The Burrow - formerly Bandidas Taqueria Menu

Roasted yams, Mock guac (edamame based), black beans, salsa verde, purple cabbage, rice, and toasted pumpkin seeds

Mock Guac (edamame based), pinto beans, purple cabbage roasted tomato salsa, cheese, sour cream, and rice.

Smoky-sweet chipotle tofu, pinto beans, roasted tomato salsa, green cabbage, cheese, sour cream, and rice.

Spicy corn mix, pinto beans, fresh jalapeños, cheese, fresh-cut tomato salsa, sour cream, rice, and crushed tortilla chips.

Spicy lentil-walnut mix, cashew queso, green cabbage, fresh cut salsa, rice, and vegan sour cream.

Roasted potatoes, pinto beans, purple cabbage, roasted tomato salsa, cheese, sour cream, and rice.

Cumin-spiced potatoes, black beans, rice, purple cabbage, fresh cut salsa, jalapenos, and housemade vegan ranch. The newest addition to our family!!

Marinated soy curls pan seared with peppers and onions, cheese, pinto beans, rice, purple cabbage, green cabbage, roasted salsa, and sour cream

Corn tortillas with your choice of filling and baked in the oven with enchilada sauce and cheese. Served with a side house salad OR rice and pinto beans. (gluten-free)

Corn tortilla quesadillas filled with cheese and grilled with your choice of chipotle tofu, spicy corn mix, or jalapenos. Served with a side house salad OR rice and pinto beans. Served with salsa and sour cream. (gluten-free)

Cheese, smoky-sweet chipotle tofu, pinto beans, spicy corn mix, and fresh jalapeños on corn tortilla chips. Served with roasted tomato salsa and sour cream.

Cheese, spicy corn mix, and jalapenos on corn tortilla chips and served with roasted tomato salsa and sour cream.

We’re pulling out all the stops with our new dish! Served with a side of housemade Ranch. Pick what we toss your wings in: Sticky Garlic, BBQ, Tangy Habanero or a Spiced Dry Rub (all housemade!) *contains soy *all vegan

We’re pulling out all the stops with our new dish! Served with a side of housemade Ranch. Pick what we toss your wings in: Sticky Garlic, BBQ, Tangy Habanero or a Smokey Dry Rub (all housemade!) *contains soy *all vegan

We’re pulling out all the stops with our new dish! Served with a side of housemade Ranch. Pick what we toss your wings in: Sticky Garlic, BBQ, Tangy Habanero or a Smokey Dry Rub (all housemade!) *contains soy *all vegan

An abundant crunchy salad. Lettuce, black beans, cheese, spicy corn mix, crushed tortilla chips, homemade vegan ranch, and cilantro.

Made with cinnamon, vanilla, rice, ice, and oat milk

A lightly sweetened brew made from hibiscus flowers

Phillips Craft Cola (355ml can)

A juicy non-alcoholic pale ale, light on the hops. 355ml.

The driest and funkiest cider we've got. Naramata, BC

355mL, 5.3% ABV

355mL, 5.25% ABV

Rich cake studded with chocolate, topped with chocolate icing. Made in-house!

Just a bite. Vegan & gluten-free. Made in-house!

Sometimes you gotta have a cookie. Part of our Brightside Test Kitchen!

Cashew-based and super local! Rich strawberry purée blended into Nora's classic Vanilla Bean base. Ingredients: Cashew Base (Water, Cashews), Organic Cane Sugar, Coconut Cream, Coconut Oil, Strawberry Puree (Strawberries, Organic Cane Sugar, Natural Flavour, Beet Juice Concentrate), Vanilla Extract. Less Than 1% Of The Following: Sea Salt, Guar Gum, Xanthan Gum, Locust Bean Gum.

Cashew-based and super local!! A rich and creamy chocolate base with lush ribbons of peanut butter throughout, it’s next-level. Ingredients: Cashew Base (Water, Cashews), Organic Cane Sugar, Coconut Cream, Peanuts, Coconut Oil, Cocoa Powder. Less Than 1% Of The Following: Sea Salt, Guar gum, Xanthan gum, Locust bean gum.

