The Breakfast Bar Menu

3 mini biscuits, pork sausage gravy, jack cheese, scrambled egg, choice of protein.

8 piece chicken wings, country seasoned and lightly tossed in flour. choice of sauce. (ranch additional, optional full wings)

French fries, pork sausage gravy, mixed peppers, onion, scrambled eggs with cheese, drizzle of spiced sour cream. side of pico de gallo.

2 full chicken wings, belgium waffle cut into pieces. served with two sweet & one savory dipping sauces on the side. sweet-(apple cinnamon cheese sauce & buttered syrup) savory - pork sausage gravy

Three pieces of house rosemary bread topped with sauteed shrimp, cherry tomatoes, basil, feta cheese, shallots, butter & white wine sauce. served on a bed of baby arugula. (no substitutions)

Savory grits infused with roasted green pasilla peppers & jack cheese. served with a skewer of four grilled shrimp.

4 pieces of thick bacon caramelized maple, brown sugar, spiced with cayenne and red pepper flakes.

3 eggs cooked anyway you like. Served with potato pancake, house rosemary bread and choice of protein.

Bread, eggs, milk, jack cheese. Baked in casserole dish until light and fluffy. Served with side of potato pancake, fruit and pico de gallo.

two eggs scrambled with black beans, pico de gallo, cheddar cheese, drizzle of spiced sour cream and avocado. Choice of protein. Wrapped in a tortilla and served with side choice.

Sourdough bread, roasted garlic aioli, tomato, jack cheese, arugula, scrambled egg and choice of protein. Served with side Potato Pancake

Rosemary bread topped with sautéed spinach, grilled tomato, poached eggs, and hollandaise. (Togo the ingredients come separate to be assembled at home.)

Grilled house rosemary bread, choice of protein and topped with poached eggs and hollandaise. (Eggs & hollandaise served on the side for assembly at home.)

Sautéed shrimp, cherry tomatoes, and basil on rosemary bread, topped with poached eggs and hollandaise sauce.

House spiced thick cut meatloaf made with beef, pork and soy chorizo. topped with two eggs cooked anyway you like. Served with potato pancake and house rosemary bread.

Full chicken breast battered in corn flakes cereal. Smothered with nana's pork sausage gravy and topped with two eggs cooked anyway you like. served with biscuits and potato pancake.

Three pieces of sourdough french toast, topped with fresh berries, Served with two eggs cooked anyway you like and choice of protein.

One Belgian waffle topped with fresh berries and powder sugar. Served with two eggs cooked anyway you like and choice of protein.

Fresh ground buck wheat flour made into buttermilk pancakes topped with fresh berries and powder sugar. Served with two eggs cooked anyway you like and choice of protein.

Two traditional style pancakes topped with fresh berries and powder sugar. Served with two eggs cooked anyway you like and choice of protein.

Two of Dad's favorite lemon cake pancakes topped with fresh berries, drizzle of citrus frosting and powder sugar. served with two eggs cooked anyway you like and choice of protein.

(Egg in a hole grilled cheese) Thick cut white bread cooked with two eggs inside, melted jack and cheddar cheese. Choice of protein and side.

Mom's homemade granola served over yogurt, topped with fresh melon and mixed berries and drizzled with honey.

Old fashioned oats made with choice of milk, topped with sliced almonds and side of brown sugar.

Four strips of hickory smoked bacon, garlic herb aioli, tomato, romaine lettuce and avocado. Served on toasted sourdough bread.

Fried chicken breast battered in corn flakes cereal, jack cheese, tomato and apple slaw (or lettuce pickles, tomato, \r\nmayo) Served on a toasted torta bun.

Thick cut white bread drizzled with white truffle oil, grilled and stuffed with horseradish and chive infused white cheddar cheese. Served with a cup of homemade tomato basil.

Grilled chicken breast, jack cheese, house roasted garlic and herb aioli, red onion, tomato, roasted red bell pepper and baby arugula. Served on a toasted torta bun.

Blackened chicken breast, jack cheese, house roasted garlic and herb aioli, red onion, tomato, roasted red bell pepper and baby arugula. Served on a toasted torta bun.

A mixture of spinach, napa cabbage, romaine lettuce, cilantro, red onion, cherry tomatoes, jack cheese and avocado tossed in ranch dressing and wrapped in a spinach tortilla.

Oven roasted and sliced premium turkey breast, house roasted garlic herb aioli, heirloom tomato, baby arugula, and smoked bacon. Served on toasted sourdough bread.

Classic Turkey Club, BLT with avocado, vegetarian sandwich, or grilled cheese. Sides include fries, salads, soups, fruit, cakes, and more.

Crispy chicken tenders. Choose from various sides, including potato-based options, fresh salads, and sweet breakfast treats. Additional sides available for an extra charge.

Choice of vegan apple sausage or soyrizo, \r\ncilantro, onion corn, roasted red pepper, \r\nraw spinach, black beans, mushrooms, and \r\navocado spread. Wrapped in a tortilla \r\nand served with fruit

Mom’s famous lemon cake batter made into a pancake, drizzled with zesty citrus frosting and topped with mixed berries. \r\nWorld famous in 2 counties! \r\n\r\n(Lemon frosting served on the side)

Sliced & heated Pam's famous Chocolate Banana Bread. Topped with fresh berries and served with butter.

