The Brew Kettle Brunswick & Topgolf Swing Suites Menu

A savory classic from our friends up North. Crisp fries smothered in savory brown gravy. Topped with smoked beef tips, cheese curds and scallions.

Crispy fried Brussel sprouts topped with an Asian glaze & toasted pecans. (Gluten Free)

BBQ's best friend. Warm cornbread kicked up with jalapenos baked in. Served with sweet cinnamon butter.

A new twist on a pub classic. Golden pita chips smothered in house-made cheese sauce, jalapenos, roasted tomatoes and scallions. Served with sour cream and salsa.

The wings that put us on the map! Infused with Hickory smoke & charred to perfection. Dry Rub, BBQ, Buffalo, Teriyaki, Jerk BBQ (Gluten Free)

Our new take on this TBK staple. Smoked chicken and White Cheddar combined with a creamy Buffalo sauce. Served with fried pita chips & celery sticks. (Gluten Free)

Roasted Corn, Cilantro, Chihuahua Cheese and Tajin, served with fried pita chips.

Breaded & fried onion petals served with a spicy creole remoulade.

A mix of cream cheese, pastrami & kraut. Hand rolled, breaded, fried, & served with comeback sauce. A mid-west classic.

Our infamous fried green beans covered with a battered onion crust & fried golden brown. Served with Remoulade sauce. The people have spoken.

Flour tortilla stuffed with cheddar & mozzarella cheese, pickled red onions, smoked brisket & TBK BBQ. Served with Southwest Sauce and TBK BBQ.

Our thick, spicy chili with pork, beef & beans in a rich tomato sauce. Topped with shredded Cheddar Cheese, scallions, jalapeno & a dollop of sour cream.

We make the best soups on the planet, ask about today's selections.

We make the best soups on the planet, ask about today's selections.

Grilled Zucchini & fresh Mozzarella atop locally sourced greens from Great Lakes Growers tossed in our Red Wine Vinaigrette. Finished with Peppadew Peppers, pecans & mint. (Gluten Free)

Locally sourced greens from Great Lakes Growers, provolone cheese, roasted tomatoes, red onion & croutons.

A healthy failure. Locally sourced greens from Great Lakes Growers, roasted tomatoes, red onion, parmesan cheese & croutons. Piled high with pulled pork & tangy slaw.

Crispy or grilled chicken tossed in our spicy Buffalo Sauce with lettuce, Cheddar cheese and House Ranch.

Grilled chicken, roasted garlic-basil oil, fresh mozzarella, roasted tomato and a balsamic drizzle. Served on a toasted ciabatta bun.

Fried chicken tenders tossed in Korean BBQ combined with hearty greens tossed in an Asian inspired vinaigrette.

1/2lb blend of Elk, boar, bison and Wagyu beef. Served with lettuce, tomato & pickles on a toasted Kaiser roll.

Hand-breaded chicken breast, house-made pickles and hot honey to drizzle. Served between two flakey biscuits. When it's good keep it simple.

Muenster, American cheese, tomato & bacon on a grilled multi-grain bread.

Grilled marinated portobello mushroom, roasted tomatoes, caramelized onion, topped with goat cheese. Served on grilled marble rye.

House smoked pastrami, Kraut, Swiss Cheese, Comeback Sauce on grilled marbled rye.

Hickory smoked pulled pork on a toasted Kaiser roll. Served with BBQ sauce, slaw & pickle chips.

Thinly sliced smoked beef, caramelized onions, green peppers, house-made cheese sauce on a toasted sub roll.

Custom ground brisket patty, caramelized onion, melted Munster and American cheese. Served on grilled marble rye with a side of comeback sauce.

House smoked turkey, Kraut, Swiss Cheese, Comeback Sauce on grilled marbled rye.

Our new house-made veggie patty, cucumbers, avocado, lettuce & tomato on a toasted Ciabatta.

Grilled chicken, cajun cream sauce, scallions, roasted tomatoes, parmesan cheese, Cavatappi pasta. (sub grilled shrimp for $2)

Smoked jerk burnt ends, chipotle lime slaw, Chihuahua cheese, pickled red onions & avocado creme on corn tortillas. With choice of side.

Atlantic Cod, Major Lager beer batter, fries, slaw & house made tartar sauce.

Breaded tenders, crispy fries & your choice of sauce. The basic (B)asket.

Smoked pulled chicken, carrots, peas & corn in a rich cream sauce. Covered with a flakey biscuit.

Cajun shrimp, creamy Shagbark Mill Cheddar grits, andouille, roasted tomatoes, scallions & Old Bay broth. A little down south up north. (Gluten Free)

Grilled pierogies, sauteed onions, Major Lager beer brat, & smoked Kielbasa. Served with fire roasted applesauce & Sour Cream.

Pulled pork, smoked chicken wings, spicy beef sausage, fries & tangy slaw. Served with white bread & house-made pickles. TBK BBQ, Carolina and Jerk BBQ on the side.

6pc mini corn dogs

White Cheddar Mac