Cashew-based and super local! Made with pure peppermint and flecks of rich dark chocolate, there’s a reason why people say this is their all-time favourite. Ingredients: Cashew Base (Water, Cashews), Organic Cane Sugar, Coconut Cream, Coconut Oil, Semi-Sweet Chocolate (Sugar, Chocolate, Cocoa Butter), Vanilla Extract. Less Than 1% Of The Following: Sea Salt, Guar Gum, Xanthan Gum, Locust Bean Gum, Peppermint Oil.

Cashew-based and super local! This vanilla is anything but ‘vanilla’. Creamy cashew milk and real vanilla beans come together in every blissful bite. Ingredients: Cashew Base (Water, Cashews), Organic Cane Sugar, Coconut Cream, Coconut Oil, Vanilla Extract, Vanilla Bean Specks. Less Than 1% Of The Following: Sea Salt, Guar Gum, Xanthan Gum, Locust Bean Gum.

Super local and cashew-based! Say hey to our newest flavour! By popular request, this classic childhood fave has gotten a 21st century makeover and is now certified vegan and gluten-free! Ingredients: Cashew Base (Water, Cashews), Organic Cane Sugar, Coconut Cream, Coconut Oil, Gluten-Free Chocolate Cookies (Sugars (Cane Sugar, Tapioca Syrup), Pea Starch, Non-hydrogenated Shortening (RSPO Certified Palm Oil, RSPO Certified Modified Palm Oil), Potato Starch, Rice Flour, Cocoa Powder, Water, Tapioca Starch, Pea Protein, Salt, Pea Fibre, Natural Flavour, Inulin, Sodium Bicarbonate, Sunflower Lecithin, Modified Cellulose), Vanilla Extract. Less than 1% of the following: Sea Salt, Sunflower Lecithin, Guar Gum, Xanthan Gum, Locust Bean Gum

Any two burritos of your choice, two virgin drinks of your choice, chips, salsa, and Mock or REAL guacamole to share, and two chocolate mint truffles.

Seasoned refried pinto beans and vegan jack cheese folded into a pastry-like tortilla. From our sister company Brightside Foods. 285 grams each.

Get 5 frozen pinto pockets and save! Seasoned refried pinto beans and cheese folded into a golden wheat tortilla. From our sister company Brightside Foods. 285 grams each.

A flour tortilla stuffed with two scrambled eggs, cumin-spiced potatoes, refried pinto beans, cheese, fresh-cut tomato salsa, and ranchero sauce. 370g. Double the size of most frozen burritos and made with whole & fresh ingredients. Made by our sister store, Brightside Foods.

A flour tortilla stuffed with tofu and butternut squash scramble, cumin-spiced potatoes, refried pinto beans, vegan cheese, fresh-cut tomato salsa, and ranchero sauce. 370g. Double the size of most frozen burritos and made with whole & fresh ingredients. Made by our sister store, Brightside Foods. We’re now selling this product under a new brand, Brightside Foods. Same great product, just a shiny new label. Let us know what you think @brightsidefoods.

A flour tortilla stuffed with pinto beans, cheese, fresh-cut tomato salsa, roasted tomato salsa, corn, roasted onions, roasted poblano peppers, and fresh jalapenos. 380g. Double the size of most frozen burritos and made with whole & fresh ingredients. Made by our sister store, Brightside Foods. We’re now selling this product under a new brand, Brightside Foods. Same great product, just a shiny new label. Let us know what you think @brightsidefoods.

A flour tortilla stuffed with pinto beans, vegan cheese, fresh-cut tomato salsa, roasted tomato salsa, corn, roasted onions, roasted poblano peppers, and fresh jalapenos. 380g. Double the size of most frozen burritos and made with whole & fresh ingredients. Made by our sister store, Brightside Foods.