Glazed donut with Pig Candy Bacon and \r\nwhipped cream cheese filling.

Glazed donut stuffed with whipped cream cheese filling and strawberries.

Arugula, tossed in olive oil, balsamic vinegar, fresh lemon juice salt and pepper. Topped with feta cheese, watermelon and pickled red onion. Served with a slice of grilled house rosemary sourdough bread

Mixture of napa cabbage, romaine lettuce, baby arugula, red bell pepper, red onion, corn, cherry tomatoes, slivered carrots, cucumber, and cilantro. tossed in house dressing. served with a slice of grilled house rosemary sourdough bread

Choice of Caesar, house, or refreshing watermelon salad paired with a savory soup.

A comforting blend of garden-fresh tomatoes and basil, typically simmered to a smooth consistency.

Tomato basil soup typically features a smooth blend of ripe tomatoes and fresh basil, often accompanied by a touch of cream for richness.

A bowl filled with our chef's special soup of the day, made from fresh, seasonal ingredients. Please inquire for today's selection.

A cup of freshly prepared soup, with ingredients and flavors varying daily. Please contact us for today's selection.

Scrambled, poached, omelette varieties. Meat choices include bacon, turkey sausage, ham, or vegan sausage.

French toast with your choice of egg preparation and meat option. Egg choices include various styles such as scrambled, eggs with cheese, omelette variations, and more. Meat options include bacon, sausage, turkey sausage, vegan sausage, and others.

Crispy waffle. Egg choices include various scrambled styles, omelettes, and more. Meat choices vary from traditional options like bacon to plant-based selections like vegan sausage.

Lemon cake served with your choice of egg style and meat. Eggs can be scrambled, omelette, or poached. Meat options include ham, bacon, sausage, or avocado substitute.

Fries, tater tots, potato puffs, or fruit.

Fries, tots, potato pancakes, or fruit.

French fries, tater tots, potato puffs, or fruit.

Fries, tater tots, purple potatoes, or fruit.

Fries, tater tots, pickles, or fruit.

Half portion of crispy, golden french fries, typically served as a smaller, kid-friendly size.

Half portion of crispy tots, typically includes a side of ketchup.

A selection of fresh, seasonal fruits, typically diced for easy enjoyment.

A serving of milk, selected for its appeal to young palates.

Thinly sliced potatoes, deep-fried until golden brown and typically seasoned with a unique blend of spices.

Grated potatoes formed into small cylinders and deep-fried, offering a crispy exterior.

A selection of fresh-cut fruits, often including strawberries, grapes, cantaloupe, and honeydew, based on seasonal availability.

One egg with multiple preparation options like scrambled, over-easy, poached, or as an omelette. Cheese options like Cheddar, Jack, and Feta available for additional charge.

Scrambled, poached, over-easy, hard-boiled, or omelette with optional cheddar, jack, or feta cheese.

Scrambled, over easy, poached, omelette with options like cheddar, jack, feta, or egg whites.

Crisply cooked strips of bacon, typically prepared to a well-done texture for a deep, savory taste.

Sausage links typically consist of seasoned ground meat encased, offering a savory complement to breakfast dishes.

Ground sausage typically includes seasoned ground meat, often pork, that has been expertly seasoned with a blend of spices for a savory addition to breakfast.

Ground turkey seasoned and encased, typically forming links.

A single, thick slice of ham, typically served as a complement to breakfast dishes.

Grilled chicken, seasoned and cooked to bring out its natural flavors. This dish typically includes a whole chicken portion prepared on the grill.

Half a grilled chicken, typically seasoned and cooked to highlight its natural flavors.

Blackened chicken, typically seasoned with a blend of spices for a smoky and slightly spicy flavor profile.

Half blackened chicken typically includes a spiced, seared exterior with a moist interior, served as a hearty complement to any breakfast.

Hand-breaded and fried chicken, typically served as a hearty portion to satisfy country cravings.

Single chicken wing, typically prepared and served as a side dish, often coated in sauce or seasoning.

Spiced soy protein typically includes a blend of traditional chorizo seasonings, offering a savory alternative.

Rare, Medium, Well Done, and in-between options.

Shrimp, typically prepared based on common cooking methods such as grilled, fried, or steamed, and served as a complement to breakfast dishes.

Sliced turkey typically includes thin slices of roasted turkey breast, often served as a light and simple side.

House-made meatloaf typically includes a blend of ground meats and seasonings, served over mashed potatoes with beef gravy.

French toast typically consists of slices of bread soaked in an egg mixture, grilled, and often dusted with powdered sugar.

Gluten-free cake, typically includes a blend of gluten-free flours for a moist and tender texture, often paired with a subtle sweetness.

Our hand-whisked pancakes, served with butter and maple syrup.

Biscuit, gluten-free bun (additional cost), sourdough, tortilla, wheat, white, or HS Rose.

A single flour tortilla, typically warmed before serving.

