The Box & Burgers Eatery Menu

Served with our yuzu (japanese citrus) aioli dipping sauce

Boneless lightly fried chicken, sweet & tangy house sauce, steamed white rice, side of chop chop salad

Slow braised pork in soy & mirin, fresh slaw, served on a Chinese steamed bun *contains peanuts**

Miso glazed salmon, seasonal vegetable, steamed white rice, side of chop chop salad.

Hawaiian style roasted pork, Lomi Lomi tomato relish, sweet chili sauce, served on a Chinese steamed bun

Hand crafted, house made charred beef patty, american cheese, oven roasted tomatoes, smoked bacon confit, shredded napa cabbage & onion slaw, mushroom duxelles, yuzu aioli & hoisin sriracha ketchup in a rustic potato bun from Macrina bakery

(2) handcrafted beef and pork patties, (2) sunny side eggs, sake/mirin/peppercorn gravy, steamed white rice.

(3) Korean marinated beef skewers, Namasu (japanese style cucumber), steamed white rice, side of chop chop salad.

Hand crafted, house made charred beef patty, melted cheese, toasted bun, mayo, in a rustic potato bun from Macrina bakery

Hawaiian style roasted pork, Lomi Lomi tomato relish, sweet chili sauce, served on a Chinese steamed bun

Namasu, garlic aioli, sriracha, Asian slaw, served on a Chinese steamed bun

Charred mini beef & pork patty, asian slaw, pickle, hoisin & sriracha ketchup, toasted mini bagel

Served with our yuzu (japanese citrus) aioli dipping sauce

Crisp romaine hearts, ham, apples, tomato, cilantro, red onions, parmesan, provolone, creamy toasted sesame dressing

Hand crafted, house made charred beef patty, hoisin mole, roasted jalapeno & poblano pepper, yuzu pickled radish, onions in a rustic potato bun from Macrina bakery **contains peanuts**

Hand crafted, house made charred beef patty, creamy roquefort cheese veloute’, sake & red wine vinegar pickled onions, bacon confit, mushroom duxelles, oven roasted tomato, truffled arugula in a rustic potato bun from Macrina bakery

Hand crafted, house made charred beef patty, braised pork belly, wasabi garlic aioli, namasu, miso infused napa cabbage slaw in a rustic potato bun from Macrina bakery

Hand crafted, house made charred beef patty kochujang sauce, arugula, namul, pickled daikon, onion, carrot, fried egg in a rustic potato bun from Macrina bakery

Hand crafted, house made charred beef patty, american cheese, oven roasted tomatoes, smoked bacon confit, shredded napa cabbage & onion slaw, mushroom duxelles, yuzu aioli & hoisin sriracha ketchup in a rustic potato bun from Macrina bakery

Hand crafted, house made charred beef patty, char siu seasoned bacon confit, caramelized onions, sambal aioli, napa cabbage slaw in a rustic potato bun from Macrina bakery

Our salmon burger. Grilled salmon, oven roasted tomato, arugula tossed in truffle, yuzu aioli, mushroom duxelles, fried jalapeno in a rustic potato bun from Macrina bakery

Our veggie burger. Garbanzo, black bean, edamame patty, pepper jack cheese, kochujang sauce, pickled onions, arugula, in a rustic potato bun from Macrina bakery

Hand crafted, house made charred beef patty, melted cheese, toasted bun, mayo, in a rustic potato bun from Macrina bakery

Boneless lightly fried chicken, garlic/sesame/soy/chili sauce, steamed white rice, side of chop chop salad

(3) Korean marinated beef skewers, Namasu (japanese style cucumber), steamed white rice, side of chop chop salad.

Miso glazed salmon, seasonal vegetable, steamed white rice, side of chop chop salad.

(2) handcrafted beef and pork patties, (2) sunny side eggs, sake/mirin/peppercorn gravy, steamed white rice.

Juicy hamburger patty on rice, topped with two sunny-side-up eggs, garnished with green onions, and drizzled with a savory brown gravy.

Kimchi, smoked bacon, caramelized onions, a sunny side egg.

A savory mix of rice stir-fried with kimchi, topped with a fried egg, garnished with green onions, and served with pickled cucumbers and kimchi.

Comes with steamed white rice and a side of chop chop salad.

Comes with steamed white rice and a side of chop chop salad.

Comes with steamed white rice and a side of chop chop salad.

Grilled chicken with a hint of pineapple served alongside rice, tailored for kids.

Grilled chicken with seasonings, served alongside fries.

Grilled chicken served with gluten-free rice, typically includes a mild seasoning suitable for kids.

Gluten-free chicken, prepared to cater to kids' tastes, served alongside fries.

A simple beef patty on a soft bun, accompanied by fries. This dish typically includes no additional toppings or sauces.

Comes with steamed white rice and a side of chop chop salad.

A savory blend typically served with Japanese karaage, enhancing flavors with its unique, slightly sweet and tangy profile.

A tropical blend of sweet pineapple and savory teriyaki, typically used to enhance burgers with a Hawaiian twist.

A rich, creamy sauce with a pronounced garlic flavor, made from mayonnaise and additional garlic.

A creamy aioli infused with the distinct, aromatic citrus flavor of yuzu, offering a unique twist to traditional aioli.

A fusion of hoisin sauce and ketchup, offering a unique sweet and tangy flavor profile suitable for enhancing burgers.

A blend of spicy sambal and creamy aioli, offering a unique twist for enhancing burgers and fries.

A creamy blend of aioli with a distinct kick of wasabi, typically including mayonnaise and wasabi paste.

A savory miso-based sauce, typically includes a blend of fermented soybean paste, creating a rich umami flavor suitable for enhancing burgers.

A savory and spicy sauce made from fermented soybeans, chili, and glutinous rice, often used to add depth and heat.

A rich and smoky sauce, typically includes a balance of tangy and sweet notes.

Creamy dressing infused with toasted sesame seeds, offering a rich and nutty accompaniment to salads.

A savory blend typically used for coating or dipping Japanese-style fried chicken, offering a harmonious mix of sweetness, tanginess, and a hint of spice.

A blend of tropical flavors, this sauce combines sweet pineapple with savory teriyaki, ideal for enhancing chicken dishes.

Aioli crafted with roasted garlic, offering a creamy texture ideal for enhancing burgers or as a dipping sauce.

A bottle of yuzu aioli typically includes a creamy blend of mayonnaise with the aromatic, citrusy essence of yuzu, creating a unique and tangy condiment.