Golden, crispy cornbread muffin tops—the most popular item from our brunch menu—are now always available from your home freezer! Best served with soups and stews. (6 pieces, vegan, frozen product)

That orange hot sauce we’re famous for! If you know, you know, and if you don’t, then try our housemade roasted habanero sauce. A little goes a long way. We’re now selling this product under a new brand, Brightside Foods. Same great product, just a shiny new label. Let us know what you think @brightsidefoods.

Part of Brightside's Test Kitchen. Comes with 10 frozen cookie portions, vegan (not gluten-free). Don't want to bake? We sell them as singles for $3.

From local restaurant, Vancouver Croissant! 1. Place frozen croissants on a baking sheet 3 inches apart. 2. Cover and let thaw for 8 to 9 hours or overnight. The croissants should rise about 3 times the original size. 3. Preheat oven to 160 degrees Celsius or 325 degrees fahrenheit. 4. Bake for 15 - 18 minutes. 5. Yum! Enjoy! Ingredients: Organic wheat flour, Water, Organic palm fruit shortening, Organic dark chocolate (All Organic vanilla powder, sugar, cocoa butter, cocoa mass) Organic sugar, Fresh yeast, Conditioner (Fortified Wheat flour, ascorbic acid, natural enzyme) Salt

From local restaurant, Vancouver Croissant! 1. Place frozen croissants on a baking sheet 3 inches apart. 2. Cover and let thaw for 8 to 9 hours or overnight. The croissants should rise about 3 times the original size. 3. Preheat oven to 160 degrees Celsius or 325 degrees fahrenheit. 4. Bake for 15 - 18 minutes. 5. Yum! Enjoy! Ingredients: Organic wheat white flour (Niacin, Reduced Iron, Thiamine, Monontrate, Riboflavin, Folic Acid, Ascorbic Acid) Water Organic palm fruit shortening Organic sugar (Organic Evaporated Cane Juice, Sacrose 98.5% min.) Fresh Compressed yeast (Yeast) Conditioner (Enriched Wheat Flour, Ascorbic Acid, Enzyme) Salt

Soy based imitation wings from Happy Veggie World! (8-9 wings). Having a big wing party or just love them a little too much? We've got a 3kg case too. Remember to add one (or more) of our housemade vegan sauces.

Soy based imitation wings from Happy Veggie World (3kg = ~85-90 wings). Don't forget to order our housemade vegan sauces!

Brightside's beloved Breakfast Burrito, now available in a smaller size. Scrambled eggs, roasted potatoes, refried beans, cheese, fresh-cut salsa, and ranchero sauce.

Brightside's beloved Vegan Breakfast Burrito, now available in a smaller size. Scrambled tofu with butternut squash, roasted potatoes, refried beans, vegan cheese, fresh-cut salsa, and ranchero sauce.

Brightside's hearty Spicy Bean & Cheese Burrito, now available in a smaller size. Creamy pinto beans, cheese, roasted poblano, corn, salsa, and a hint of jalapeno.

Brightside's hearty Vegan Spicy Bean Burrito, now available in a smaller size. Creamy pinto beans, vegan cheese, roasted poblano, corn, salsa, and a hint of jalapeno.

Corn tortillas stuffed with cheese and grilled. Served with rice and pinto beans.

Tortilla chips and cheese. Served with salsa and sour cream.

Roasted yams, avocado, pinto beans, and rice.

Guac substitute - edamame based (no avo)

Guac substitute - edamame based (no avo)

That orange hot sauce we're famous for! 8-oz jar

Lettuce, purple cabbage, fresh-cut tomato salsa, feta cheese, avocado, pumpkin seeds, and cilantro dressed with our house balsamic vinaigrette.

Excuse me? Did someone say hot cheese? It’s got lots of cheese, fresh cut salsa, jalapenos, and a bunch of cashew queso, served with a big bowl of corn chips. Be careful, it’s too good…

Vegan and Housemade!

