The Calaveras NYC Menu

Your choice of chicken or cheese. Two enchiladas, our signature mole sauce, sesame seeds, Spanish onion and crema fresca. Served with rice and beans.

Choice of chicken, steak or vegetarian. Flour tortilla wrap with rice and beans, tomato, cilantro and morita sauce. Served with hand cut fries

Slow cooked pork shoulder, pickled red onion, tomatillo sauce. Served with rice and beans.

Beef brisket stew, served with rice, beans and tortillas.

Chicken or Steak. Flour tortilla, sauteed onion and bell peppers.

Avocado-tomatillo, roasted morita and habanero.

Corn Tortilla, melted cheese, black beans and red and green sauce.

Butter poached corn on the cob, morita mayo, queso fresco and tajin.

Sweet corn served off the cob, morita mayo, queso fresco, tajin and lime.

Zucchini blossom, corn, tomatillo sauce, cream fresca and cheese.

Shrimp crispy turnovers, crema fresca, avocado, cilantro and morita sauce.

Jumbo shrimp sauteed in garlic, guajillo, white wine and mashed potatoes.

Huitlacoche (Mexican truffle), mushroom, chihuahua cheese and avocado-tomatillo salsa.

Baby spinach, jicama, orange supremes, roasted almonds, queso fresco and tamarindo-agave vinaigrette.

Lime cured shrimp and octopus, red onion, cilantro, jicama, serrano pepper, avocado and crema.

Toasted Almonds, avocado and tomatillo serrano sauce.

Melted Mexican cheese, choice of chorizo or rajas poblanas and flour tortillas.

Your choice of protein with rice, beans, morita sauce, diced tomato and cilantro. Served with hand cut fries.

Pork shoulder marinated in our special guajillo sauce, onion, pineapple and salsa verde.

Negra modelo beer battered cod fish, red cabbage, avocado, chipotle and aioli (flour tortilla).

Grilled skirt steak, cilantro, onion and salsa verde.

Roasted chicken rubbed with mild chili, sauteed onion-peppers and salsa verde.

Slow cooked pork shoulder, orange, red pickled onion, morita sauce and blue corn tortilla.

Sauteed mushroom and huitlacoche in pastor sauce, pineapple, avocado and queso fresco.

3 Tacos. Three beef brisket, pickled onion, cilantro, sesame seeds, served with its own stew.

Three shrimp tacos, red cabbage, avocado, melted cheese on flour tortilla.

Creamy tomatillo sauce, pickled red onion, queso fresco and avocado.

Traditional mole sauce, onion, sesame seeds, queso fresco and crema.

Grilled skirt steak, roasted poblano pepper and onion, mashed potatoes and chimichurri.

Slow cooked pork shoulder, guacamole, black beans, corn tortillas and morita sauce.

Grilled chicken breast, creamy mushroom - chipotle sauce, mashed potatoes and broccoli.

Bamboo steamed salmon, seasonal vegetables and serrano soy sauce.

Served with guajillo-coconut sauce, mashed potatoes and sauteed vegetables.

Whole roasted cauliflower, toasted cashews, red onion and cilantro pumpkin seed sauce.

Beef brisket, hearty stew, Mexican rice and corn tortillas.

Mexican seltzer water