The Carving Board Burbank Menu

pork loin, mushrooms, bell pepper, thick cut bacon, mozzarella, cheddar, bermuda onion and our carving spread on a french roll

pork loin, BBQ sauce, coleslaw and our carving spread on a brioche

petite greens, spinach, mushrooms, bell pepper, tomato, bermuda onion, baby cucumber, sunflower seeds, carrots and avocado tossed in our champagne vinaigrette

filet mignon, bacon mayo, blue cheese, grilled onion and spinach on ciabatta bread

filet mignon, mushrooms, bell pepper, mozzarella and chimichurri on a telera roll

2 beef patties, lettuce, tomato, bermuda onion, 1000 island and our carving spread on a brioche bun

roast beef, grilled onion, swiss and a side of au jus on ciabatta bread

roast beef, grilled onion, mushrooms, swiss, baby cucumber and our carving spread on sliced sourdough

chicken and ham with mozzarella, spinach, and our carving spread on a telera roll

panko fried chicken, citrus aioli, tomato, and spinach on a telera roll

grilled chicken, buffalo sauce and mozzarella on grilled pain de mie

grilled chicken, mushrooms, grilled onion, red wine reduction, goat cheese and petite greens on a french roll

grilled chicken, lettuce, caesar dressing, aged parmesan, tomato, and bermuda onion on a telera roll

panko fried chicken, marinara, fresh mozzarella and basil pesto on a french roll

2 seasoned turkey patties, lettuce, tomato, avocado smash, grilled onion, carving spread and 1000 island on a brioche bun

your choice of meat, cheese and bread with lettuce, tomato, bermuda onion and our carving spread

turkey breast, avocado, pesto, mozzarella and tomato on a pressed telera roll\r\n\r\n

your choice of bacon or ham, cage-free egg omelet, hash browns, mozzarella and cheddar on a telera roll

thick cut bacon, lettuce, tomato, bacon mayo, and over easy egg on 9 grain wheat

4 cookies baked to order

marshmallows, nutella, powdered sugar and cinnamon sugar butter on grilled sweet brioche

(vegan) avocado, cashews, mushrooms, baby cucumber, pickled vegetables, chimichurri and sunflower seeds on vegan telera

mushrooms, avocado, pesto, fresh mozzarella, baby cucumber, lettuce, tomato and mayo on 9 grain wheat

cheddar and mozzarella on grilled pain de mie

(vegan) refried red beans, avocado, cabbage, tomato, bermuda onion, pickled vegetables, and garlic sriracha on a pressed vegan telera

roasted turkey with gravy, cranberry, grilled onion and herb stuffing on sliced sourdough

turkey breast, avocado, sunflower seeds, swiss, lettuce and tomato on sourdough toast

turkey breast, goat cheese, sundried tomato, spinach and basil pesto on 9 grain wheat

turkey breast, cheddar, thick cut bacon, lettuce, pickles, tomato, ham and our carving spread on sliced sourdough