The Brunch House Menu

4.4
(175+ Reviews)
$Brunch
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • The Big CFS

      Country fried steak, homemade country-style gravy, topped with mushrooms and onions, two eggs and toast.
      $19.00
      The Big CFS
    • Strawberry Banana Nutella Crêpes

      Vegetarian. Strawberry, banana, Nutella, and whipped cream.
      $15.00
      Strawberry Banana Nutella Crêpes
    • Crème Brûlée French Toast

      Vegetarian. Crème brûlée, strawberries, raspberries, sweet cream.
      $14.50
      Crème Brûlée French Toast
    • Four Bacon

      $6.00
      Four Bacon
    • Omelette

      With choice of one meat and one cheese, served with side and toast.
      $15.50
      Omelette
    • Hash Brown Bowl

      Vegetarian. Vegan. Gluten-free. Hash browns sautéed, red peppers, green peppers, onions, cheese, two eggs, any choice bacon or sausage or an up charge for steak, chicken or shrimp and house made sausage gravy on top.
      $17.50
      Hash Brown Bowl
    • Eggs Anyway

      Choice of bacon or sausage patties, two eggs and toast.
      $16.50
      Eggs Anyway
    • Burrito

      With choice of one meat and one cheese, served with choice of potatoes or hash inside.
      $15.50
    • Biscuits and Gravy

      Two fresh baked biscuits, country-style gravy, two eggs, and choice of side.
      $17.00
    • Two Sausage Patties

      Two sausage patties, typically made from ground meat seasoned and formed into patties, then grilled or fried.
      $6.00
  • dinner menu

    • seabass

      7oz pan seared sea bass with sauteed veggies and side of risotto
      $28.00
  • Waffles

    Create a combo add two eggs and two bacon or two sausage patties on any pancake, waffle, French toast or crêpe entrée only for an additional charge. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions please let your server know about any allergies you may have.
    • Ube' Waffle with a Twist

      Vegetarian. Waffle topped with sweet Philippine ube, fresh strawberries, blueberries, raspberries, and a homemade ube sauce.
      $14.50
    • Red Velvet Waffle

      Vegetarian. Red velvet waffle, fresh fruit and a scoop of vanilla ice cream, strawberry syrup and cream cheese drizzle.
      $14.50
    • Cookie Monster Waffle

      Vegetarian. Chocolate waffle, topped with chocolate chips, chocolate chip cookies, whipped cream, powdered sugar and chocolate drizzle.
      $14.50
    • Belgian Waffle

      Vegetarian. Belgian waffle, maple syrup.
      $12.00
      Belgian Waffle
  • Pancakes

    Create a combo - add two eggs and two bacon or one sausage patty for an additional charge. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Blue Velvet Pancakes

      Vegetarian. Three pancakes, spirulina sweet marshmallow creme icing. Topped with fresh strawberries and blueberries.
      $15.00
    • Gluten Free Pancakes

      Vegetarian. Vegan. Gluten-free. Three gluten and egg-free pancakes, triple berry sauce, strawberries, blueberries.
      $16.00
      Gluten Free Pancakes
    • Cinnamon Roll Pancakes

      Vegetarian. Three cinnamon roll pancakes, drizzled with sweet cream icing.
      $15.00
    • Buttermilk Pancakes

      Vegetarian. Three buttermilk pancakes, maple syrup.
      $12.00
  • Crêpes & French Toast

    Create a combo - add two eggs and two bacon or one sausage patty for an additional charge. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Lemon Cannoli Crêpes

      Vegetarian. Lemon ricotta, whipped cream, cannoli crumble.
      $14.50
    • Cinnamon Apple Crêpes

      Vegetarian. Three crêpes, caramelized apples, vanilla whipped filling, topped with vanilla bean ice cream.
      $14.50
    • Strawberry Banana Nutella Crêpes

      Vegetarian. Strawberry, banana, Nutella, and whipped cream.
      $15.00
      Strawberry Banana Nutella Crêpes
    • Tropical French Toast

      Vegetarian. Corn flakes, mango, pineapple, strawberries, mango, butter, coconut flakes, coconut cream drizzle.
      $15.00
      Tropical French Toast
    • Blackberry Peach Cobbler French Toast

      Vegetarian. Blackberries, caramelized peaches with cinnamon, and cobbler crumble topping.
      $15.00
    • Crème Brûlée French Toast

      Vegetarian. Crème brûlée, strawberries, raspberries, sweet cream.
      $14.50
      Crème Brûlée French Toast
  • Brunch House Combos

