5.00

    • Iced Tea & Soft Drinks

      $3.50

    • French Pressed Coffee

      $3.00

    • Lavazza Espresso

      $3.50

    • Lavazza Cappuccino

      $4.00

    • Mighty Leaf Hot Tea Selection

      $3.50

  • Sweets

    • Key Lime Pie

      French Meringue
      $10.00

    • Turtle Cheesecake

      Chocolate - Caramel Nuts
      $10.00

  • Main

    • Chef Brandon's Chocolate Mousse Dome

      Chocolate Mousse Served on a Chocolate Cookie Crust
      $12.00

    • French Pressed Coffee

      $3.00

    • Espresso

      $3.50

    • Cappuccino

      $4.00

    • Hot Tea Selection

      $3.50

  • First Course

    • Garden Salad

      Organic Greens - Heirloom Tomato - Red Onion - Naval Orange - Miso Vinaigrette

    • Tomato Bisque

      Basil - Creme Fraiche - Black Pepper

    • Smoked Salmon Crostini

      Onion Marmalade - Creme Fraiche - Caper

  • Second Course

    • Seafood Benedict

      Scallop Shrimp & Crab Cake - Poached Egg - Lobster Hollandaise

    • Frittata

      Baked Egg - Bacon - Tomato - Goat Cheese - Spinach

    • Soup And Sandwich

      Tomato Bisque - 4 Year Aged Cheddar & Bacon - Grilled Cheese

    • Short Rib Baguette

      Short Rib - Chimichurri Saffron Aioli - Caramelized Onion - French Baguette

    • Banana Pecan French Toast

      Challah Bread - Manhattan Maple Syrup - Confectioners' Sugar

  • Beverages

    • Bottomless Mimosas & Bloody Mary's

      $15.00

    • Vero Still Or Sparkling Water

      for the table, unlimited refills
      $5.00

    • Iced Tea & Soft Drinks

      $3.50

    • French Pressed Coffee

      $3.00

    • Lavazza Espresso

      $3.50

    • Lavazza Cappuccino

      $4.00

    • Mighty Leaf Hot Tea Selection

      $3.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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