Mains
- Crispy Chicken SANDO(gf option) - 24hr brined chicken, napa leaf and miso mayo£10.00
- Double Bacon Smash Cheeseburger(gf option) - Two handmade burgers with burger sauce, smoked bacon & cheese queso£10.00
- Mother And Son Chicken SkewersHousemade spiced chicken£5.50
Vegan Heavy Hitters
- Classic V.F.C. Sando(ve) - House seitan with miso mayo, vegan cheese£9.50
- Beefless Chez Burger(ve,gf option) - Pea protein patty with burger sauce, vegan cheese & fakon jam.£9.50
Smalls
- Salt N Pepper Cauliflower(ve) - Cauliflower, coriander, pickled chilli & onions.£5.00
- OX Cheek Nuggetsslow cooked beef nuggets, kimchee mayo£5.50
- Dirty Fries(ve) - Loads of fries, house pickles, coriander, onions, cheese sauce.£7.50
- Tater Tots(gf,ve)£4.50
- Curly Fries(ve)£4.50
- Fries(gf ve)£4.50
Dips
- Franks Hot Sauce(ve)£1.00
- Truffle Mayo(ve)£1.00
- Spicy Mayo(ve)£1.00
- Miso Mayo(ve)£1.00
Roast
- Roast Beef Rump Capconfit potatoes, Yorkshire pudding, salsa verde and seasonal vegetables with gravy.(GFO)£15.00
- Vegan Wellingtonconfit potatoes, salsa verde and seasonal vegetables with gravy.(VE)£14.00
- Roast Chickencorn fed chicken 30hrs house brined, confit potatoes, Yorkshire pudding, salsa verde and seasonal vegetables with gravy.(GFO)£15.00
The Table
- Cauliflower Cheesebuttered breadcrumbs, parmesan, truffle oil, crispy onions. (V)£5.00
- Pork Nugzburnt apple ketchup, smoked salt.£5.50
- Roasted Potatoesgravy, smoked salt.(VE)£4.00
