The Burning Pear Menu

Whole wheat bread dipped in cholesterol free egg and crushed kellogg's corn flakes. Served with strawberries, bananas and reduced calorie syrup.

Spinach, mushrooms and fennel with tomato basil relish.

Oatmeal, kellogg's cold cereal, granola, variety of fresh sliced fruit, yogurt, whole fresh fruit selection and breakfast breads. Includes an eight oz. juice and coffee.

Includes a choice of meat.

Scramble eggs, shaved ham and cheddar cheese. Includes a choice of coffee, tea or milk.

Two poached eggs served over smoked salmon hash topped with grain mustard hollandaise. Includes a choice of coffee, tea or milk.

Six oz. ny strip with two eggs, any style, with breakfast potatoes and toast, bagel or muffin. Includes a choice of coffee, tea or milk.

Two egges, any style, served with breakfast potatoes, your choice of meat and toast, bagel or muffin. Includes an eight oz. juice and coffee.

The good start buffet, scrambled eggs and a selection of breakfast meat. Includes an eight oz. juice and coffee.

Includes a choice of meat.

With caramelized apples. Four slices of thick cut sourdough baguette french toast. Includes a choice of coffee, tea or milk.

Served with hash browns. Includes a choice of coffee, tea or milk.

Two eggs, scrambled with diced ham, served with breakfast potatoes, toast and bagel or muffin. Includes a choice of coffee, tea or milk.

Corn tortillas sauteed with peppers and onions, scrambled with two eggs and topped with white cheddar. Served with a flour tortilla, salsa on the side, sausage and breakfast potatoes.

A steaming bowl of oatmeal with caramelized apples and maple syrup.

Natural spring water.

Natural spring water.

Natural spring water.

Sparkling natural mineral water.

Sparkling natural mineral water.

With toast points.

With red cabbage slaw and tangy remoulade.

With chipotle prickly pear glaze.

With remoulade and spinach.

With asiago cheese and croutons.

With asiago cheese and croutons.

With creamy red cabbage slaw and tangy remoulade.

With toast points.

With chipotle prickly pear glaze.

With remoulade and spinach.

With sourdough croutons and asiago cheese.

With sourdough croutons and asiago cheese.

With citrus dressing, candied pecans, Texas goat cheese and orange segments.

With creamy lemon Caesar, asiago cheese and sourdough croutons.

With fresh mozzarella and aged balsamic, fresh basil and red onion.

With spicy poached pear, house ranch, bleu cheese and red onion.

With shrimp, oysters, fish, crab and jasmine rice.

With shrimp, oysters, fish, crab and jasmine rice.

With asiago and sourdough croutons.

With fresh mozzarella and aged balsamic.

With poached pears and house ranch.

With mixed greens, kalamata olives and citrus vinaigrette.

On a tomato and cornbread salad with red wine vinaigrette.

On a fingerling potato and green bean salad with creole mustard and bacon dressing.

With cucumber, carrot, cherry tomatoes, iceberg and house ranch.

With haricot verts, asparagus, sliced avocado, lemon tarragon, vinaigrette, arugula and ricotta cheese.

With asiago cheese, creamy lemon Caesar and sourdough croutons.

On a tomato and cornbread salad with red wine vinaigrette and roasted garlic aioli.

On a fingerling potato and green bean salad with creole mustard and bacon dressing.

With garlic mash and green beans.

With Cajun seasoning, crumbled bleu cheese, baked potato, sauteed mushrooms and baby greens.

With garlic mashed potatoes, rosemary Dijon beurre blanc and baby green beans.

With poblano cheese grits, glazed carrots and creole mustard sauce.

With garlic mash, grilled asparagus and a buttermilk onion ring.

With garlic mashed potatoes, green beans and black pepper gravy.

With garlic mashed potatoes, baby green beans and creamy horseradish.

With shrimp creole sauce, jasmine rice and greens beans.

With fennel, shrimp, roasted tomatoes and creamy tarragon infused broth.

With haricot verts, asparagus, sliced avocado, lemon tarragon vinaigrette, arugula and ricotta cheese.

Bacon, avocado, lettuce and tomato club. Served with a Caesar salad and your choice of house chips, fries or fresh fruit cup.

On rye with jack cheese, provolone and Swiss. Served with a Caesar salad and your choice of house chips, fries or fresh fruit cup.

With roasted poblano, caramelized onions and jack cheese. Served with a Caesar salad and your choice of house chips, fries or fresh fruit cup.

On tx toast. Served with a choice of house chips, fries or fresh fruit cup.

Bacon, avocado, lettuce and tomato club. Served with a choice of house chips, fries or fresh fruit cup.

On toasted focaccia, creamy horseradish, shredded iceberg, caramelized onions and Havarti cheese. Served with a choice of house chips, fries or fresh fruit cup.

On rye with jack cheese, provolone and Swiss. Served with a choice of house chips, fries or fresh fruit cup.

With poblano mayo, caramelized onions, sweet bell peppers, pepper jack cheese and shredded lettuce. Served with a choice of house chips, fries or fresh fruit cup.

With roasted poblano, caramelized onions and jack cheese. Served with a choice of house chips, fries or fresh fruit cup.

With creamed spinach and mashed potatoes. Served with a choice of house chips, fries or fresh fruit cup.

With garlic mashed potatoes, green beans and black pepper gravy. Served with a choice of house chips, fries or fresh fruit cup.

With garlic mash, roasted asparagus and creole mustard sauce. Served with a choice of house chips, fries or fresh fruit cup.

With shrimp creole sauce, jasmine rice and baby green beans. Served with a choice of house chips, fries or fresh fruit cup.

With garlic mashed potatoes and green beans. Served with a choice of house chips, fries or fresh fruit cup.

Fennel, shrimp, roasted tomatoes and creamy tarragon infused broth. Served with a choice of house chips, fries or fresh fruit cup.

Served with a choice of house chips, fries or fresh fruit cup.

Scrambled eggs, omelets, oatmeal, grits, potatoes, biscuits, gravy and a selection of breakfast meats with choice of toast.

With sliced strawberries, bananas and low-calorie syrup.

With garlic mash, roasted asparagus and creole mustard sauce.

With smoked tomato mash, green beans and black pepper gravy.

Three fluffy eggs scrambled with chorizo, green onion, potatoes and tomatoes. Topped with salsa and served with breakfast potatoes.

With shrimp creole sauce, jasmine rice and green beans.

Linguine with roasted tomatoes, basil and fresh seasonal vegetables.

With Tabasco hollandaise.

With cherry tomatoes.

Served with vanilla haagen-dazs ice cream.

With bourbon hard sauce and Chantilly cream.

Served with whiskey caramel sauce and Chantilly cream.

Served with Chantilly cream and blueberries.

Ala mode with a raspberry coulis.

Served with vanilla haagen-dazs ice cream.

With bourbon hard sauce and Chantilly cream.

Served with whiskey caramel sauce and Chantilly cream.

Served with Chantilly cream and blueberries.

Ala mode with a raspberry coulis.