The Bus Stop Bistro Menu

4.8
(200+ Reviews)
  • Lunch - In The Bowl

    • Garden Salad

      Chopped iceberg, red onion, charred cherry toms, crumbled blue cheese, spiced pecans, fried potato thins, and peppercorn ranch.
      $6.90
    • Ragin Salad

      Spicy. Mixed lettuce, cucumber, red potato, red onion, and asparagus, dressed in Remoulade.
      $7.48
    • Louie Salad

      Mixed lettuce, iceberg, fresh tomato, asparagus, hard boiled egg, red onion, green onion, Louie dressing.
      $8.05
    • Caesar Salad

      Romaine, Caesar Dressing, Croutons
      $12.65
    • House Salad

      Mixed lettuce, cucumber, tomato, onion
      $5.46
  • Lunch - On The Plate

    • Ribeye

      12 oz steak served with French fries. Fries come with your choice of ketchup, mango ketchup, or garlic aioli.
      $33.35
  • Lunch - In The Beginning

    • Fries

      Bus Stop seasoning and choice of ketchup, garlic aioli or spicy mango ketchup.
      $3.45
    • Spinach Dip

      With shallots and garlic cream sauce in a Bus Stop bread bowl.
      $11.50
    • Pork Skins

      Fried to order with plain yogurt dip, an in house favorite.
      $5.75
  • Lunch - On The Bun

    • Le Boucher

      Burger with mixed Arcadian lettuce mix, garlic cream cheese aioli, pomegranate pepper jelly and topped with sliced andouille.
      $14.95
    • O.G

      Burger with mixed Arcadian lettuce mix, charred cherry tomato, sliced red onion, bread and butter pickles, ketchup, mustard and melted Cheddar.
      $14.95
    • The Cowboy

      Burger with caramelized red onion, BBQ aioli, mixed lettuce, charred cherry tomatoes, and pepper jack cheese.
      $14.95
    • Colonel Sanders

      Fried or grilled chicken breast, bread & butter pickles, Tabasco aioli, Arcadian lettuce mix, and charred cherry tomatoes.
      $14.95
    • Big Tuna

      Seared tuna with spicy mango ketchup, Arcadian lettuce mix, charred cherry tomatoes, and bread and butter pickles.
      $20.70
    • Fajita Burger

      Avocado-poblano spread, fajita onions and peppers, iceberg, sour cream, pepper Jack cheese.
      $14.95
    • Shrimp Po' Boy

      Large, fried or grilled shrimp, iceberg lettuce, fresh tomato, pickles, onions, and tartar sauce. Comes with French Fries and choice of dipping sauce.
      $20.70
    • Shrimply Irresistible

      Grilled Shrimp, Lettuce, Onion, and Spicy Remoulade on a burger bun.
      $12.08
  • Lunch - In The Glass

    • Fountain

      Coke, diet coke, sweet tea, ice tea, Dr pepper, sprite, root beer, lemonade.
      $2.50
  • Lunch - For The Kids

    • Chicken Strips

      Served with fries and ketchup.
      $9.20
    • Grilled Cheese

      Served with fries and ketchup.
      $7.48
    • Plain Burger

      Meat and bun.
      $8.05
  • Lunch - With A Spoon

    • Carrot Cake

      Made with toasted pistachios warmed to order topped with cream cheese icing and fried carrots.
      $8.63
    • Bread Pudding

      Griddled to order, changes seasonally, ask your server about today's flavor.
      $9.20
  • Dinner Menu - In The Beginning

    • Fries

      Bus Stop seasoning and choice of ketchup, garlic aioli, or spicy mango ketchup.
      $3.45
    • Spinach Dip

      With shallots, garlic cream sauce, and parmesan in a Bus Stop bread bowl.
      $11.50
    • Chicken And Grits

      3 fried chicken strips over a grit cake with a slightly spicy honey gastrique, garnished with pickled Jalapeños and green onion.
      $12.65
    • Pork Skins

      Fried to order with plain yogurt dip, an in house favorite.
      $5.75
  • Dinner Menu - In The Bowl

    • Garden Salad

      Chopped iceberg, red onion, charred cherry toms, crumbled blue cheese, spiced pecans, fried potato thins, and peppercorn ranch.
      $6.90
    • Ragin Salad

      Spicy. Mixed lettuce, cucumber, red potato, red onion, and asparagus, dressed in Remoulade.
      $7.48
    • Louie Salad

      Mixed lettuce, iceberg, fresh tomato, asparagus, hard boiled egg, red onion, green onion, louie dressing.
      $8.05
    • Caesar Salad

      Romaine, caesar dressing, croutons
      $12.65
    • House Salad

      Mixed lettuce, cucumber, tomato, onion
      $5.46
  • Dinner Menu - On The Bun

    • Le Boucher

      Burger with mixed Arcadian lettuce mix, garlic cream cheese aioli, pomegranate pepper jelly and topped with sliced andouille.
      $14.95
    • O.G

      Burger with mixed Arcadian lettuce mix, charred cherry tomato, sliced red onion, bread and butter pickles, ketchup, mustard and melted Cheddar.
      $14.95
    • The Cowboy

      Burger with caramelized red onion, BBQ aioli, mixed lettuce, charred cherry tomatoes, and pepper jack cheese.
      $14.95
    • Colonel Sanders

      Fried or grilled chicken breast, bread & butter pickles, Tabasco aioli, Arcadian lettuce mix, and charred cherry tomatoes.
      $14.95
    • Big Tuna

      Seared tuna with spicy mango ketchup, Arcadian lettuce mix, charred cherry tomatoes, and bread and butter pickles.
      $20.70
    • Shrimp Po' Boy

      Large, fried or grilled shrimp, iceberg lettuce, fresh tomato, pickles, onions, and tartar sauce. Comes with French fries.
      $20.70
  • Dinner Menu - On The Plate

    • Ribeye

      12 oz steak with a Worcester compound butter, served with broiled asparagus and herbed, country fried, red potatoes.
      $40.25
  • Dinner Menu - In The Glass

    • Fountain

      Coke, diet coke, sweet tea, iced tea, dr pepper, sprite, root beer, lemonade.
      $2.30
  • Dinner Menu - For The Kids

    • Chicken Strips

      Served with fries and ketchup.
      $9.20
    • Grilled Cheese

      Served with fries and ketchup.
      $7.48
    • Plain Burger

      Meat and bun.
      $8.05
  • Dinner Menu - With A Spoon

    • Carrot Cake

      Made with toasted pistachios warmed to order topped with cream cheese icing and fried carrots.
      $8.63
    • Bread Pudding

      Griddled to order, seasonal flavors.
      $9.20

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(337) 565-2337

3823 N University Ave, Carencro, LA 70520


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