A golden-brown waffle, typically served with a light dusting of powdered sugar and a side of maple syrup.

Served fresh, often accompanied by a sprinkle of sea salt to enhance its natural, creamy texture.

Bananas, peeled and portioned to a 4oz serving.

Typically includes roasted or sautéed bell peppers, seasoned with herbs and spices.

Black beans simmered with a blend of traditional spices and herbs, offering a simple yet satisfying taste.

Fresh cilantro, typically used as a fragrant garnish or a key ingredient in sauces and dressings for enhancing flavors.

Corn typically includes whole kernel corn, seasoned lightly to enhance its natural sweetness.

This dish offers a serving of spicy jalapenos, prepared to complement a variety of breakfast items.

Sautéed mushrooms, typically includes a blend of herbs and garlic for a savory taste.

This dish features onions, prepared and served as a complement to breakfast items.

Freshly diced tomatoes, red onion, and jalapenos, lightly tossed with cilantro and fresh lime juice.

Spinach typically sautéed with garlic and olive oil, offering a simple yet hearty complement to any breakfast selection.

Fresh, ripe tomato, typically served sliced as a simple, refreshing side dish.

Zucchini typically prepared in a manner suited for a breakfast side, often involving baking or grilling, and may include simple seasonings.

Cheddar, typically paired with grapes and granny smith apples, served alongside crackers.

A portion of cream cheese, typically served as a spreadable accompaniment for bagels or bread.

Feta typically includes crumbled feta cheese, often served with a drizzle of olive oil and a sprinkle of oregano.

Double home fries, onions, and scrambled eggs, complemented with sausage gravy and cheese.

Parmesan typically used as a key ingredient, suggesting a dish enhanced with its rich, savory flavor.

Whole-grain toast topped with smashed avocado, typically includes a hint of lemon and a sprinkle of sea salt.

Buttermilk biscuits served with a hearty sausage gravy, typically includes a sprinkle of herbs for added flavor.

Typically used as a sweet, versatile ingredient in various breakfast dishes, from pancakes to baked goods.

Shoestring fries garnished with minced garlic and grated Parmesan cheese, typically including a sprinkle of parsley.

Crispy tater tots tossed with garlic and grated Parmesan cheese, typically includes a hint of parsley for garnish.

House-made granola typically includes oats, nuts, and seeds, sweetened with honey and baked until golden.

Greek yogurt, often enjoyed for its creamy texture, typically includes honey and nuts for added flavor and crunch.

Grilled sourdough bread typically includes a blend of melted American and Swiss cheese.

Ground corn simmered until creamy, often served with a touch of butter.

Romaine lettuce, croutons, and parmesan cheese, typically dressed with caesar dressing.

Mixed greens, cucumbers, tomatoes, and a house dressing, typically includes a blend of fresh vegetables.

Watermelon salad typically includes fresh watermelon cubes, mixed with a light dressing and garnished with fresh herbs.

Small sandwich with choice of meat. Options include traditional bacon, ham, turkey sausage, soy-based alternatives, and premium additions like shrimp or chicken breast.

Apple and cinnamon blended into a smooth spread, typically includes a hint of sweetness and spice.

Our applesauce is made in-house, utilizing a blend of fresh apples, gently cooked to create a smooth and comforting side dish.

A tangy, spicy condiment made primarily from cayenne peppers and vinegar, often used to enhance various dishes.

A savory gravy, typically includes a blend of meat juices and seasonings, served as a complement to breakfast dishes.

A smooth sauce made from egg yolks, melted butter, and lemon juice, often seasoned lightly.

A creamy dressing combining buttermilk, garlic, onion, and spices, typically served with salads or as a dip.

This dish offers a simple serving of sour cream, often used as a condiment or topping.

Sour cream infused with a blend of spices for a unique twist on a classic condiment.

A blend of spicy sriracha and sweet honey, typically includes garlic for a robust flavor.

Handmade whipped cream, often served as a complement to various desserts.

Chilled, refreshing brew for a revitalizing pause.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Classic citrus refreshment.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Tart and refreshing

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

Pineapple juice, typically includes a hint of lime and garnished with fresh mint leaves for a refreshing touch.

Pure and refreshing, a classic beverage for a healthy dose.

Refreshing blend of iced tea and lemonade, a classic thirst quencher.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

Refreshing, crisp ginger-flavored carbonated soft drink.

Chilled, refreshing brewed tea, perfectly balanced for a hot day

Raspberry-infused tea: A refreshing blend of sweet and tart

Refreshing citrus beverage.

An intensely flavored, refreshing, spicy cherry alternative to regular cola.

Zesty and refreshing citrus beverage with a vibrant orange fizz.

Crisp, refreshing lemon-lime carbonated drink

Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.

A refreshing blend of assorted berries and freshly squeezed lemonade, typically includes a mix of strawberries, blueberries, and raspberries.

Tomato juice mixed with a blend of spices and seasonings, often garnished with celery or olives, without the addition of alcohol.

A refreshing blend of freshly squeezed lemonade infused with cucumber, offering a crisp and revitalizing taste.

Watermelon infused water, offering a refreshing and hydrating beverage with the natural sweetness of watermelon.