Fresh Greens and Soups
Salads are served with choice of dressing: lemon Dijon vinaigrette (gluten free) (house), balsamic vinaigrette (gluten free), raspberry vinaigrette (gluten free), ranch (gluten free), bleu cheese. Add: chicken, shrimp, mahi, sirloin for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.