Housemade and vegan

Housemade and vegan

Housemade and vegan

Scrambled free-range eggs, pinto beans, cumin-spiced potatoes, roasted tomato salsa, cheese, and sour cream wrapped in a whole wheat tortilla and grilled

Two free-range eggs, pinto beans, roasted yam and potato hash, purple cabbage, and fresh-cut tomato salsa, served with cornbread and honey butter.

Cornbread muffins topped with real guacamole, two soft-poached eggs, and your choice of ranchero sauce or salsa verde. Served with pinto beans, roasted yam and potato hash, and purple cabbage.

Cornbread muffins topped with goat cheese, caramelized onions, two soft-poached eggs, and your choice of ranchero sauce or salsa verde. Served with pinto beans, roasted yam and potato hash, and purple cabbage.

Three thick slices of Terra Bread's french loaf, soaked in a cinnamon and vanilla batter and topped with stewed blueberries, icing sugar, and a hint of fresh lime zest. Served with 2oz of real maple syrup. Vegan Option available: soy, silken tofu, flax, cinnamon, vanilla, sugar, and salt.

Corn tortillas topped with scrambled eggs, black beans, caramelized onions, roasted tomato salsa, cheese, and sour cream, and served with purple cabbage

Two free-range eggs, pinto beans, fresh-cut salsa, purple cabbage, Mock Guac (edamame-based), and corn tortillas

Lettuce, purple cabbage, cilantro, cheese, pinto beans, guacamole, fresh-cut tomato salsa, and balsamic vinaigrette, topped with two over-easy free-range eggs, and served with corn tortillas

An ode to those who just want a bowl of something for brunch. A hefty mix of poblano peppers, yam and potato hash, onion, fresh cut salsa, tofu squash scramble, baked with our housemade cashew queso

Roasted yams, Mock Guac (edamame-based), black beans, salsa verde, purple cabbage, rice, and toasted pumpkin seeds

Guacamole, pinto beans, purple cabbage roasted tomato salsa, cheese, sour cream, and rice.

Smoky-sweet chipotle tofu, pinto beans, roasted tomato salsa, green cabbage, cheese, sour cream, and rice.

Spicy corn mix, pinto beans, fresh jalapeños, cheese, fresh-cut tomato salsa, sour cream, rice, and crushed tortilla chips. Picture shoes the burrito bowl (gluten-free).

Spicy lentil-walnut mix, cashew queso, green cabbage, fresh cut salsa, rice, and vegan sour cream. *contains nuts.

Roasted potatoes, pinto beans, purple cabbage, roasted tomato salsa, cheese, sour cream, and rice.

Cumin-spiced potatoes, black beans, rice, purple cabbage, fresh cut salsa, jalapenos, and housemade vegan ranch. The newest addition to our family!!

Marinated soy curls pan seared with peppers and onions, cheese, pinto beans, rice, purple cabbage, green cabbage, roasted salsa, and sour cream

Corn tortilla quesadillas filled with cheese and grilled with your choice of chipotle tofu, spicy corn mix, or jalapenos. Served with a side house salad OR rice and pinto beans. Served with salsa and sour cream. (gluten-free)

Marinated Soy Curls, pan seared with peppers and onions. Served with your choice of flour or corn tortillas and all the fixings: rice & beans, cheese, purple cabbage, green cabbage, roasted tomato salsa, sour cream, and lime.

Cheese, smoky-sweet chipotle tofu, pinto beans, spicy corn mix, and fresh jalapeños on corn tortilla chips. Served with roasted tomato salsa and sour cream.

Cheese, spicy corn mix, and jalapenos on corn tortilla chips and served with roasted tomato salsa and sour cream.

