Vegan brioche bun, beet + akua kelp patty* burger, guryere, tomato, caramelized onions, arugula, harissa, aioli, dijon, & truffle chips
Beet & kelp patty*: beets, carrots, onion, garlic, garlic powder, chickpea flour, coriander, green curry, herbs de provence, kelp burger, salt. Akua Kelp Mix : Kelp, Organic Extra Virgin Olive Oil, Crimini Mushrooms, Pea Protein, Black Beans, Quinoa, Organic Coconut Aminos (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Potato Starch, Nutritional Yeast, Tomato Powder, Chickpea Flour, Pea Starch, Spices, Konjac, Agar