The Boulder Dushanbe Teahouse Menu

cucumber, tomato, olives, pickled onions, house‐made naan sub gluten‐free bread

fried pastry of spiced potato, onion & peas, raita, mango chutney

Austrian crepes, sweetened cheese, apple sauce, mint, candied walnuts

chili lime dipping sauce, shaved jicama cabbage slaw, peanuts

Indian spiced scrambled eggs, peppers & onion, toasted bread, choice of potatoes or fresh fruit

poached eggs, lapsang souchong tea sausage, English muffin, green‐tea‐infused hollandaise, potatoes

tea roasted beef, butter lettuce, spicy cucumbers, Korean dipping sauce,

eggs with choice of ham | bacon | sausage links 11.50 eggs with tea sausage patties

eggs with choice of ham | bacon | sausage links 11.75 eggs with tea sausage paƫes

cotija cheese, red pepper, onion, cilantro, Mexican crema, pickled jalapeno, radish, corn tortilla chips, two eggs any style, red chile

lapsang tea rubbed pork, ham, gruyere cheese, house made pickles, Dijon aioli, pressed Cuban roll, fries

Indian crepe, curried scrambled eggs, spinach, potato, onion, mango lassi, apricot‐cherry chutney, fresh fruit

ham, mushrooms, gruyere, chives, potatoes & a biscuit

eggs with spinach, tomato, olives, feta, potatoes & a biscuit

assorted nut granola, dried fruit, served with yogurt & fresh fruit

persian herb omelette, baba ghanoush, crispy saffron rice, walnuts, house‐made naan

chickpea croquettes with herbs & spices, Persian tomato sauce, sautéed greens, pomegranate reduction, sunny egg

red onion, carrots, Fresno peppers, scallion, jicama, bok choy, bean sprouts

rice noodles, carrots, broccoli, cabbage, bean sprouts, peppers, spicy peanut sauce

grilled New York strip, tamari‐ginger marinade, fresh kimchi, pickled jalapenos, sriracha mayonnaise , fries

baked cheese fondue, fingerling potatoes, country ham, cucumber pickle, served with two eggs and grilled focaccia

arugula, quinoa, tomato, cucumber, mint, parsley, sumac vinaigrette

massaged kale, chickpeas, crispy, quinoa, harissa yams, pickled red onion, roasted beets, avocado, honey mustard vinaigrette

mixed greens, hummus, dolmas, cucumber, tomato, feta, olives, herb vinaigrette, house made naan

almond cake, fig & apricot compote, whipped cream

cucumber, tomato, olives, pickled onions, house-made naan

fried pastry of spiced potato, onion & peas, raita, mango chutney

baked cheese fondue, fingerling potatoes, country ham, cucumber pickle, toast

arugula, quinoa, tomato, cucumber, mint, parsley, sumac vinaigrette

massaged kale, chickpeas, quinoa, harissa yams, pickled red onion, roasted beets, honey mustard vinaigrette

mixed greens, hummus, dolmas, cucumber, tomato, feta, olives, pickled red onions, herb vinaigrette, house made naan

red onion, carrots, fresno peppers, scallion, jicama, bok choy, bean sprouts

cardamom‐almond curry, cream, purple potato, peas, cauliflower, rice, house‐made naan

vegetarian chickpea croqueƩes with herbs & spices, Persian tomato sauce, sautéed greens, pomegranate molasses, egg

rice noodles, carrots, broccoli, cabbage, bean sprouts, peppers, spicy peanut sauce

traditional rice dish with carrots, onions, chickpeas, spices, grilled beef, tomato‐cucumber salad, dried fruit, house‐made naan

fresh chile & coconut curry, pac choi, mushrooms, carrots, onion

Lapsang Souchong‐ginger marinated steak, spicy cucumbers, fresh kimchi, sesame rice cake, garlic chili glaze, furikake

Persian spice and rose seared chicken breast, dried plum braised chicken thigh, roasted butternut and caramelized onions, micros pea shoots and candied almond salad

seared polenta cake, grilled broccolini, roasted grape tomatoes, gorgonzola fondutto

pan seared snapper and shrimp, Aji Amarillo sofrito, roasted calabaza, spicy seafood broth, fried kale

fried pastry of spiced potato, onion & peas, raita, mango chutney

GFO: No Naan sub GF bread HOUSE-MADE NAAN: Water, Yeast, Flour, Salt, Vegetable Shortening, Olive Oil HUMMUS: Garbanzo Beans, Tahini, Tamari, Cumin, Lemon Juice, Garlic, Pepper, Salt, Vegetable Oil

baked cheese fondue, fingerling potatoes, country ham, cucumber pickle, toast

mixed greens, hummus, dolmas, cucumber, tomato, feta, olives, herb vinaigrette, house made naan

massaged kale, chickpeas, crispy, quinoa, harissa yams, pickled red onion, roasted beets, avocado, honey mustard vinaigrette

fresh chile & coconut curry, bok choy, mushrooms, carrots, onion

rice noodles, carrots, broccoli, cabbage, bean sprouts, peppers, spicy peanut sauce (GF)

vegetarian chickpea croquettes with herbs & spices, Persian tomato sauce, sautéed greens, pomegranate reduction, egg

traditional rice dish with carrots, onions, chickpeas, spices, grilled beef, tomato‐cucumber salad, dried fruit, house‐made naan

lapsang souchong tea‐roasted beef or tofu, butter lettuce, spicy cucumbers, spicy Korean dipping sauce, sesame noodle salad

skewer of lamb, bell peppers, onions, tomatoes, plov rice, dried fruit, raita

lapsang souchong tea‐rubbed pork, ham, gruyere cheese, house‐made pickles, dijon aioli, pressed Cuban roll, fries sub gluten‐free bread

grilled New York strip, tamari‐ginger marinade, fresh kimchi, pickled jalapenos, sriracha mayonnaise, baguette, fries

seared polenta cake, grilled broccolini, roasted grape tomatoes, gorgonzola fondutto

fried chicken, mirin nappa cabbage, carrots, red pepper, green onion, wasabi dressing, baguette, French fries

cucumber, tomato, olives, pickled onions, house-made naan

fried pastry of spiced potato, onion & peas, raita, mango chutney

baked cheese fondue, fingerling potatoes, country ham, cucumber pickle, toast

arugula, quinoa, tomato, cucumber, mint, parsley, sumac vinaigrette

massaged kale, chickpeas, crispy, quinoa, harissa yams, pickled red onion, roasted beets, avocado, honey mustard vinaigrette

mixed greens, hummus, dolmas, cucumber, tomato, feta, olives, herb vinaigrette, house made naan

lapsang souchong tea‐rubbed pork, ham, gruyere cheese, house‐made pickles, dijon aioli, pressed cuban roll, fries sub gluten‐free bread

lapsang souchong tea‐roasted beef, buƩer lettuce, spicy cucumbers, spicy korean dipping sauce, sesame noodle salad

red onion, carrots, fresno peppers, scallion, jicama, bok choy, bean sprouts

rice noodles, carrots, broccoli, cabbage, bean sprouts, peppers, spicy peanut sauce