Brunch Appetizers
- Brussels Sproutscrispy fried, pork belly, agrodulce$11.00
- Artichoke Dipgrana padano, aged swiss, spinach, oak-fired flatbread$15.50
- Brûléed Briehot honey, petite greens, baguette crostini$15.50
- Avocado Toast$15.50
- Crab Cakecelery root remoulade, petite greens$17.00
- Wings$16.00
- Local Sourdoughash butter, sea salt$8.50
Brunch Salads
- Caesar Saladbrowned butter croutons, grana padano, tomato, romaine$14.00
- Goddess Saladgem lettuce, tomato, cucumber, toasted walnuts, red onion, grana padano, green goddess dressing$14.00
- Peppercorn Tuna Saladbutter lettuce, green beans, soft boiled egg, tomato, fingerlings, olives, lemon herb vinaigrette$19.00
- Oak-Fired Beetsherbed yogurt, dried apricot, dill, arugula, dukkha cracker crumble$13.00
Brunch Entree
- Crab Cake Benedictbéarnaise sauce, english muffin, poached local eggs, petite greens$19.00
- Belgian Wafflemacerated berries, whipped cream, vanilla honey butter, maple syrup$16.00
- Chicken & Wafflebuttermilk brined chicken, hot honey, barrel aged maple syrup, vanilla honey butter$18.00
- Bridgewater Breakfasttwo eggs softly scrambled with fontina and chives, housemade sausage patty, crispy fingerlings, sourdough toast$17.00
- Patty Melthousemade sausage patty, fontina, brie, gruyere, local egg, coal roasted shallots, garlic aioli, rye, fingerling potatoes$18.00
- Chicken Salad Sandwichrotisserie chopped chicken, green goddess, cashew, tomato, arugula, focaccia$14.00
- Oak Fired Veggie Sandwichzucchini, summer squash, asparagus, petite greens, goat cheese, green harissa, housemade focaccia$15.00
- Lobster Rollbrowned butter, chive$28.00
- The Bridgewater Burgerwagyu, coal-roasted shallots, gruyere, roasted garlic aioli$18.00
- Baby Back Ribs (Half)oak-fired, mop sauce, frites$16.00
- Ruby Red Troutoak-fired, salsa verde, caramelized lemon$32.00
Appetizers
- Local Sourdoughash butter, sea salt$8.50
- Brûléed Briehot honey, petite greens, baguette crostini$15.50
- Crab Cakecelery root remoulade, petite greens$18.00
- Artichoke Dipgrana padano, aged swiss, spinach, oak-fired flatbread$15.50
- Wings$16.00
- Brussels Sproutscrispy fried, pork belly, agrodulce$11.00
- Lobster Bisque$12.00
Afternoon Appetizers
- Artichoke Dipgrana padano, aged swiss, spinach, oak-fired flatbread$15.50
- Brûléed Briehot honey, petite greens, baguette crostini$15.50
- Brussels Sproutscrispy fried, pork belly, agrodulce$11.00
- Wings$16.00
Afternoon Salads
- Caesar Saladbrowned butter croutons, grana padano, tomato, romaine$14.00
- Goddess Saladgem lettuce, tomato, cucumber, toasted walnuts, red onion, grana padano, green goddess dressing$14.00
- Peppercorn Tuna Saladbutter lettuce, green beans, soft boiled egg, tomato, fingerlings, olives, lemon herb vinaigrette$19.00
Afternoon Entree
- The Bridgewater Burgerwagyu, coal-roasted shallots, gruyere, roasted garlic aioli$17.00
- Lobster Rollbrowned butter, chive$30.00
Salads
- Caesar Saladbrowned butter croutons, grana padano, tomato, romaine$14.00
- Goddess Saladgem lettuce, tomato, cucumber, toasted walnuts, red onion, grana padano, green goddess dressing$14.00
- Oak-Fired Beetsherbed yogurt, dried apricot, dill, arugula, dukkha cracker crumble$13.00
- Peppercorn Tuna Saladbutter lettuce, green beans, soft boiled egg, tomato, fingerlings, olives, lemon herb vinaigrette$19.00
Entree Dinner
- Baby Back Ribs (Full)oak-fired, mop sauce, frites$30.00
- Baby Back Ribs (Half)oak-fired, mop sauce, frites$16.00
- Bone In Pork Chopoak-fired, wilted spinach, jus$35.00
- Filet Mignonoak-fired, wild mushrooms, sherry reduction$58.00
- Grass-Fed Ribeyeoak-fired, ash salt$49.00
- Lobster Rollbrowned butter, chive$30.00
- Ravioloricotta, lobster, saffron cream, tarragon$38.00
- Rotisserie Chickenmiso jus, smoked bacon, beet greens$28.00
- Ruby Red Troutoak-fired, salsa verde, caramelized lemon$32.00
- Scallopscorn grits, rapini, bacon marmalade$36.00
- The Bridgewater Burgerwagyu, coal-roasted shallots, gruyere, roasted garlic aioli$19.50
Sides
- Mac & Chivehousemade garganelli pasta, fontina$12.00
- Oak-Fired Carrotsherb yogurt, hazelnut, dill$10.00
- Asparagusgrilled over oak, dried tomato & citrus gremolata$11.00
- Smashed Crispy Fingerlingsmalt vinegar powder, ash salt, roasted garlic aioli$10.00
Desserts
- Apple Pie Tart$12.50
- Cheesecakegingersnap crust, blackberry compote$11.00
- Flourless Chocolate Cakehazelnuts, whipped cream$10.00
- Sticky Toffee Puddingbay leaf sorghum, dates, toffee, vanilla gelato, and orange zest$10.00