    All combos are served with a choice of home potatoes, hashbrowns, oatmeal, fruit or house salad. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Eggs Anyway

      Choice of bacon or sausage patties, two eggs and toast.
      $16.50
      Eggs Anyway
    • The Big CFS

      Country fried steak, homemade country-style gravy, topped with mushrooms and onions, two eggs and toast.
      $19.00
      The Big CFS
    • Ribeye Steak and Eggs

      7 oz Angus beef ribeye, two eggs and toast.
      $23.00
    • Bone-In-Ham and Eggs

      8 oz bone-in ham, two eggs, and toast.
      $18.00
    • Bone-In Pork Chop

      6 oz golden canyon frenched center cut pork chop, two eggs, and toast.
      $19.00
    • Biscuits and Gravy

      Two fresh baked biscuits, country-style gravy, two eggs, and choice of side.
      $17.00
  • Brunch of Other Stuff

    Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Locked N' Loaded Chicken & Waffles

      Maseca waffle, roasted poblano peppers, guacamole, candied bacon, fried chicken, red salsa, sour cream, queso fresco.
      $20.00
    • Huevos Rancheros

      Gluten-free. Homemade tostadas, beans, pork chorizo, avocado, fresh salsa, two eggs. (Vegetarian option).
      $17.00
      Huevos Rancheros
    • Hash Brown Bowl

      Vegetarian. Vegan. Gluten-free. Hash browns sautéed, red peppers, green peppers, onions, cheese, two eggs, any choice bacon or sausage or an up charge for steak, chicken or shrimp and house made sausage gravy on top.
      $17.50
      Hash Brown Bowl
    • Shrimp N' Grits

      Gluten-free. Pearl onion, mixed bell peppers, bacon, tossed in creamy grits and fontina cheese.
      $19.00
    • Chorizo Scramble

      Gluten-free. Pork chorizo, scrambled eggs, tomatoes, roasted jalapeños, onion, jack cheese, choice of corn or flour tortillas.
      $16.50
    • Bountiful Bowl

      Gluten-free. Grilled chicken, 2 eggs, sautéed roasted poblano peppers, cauliflower, peewee potatoes, pearl onions, mushrooms, chimichurri, and toast.
      $17.00
      Bountiful Bowl
    • Chilaquiles

      Vegetarian. Tortilla chips, green or red salsa, two eggs, queso fresco, beans, sour cream, onion, cilantro includes a choice of brisket, chicken or shrimp. Substitute steak for an additional charge.
      $20.00
    • Lox and a Schmear

      Everything bagel, cured salmon, ricotta cheese, spring mix, cucumber, tomato, red onion, capers, dill, oil chili lime sauce.
      $16.50
    • Ceviche Stack

      Fresh red beet tostada, avocado mousse, grilled shrimp, cherry tomatoes, red onions, cucumber, roasted jalapeño.
      $14.00
    • Smok'N Brisket Mac

      Smoked brisket, three cheese sauce, breadcrumbs, onion strings.
      $20.00
    • Fish Tacos

      Beer-battered fresh cod fillet, cabbage, roasted tomatillo lime sauce, grilled pineapple, pico de gallo, queso fresco.
      $17.50
    • Roasted Cauliflower Tacos

      Vegetarian. Gluten-free. Roasted cauliflower, red cabbage, corn relish, beet tortillas, poblano cheese sauce. (Vegan option available).
      $16.00
  • BYO Omelette or Burrito

    Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Omelette

      With choice of one meat and one cheese, served with side and toast.
      $15.50
      Omelette
    • Burrito

      With choice of one meat and one cheese, served with choice of potatoes or hash inside.
      $15.50
  • Bennys

    Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Smoked BBQ Brisket

      English muffin, sautéed mustard greens, mushroom, smoked brisket, BBQ sauce, two poached eggs, hollandaise sauce, pickled red onion.
      $19.00
    • Fried Avocado

      Vegetarian. Deep-fried avocado, veggie croquette, sautéed mustard greens, red onion, mushrooms, two poached eggs, hollandaise sauce.
      $18.00
    • Lox of Love

      Toasted sourdough bread, topped with mixed greens, salmon, cherry tomatoes, two poached eggs, hollandaise sauce.
      $20.00
  • Add Ons

    Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Four Bacon

      $6.00
      Four Bacon
    • Four Turkey Bacon

      Four slices of lean turkey bacon, prepared and served as a breakfast side dish.
      $7.00
    • Two Sausage Patties