We’re pulling out all the stops with our new dish! Served with a side of housemade Ranch. Pick what we toss your wings in: Sticky Garlic, BBQ, Tangy Habanero or a Spiced Dry Rub (all housemade!) *contains soy *all vegan

We’re pulling out all the stops with our new dish! Served with a side of housemade Ranch. Pick what we toss your wings in: Sticky Garlic, BBQ, Tangy Habanero or a Spiced Dry Rub (all housemade!) *contains soy *all vegan

We’re pulling out all the stops with our new dish! Served with a side of housemade Ranch. Pick what we toss your wings in: Sticky Garlic, BBQ, Tangy Habanero or a Spiced Dry Rub (all housemade!) *contains soy *all vegan

Roasted yams, avocado, pinto beans, and rice.

Two handmade corn tortillas stuffed with cheese and grilled. Served with rice and pinto beans.

Tortilla chips and cheese. Served with salsa and sour cream.

An oldie but a goodie (5.3%ABV)

5.4%ABV

A homemade, rice-based, beverage, inspired by a Mexican classic. Made with oat milk.

Housemade hibiscus syrup and lemonade, mixed with a little bubbly! One of our faves.

Local fave!

Just a bite. Vegan & gluten-free.

Cashew-based and super local!! A rich and creamy chocolate base with lush ribbons of peanut butter throughout, it’s next-level. Ingredients: Cashew Base (Water, Cashews), Organic Cane Sugar, Coconut Cream, Peanuts, Coconut Oil, Cocoa Powder. Less Than 1% Of The Following: Sea Salt, Guar gum, Xanthan gum, Locust bean gum.

Cashew-based and super local! Rich strawberry purée blended into Nora's classic Vanilla Bean base. Ingredients: Cashew Base (Water, Cashews), Organic Cane Sugar, Coconut Cream, Coconut Oil, Strawberry Puree (Strawberries, Organic Cane Sugar, Natural Flavour, Beet Juice Concentrate), Vanilla Extract. Less Than 1% Of The Following: Sea Salt, Guar Gum, Xanthan Gum, Locust Bean Gum.

Cashew-based and super local! This vanilla is anything but ‘vanilla’. Creamy cashew milk and real vanilla beans come together in every blissful bite. Ingredients: Cashew Base (Water, Cashews), Organic Cane Sugar, Coconut Cream, Coconut Oil, Vanilla Extract, Vanilla Bean Specks. Less Than 1% Of The Following: Sea Salt, Guar Gum, Xanthan Gum, Locust Bean Gum.

Cashew-based and super local! Made with pure peppermint and flecks of rich dark chocolate, there’s a reason why people say this is their all-time favourite. Ingredients: Cashew Base (Water, Cashews), Organic Cane Sugar, Coconut Cream, Coconut Oil, Semi-Sweet Chocolate (Sugar, Chocolate, Cocoa Butter), Vanilla Extract. Less Than 1% Of The Following: Sea Salt, Guar Gum, Xanthan Gum, Locust Bean Gum, Peppermint Oil.

Super local and cashew-based! Say hey to our newest flavour! By popular request, this classic childhood fave has gotten a 21st century makeover and is now certified vegan and gluten-free! Ingredients: Cashew Base (Water, Cashews), Organic Cane Sugar, Coconut Cream, Coconut Oil, Gluten-Free Chocolate Cookies (Sugars (Cane Sugar, Tapioca Syrup), Pea Starch, Non-hydrogenated Shortening (RSPO Certified Palm Oil, RSPO Certified Modified Palm Oil), Potato Starch, Rice Flour, Cocoa Powder, Water, Tapioca Starch, Pea Protein, Salt, Pea Fibre, Natural Flavour, Inulin, Sodium Bicarbonate, Sunflower Lecithin, Modified Cellulose), Vanilla Extract. Less than 1% of the following: Sea Salt, Sunflower Lecithin, Guar Gum, Xanthan Gum, Locust Bean Gum

Homemade Key Lime Pie with coconut whipped cream and graham wafer crust.

Any two burritos of your choice, two tall cans of your choice, chips, salsa, and guacamole to share, and two chocolate mint truffles.

