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The Cask Wine Bar Menu

782 Laurel St, San Carlos, CA 94070
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AppetizersFlat BreadsSaladsBurgers & SandwichesEntrees

  • Appetizers

    • Mediterranean Olives

      $10.00

    • Fried Calamari

      served with fried artichokes and pepperoncini, cocktail sauce, creamy cask sauce.
      $21.00

    • Tomato Bruschetta

      Roma tomatoes, fresh basil, garlic, olive oil, and parmesan cheese.
      $16.00

    • Chicken Wings

      crispy chicken wings, ranch dressing, carrots, celery.
      $22.00

    • Hummus & Pita

      $13.00

  • Flat Breads

    • Prosciutto & Arugula Flat Bread

      mozzarella cheese, baby arugula, parmesan, extra virgin olive oil.
      $21.00

    • Salmon Flat Bread

      cream cheese, arugula, capers, lemon olive oil.
      $23.00

    • Green Apple & Prosciutto Flat Bread

      $22.00

    • BBQ Chicken Flat Bread

      mozzarella cheese, green onions, yellow corn, bell pepper, and marinara sauce.
      $21.00

    • Mushroom Flat Bread

      mozzarella, mixed mushrooms, and parmesan cheese, baby arugula, roasted garlic olive oil.
      $20.00

  • Salads

    • Small Cask's Mixed Green Salad

      Gluten-Free. seasonal mixed green, dried cranberries, candied walnuts, carrots, and house-made red wine vinaigrette. chicken, prawns, salmon for an additional charge.
      $9.00

    • Large Cask's Mixed Green Salad

      Gluten-Free. seasonal mixed green, dried cranberries, candied walnuts, carrots, and house-made red wine vinaigrette. chicken, prawns, salmon for an additional charge.
      $15.00

    • Small Caesar Salad

      petite romaine hearts, garlic croutons, parmesan cheese, house-made Caesar dressing.
      $10.00

    • Small Warm Napa Cabbage Salad

      crispy bacon, mushrooms, blue cheese, garlic croutons, and warm red wine vinaigrette. chicken, prawns, salmon for an additional charge.
      $11.00

    • Large Caesar Salad

      petite romaine hearts, garlic croutons, parmesan cheese, house-made Caesar dressing.
      $16.00

    • Kale & Quinoa Salad

      Avocado, quinoa, cherry tomatoes, cucumber, kale, Brussel sprouts, fried pickles, and red pepper dressing.
      $19.00

    • Large Warm Napa Cabbage Salad

      crispy bacon, mushrooms, blue cheese, garlic croutons, and warm red wine vinaigrette. chicken, prawns, salmon for an additional charge.
      $17.00

  • Burgers & Sandwiches

    • Garden Burger

      roasted red pepper sauce.
      $19.00

    • Cask Sliders

      grilled kobe beef served with pickles, chopped lettuce, cheddar cheese, and our signature sauce.
      $21.00

    • Lamb Burger

      roasted garlic rosemary mayonnaise, roasted bell pepper, and feta cheese.
      $22.00

    • San Carlos Burger

      sliced avocado, roasted red bell peppers, roasted pepper sauce.
      $21.00

    • French Dip Sandwich

      oven-roasted and sliced Niman Ranch Rib Eye steak, horseradish aioli, pepper jack cheese, and au jus.
      $29.00

    • Turkey Burger

      seasonal turkey patty, black truffle mustard, caramelized onions.
      $20.00

    • Cheese Burger

      $20.00

  • Entrees

    • Mediterranean Prawns W Linguini

      Tiger prawns, kalamata olives, capers, cherry tomatoes, mushroom, zucchini garlic white wine sauce, and linguini.
      $31.00

    • Cheese Ravioli

      ricotta-stuffed, served with marinara sauce.
      $24.00

    • Salmon

      on a bed of Yukon gold potatoes, capers, red onions, and sautéed spinach served with lemon caper aioli.
      $36.00

    • Seafood Linguine

      pasta tossed with salmon, clams, mussels, prawns, fresh tomato, basil with light spicy marinara sauce.
      $35.00

    • Chicken Penne

      grilled chicken breast, broccoli, sun-dried tomato cream.
      $27.00

    • Marinated Skirt Steak

      Garlic mashed potato, seasonal vegetables, crispy onion rings.
      $43.00

    • Short Ribs Entree

      Braised short ribs with Brussel sprouts, English peas, mashed potato, and seasonal vegetables.
      $41.00

    • French Mustard Chicken

      Chicken breast with creamy French mustard sauce served with corn, red bell peppers, fresh herbs, garlic mashed potatoes, and asparagus pancetta.
      $29.00

    • Rigatoni Salsiccia

      pasta tossed with Italian sausage, fresh herbs, roasted bell pepper light cream marinara sauce, and parmesan cheese.
      $26.00

    • Gnocci

      potato pasta tossed with artichoke hearts, grilled chicken breast, fresh tomato, and basil pesto light cream sauce.
      $27.00

Menu Gallery

  • Menu 1
  • Menu 2

Menu Gallery

  • Menu 1
  • Menu 2
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