      Two sausage patties, typically made from ground meat seasoned and formed into patties, then grilled or fried.
      $6.00
    • Soy Chorizo

      Soy chorizo, a plant-based alternative to traditional chorizo, typically includes a blend of spices and textures mimicking the savory taste of chorizo.
      $5.00
    • Toast

      $4.00
    • Home Potatoes

      Cubed potatoes, typically sautéed with a blend of herbs and spices.
      $6.00
    • Hash Browns

      Crispy and golden breakfast potatoes, perfect for starting your day off right.
      $5.00
      Hash Browns
    • Tofu Scramble

      Tofu scramble typically includes crumbled tofu sautéed with a mix of vegetables such as peppers, onions, mushrooms, and spinach, often seasoned with herbs and spices.
      $5.00
    • Turkey Patty

      Made to order, this turkey patty is a blend of ground turkey seasoned with herbs and spices.
      $7.00
    • Steak

      Juicy grilled steak, seasoned to perfection.
      $10.00
    • Grilled Chicken

      Juicy, perfectly grilled chicken with a hint of herbs and spices.
      $7.00
    • French Fries

      Crispy golden strips of deliciousness served hot and seasoned to perfection.
      $6.00
    • Onion Rings

      Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.
      $7.00
    • Side Salad

      Fresh Green Salad: A Crisp, Refreshing Side Dish
      $6.00
    • Brown Rice

      Wholesome brown rice to complement your meal.
      $5.00
    • Oatmeal

      Hearty, warm cereal made from oats
      $4.00
      Oatmeal
    • Fruit

      A selection of fresh, seasonal fruits, typically including items such as strawberries, grapes, and melon.
      $5.00
    • Shrimp

      Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.
      $8.00
  • Fresh Greens

    Add chicken, steak, or shrimp for an additional charge. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Chilli Orange Salad

      Vegetarian. Gluten-free. Orange wedges, avocado, red onion, feta cheese, coriander, roasted capsicum, sunflower seeds, corn, pomegranate, orange chili dressing, spring mix. (Vegan option available).
      $14.50
    • Summer Poppy Salad

      Vegetarian. Vegan. Gluten-free. Mango, strawberries, blueberries, red onion, sunflower seeds, poppy seed dressing, mustard greens.
      $14.50
    • Wakame Ahi Salad

      Ahi tuna, brown rice, watermelon radish, mango, red onion, Persian cucumber, spicy chili lime, cilantro aioli, yuca chips.
      $19.00
    • Fruit Salad Ricotta Parfait

      Vegetarian. Gluten-free. Ricotta, granola, strawberries, blackberries, raspberries, mint, honey comb, honey drizzle.
      $14.00
    • California Toast

      Vegetarian. Multi-grain bread, avocado, beet hummus, cherry heirloom tomatoes, burrata cheese with balsamic drizzle.
      $15.50
  • Soup of the Day

    Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Soup of the Day

      Ask your server for today's soup of the day.
      $6.00
  • Sammies and Pounders

    Served with a choice of French fries, onion rings, fruit or house salad. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Brunch House Burger

      1/2 lb blended beef patty, brioche bun, spring mix, chimi aioli, tomato, mushrooms, red onion, beef bacon, Swiss cheese, egg.
      $20.00
    • The Baconator

      1/2 lb blended beef patty, brioche bun, bacon, spring mix, tomato, chimichurri aioli, cheddar cheese croquette, sweet demi glaze, onion jam.
      $18.00
    • The Cheeseburger

      1/2 lb blended beef patty, brioche bun, spring mix, tomato, onion, aioli, cheddar cheese.
      $16.50
    • Turkey Burger Reuben Patty Melts

      Rye bread, caramelized onions, Swiss cheese, sauerkraut turkey patty, Russian dressing.
      $16.00
    • Veggie Sandwich

      Vegetarian. Sourdough bread, tiki masala tomato aioli, mustard greens, red onion, slice tomato, avocado, soy chorizo patty (roasted corn, yellow squash zucchini, julian carrots, potatoes, soy chorizo).
      $16.00
    • Milas Chicken Sandwich

      Breaded chicken, tomato, spring mix, chimi aioli, provolone, bacon, avocado, ciabatta bread.
      $18.00
    • Korean BBQ Brisket Sandwich

      Ciabatta bread, smoked BBQ brisket, mustard greens, pineapple coleslaw, BBQ aioli, onion strings.
      $19.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(951) 303-2833

32475 Temecula Pkwy G103B, Temecula, CA 92592


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