Spicy, seasoned refried pinto beans and vegan cheese folded into a wheat tortilla and grilled. (290 grams each, frozen product)

That orange hot sauce we’re famous for! If you know, you know, and if you don’t, then try our house-made roasted habanero sauce. A little goes a long way. We’re now selling this product under a new brand, Brightside Foods. Same great product, just a shiny new label. Let us know what you think @brightsidefoods.

These truffles are silky, decadent, and the perfect post-dinner bite or two. Meticulously handmade from simple, high quality ingredients. (Vegan & Gluten-Free)

From local restaurant, Vancouver Croissant! 1. Place frozen croissants on a baking sheet 3 inches apart. 2. Cover and let thaw for 8 to 9 hours or overnight. The croissants should rise about 3 times the original size. 3. Preheat oven to 160 degrees Celsius or 325 degrees fahrenheit. 4. Bake for 15 - 18 minutes. 5. Yum! Enjoy! Ingredients: Organic wheat white flour (Niacin, Reduced Iron, Thiamine, Monontrate, Riboflavin, Folic Acid, Ascorbic Acid) Water Organic palm fruit shortening Organic sugar (Organic Evaporated Cane Juice, Sacrose 98.5% min.) Fresh Compressed yeast (Yeast) Conditioner (Enriched Wheat Flour, Ascorbic Acid, Enzyme) Salt

From local restaurant, Vancouver Croissant! 1. Place frozen croissants on a baking sheet 3 inches apart. 2. Cover and let thaw for 8 to 9 hours or overnight. The croissants should rise about 3 times the original size. 3. Preheat oven to 160 degrees Celsius or 325 degrees fahrenheit. 4. Bake for 15 - 18 minutes. 5. Yum! Enjoy! Ingredients: Organic wheat flour, Water, Organic palm fruit shortening, Organic dark chocolate (All Organic vanilla powder, sugar, cocoa butter, cocoa mass) Organic sugar, Fresh yeast, Conditioner (Fortified Wheat flour, ascorbic acid, natural enzyme) Salt

Part of Brightside's Test Kitchen. Comes with 8 frozen cookie portions, vegan (not gluten-free). Don't want to bake? We sell them as singles for $3.

Soy based imitation wings from Happy Veggie World! (8-9 wings). Having a big wing party or just love them a little too much? We've got a 3kg case too. Remember to add one (or more) of our housemade vegan sauces.

Soy based imitation wings from Happy Veggie World (3kg = ~85-90 wings). Don't forget to order our housemade vegan sauces!

A flour tortilla stuffed with pinto beans, cheese, fresh-cut tomato salsa, roasted tomato salsa, corn, roasted onions, roasted poblano peppers, and fresh jalapenos. (380 (ish) grams each, frozen product) We’re now selling this product under a new brand, Brightside Foods. Same great product, just a shiny new label. Let us know what you think @brightsidefoods.

A flour tortilla stuffed with pinto beans, vegan cheese, fresh-cut tomato salsa, roasted tomato salsa, corn, roasted onions, roasted poblano peppers, and fresh jalapenos. (380 (ish) grams each, frozen product) We’re now selling this product under a new brand, Brightside Foods. Same great product, just a shiny new label. Let us know what you think @brightsidefoods.

A flour tortilla stuffed with two scrambled eggs, cumin-spiced potatoes, refried pinto beans, cheese, fresh-cut tomato salsa, and ranchero sauce. (370 (ish) grams each, frozen product) We’re now selling this product under a new brand, Brightside Foods. Same great product, just a shiny new label. Let us know what you think @brightsidefoods.

A flour tortilla stuffed with tofu and butternut squash scramble, cumin-spiced potatoes, refried pinto beans, vegan cheese, fresh-cut tomato salsa, and ranchero sauce. (370 (ish) grams each, frozen product) We’re now selling this product under a new brand, Brightside Foods. Same great product, just a shiny new label. Let us know what you think @brightsidefoods.

Golden, crispy cornbread muffin tops—the most popular item from our brunch menu—are now always available from your home freezer! Best served alongside soups and stews. (6 pieces, vegan, frozen product)