THE BOSS [Barrington, RI] Menu

1 Waseca Ave, Barrington, RI 02806
  • Appetizers

    • Fresh Roll (NIME CHOW)

      Shrimp, organic spring mix, lettuce, cucumber, carrot, and thin rice noodle wrapped in rice paper served with house sauce w/ minced peanut or clear peanut sauce.
    • Tod Mun (2)

      Deep fried chicken and shrimp cakes served with sweet & sour sauce and ground peanut.
    • Chive Pancake (2)

      (Vegetarian) Fried rice flour cakes filled with garlic chives served with ginger sauce.
    • Flower Cups (5)

      Mini crispy flower cups filled with chicken, sweet corn, potato, pea, and onion.
    • Peking Duck Wrap (2)

      Aromatic slices of roasted duck, julienned cucumber, and scallion rolled up in Malaysian crepe wrapper.
    • Roti Canai (8)

      Roti crepe served with minced chicken, potato, onion, and chickpea canai curry.
    • Shrimp In A Blanket (5)

      Crispy rolls filled with marinated shrimp, taro, ginger, and cilantro served with sweet & sour sauce.
    • Chicken Satay (4)

      Grilled marinated chicken served with peanut sauce.
    • Thai Spring Roll (5)

      (Vegetarian) Crispy rolls filled with taro, cabbage, carrot, celery, and glass noodle served with sweet & sour sauce.
    • Crispy Wonton (7)

      Deep fried wonton filled with ground chicken, cilantro, fried garlic, and scallion served with sweet & sour sauce.
    • Tofu Triangle (8)

      (Vegetarian) Crispy tofu served with sweet & sour sauce and ground peanut.
    • Curry Puff (3)

      (Vegetarian) Puff pastry with potato, carrot, onion, raisin, and curry powder.
    • Crab Roll (6)

      Crispy rolls filled with crabmeat, cream cheese, sweet corn, carrot, and onion served with sweet & sour sauce.
    • Scallion Pancake (8)

      (Vegetarian) Deep fried scallion dough served with peanut sauce or ginger sauce.
    • Crispy Wings

      Crispy marinated chicken wings served with sweet & sour sauce.
    • Buffalo Wings

      (A Little Spicy) Crispy marinated chicken wings tossed with homemade buffalo wing sauce.
    • Sesame Wings

      Crispy marinated chicken wings tossed with teriyaki-sesame sauce.
    • Spicy Wings

      (Medium Spicy) Crispy marinated chicken wings tossed with chili powder served with sweet & sour sauce.
    • Sweet & Sour Wings

      Crispy marinated chicken wings tossed with sweet & sour sauce.
    • Gyoza (7)

      Steamed or Fried pork dumplings served with ginger sauce.
    • Shumai (8)

      Steamed or Fried shrimp dumplings served with ginger sauce.
    • Edamame

      (Vegetarian)(Gluten Free) Half pound steamed Japanese soybean & salt.
    • Garlic String Bean

      Sautéed string bean in special garlic sauce.
    • Sweet Potato Tempura

      (Vegetarian) Deep fried sweet potato with tempura powder served with sweet & sour sauce.
    • Shrimp & Broccoli Tempura

      Deep fried shrimp and broccoli with tempura powder served with sweet & sour sauce.
    • Vegetarian Sampler

      (Vegetarian) Thai Spring Rolls (2), Tofu Triangles (2), Curry Puffs (2), and scallion pancakes (2).
    • Sampler

      Thai Spring Rolls (2), Crispy Wonton (2), Crispy Wings (2), Crab Rolls (2), and Fried Gyoza (2).
  • Soups

    • Miso Soup

      Light Japanese miso broth with fresh soft tofu, seaweed, and scallion.
    • Tom Yum Soup

      (A Little Spicy)(Gluten Free) The most popular Thai spicy and sour lemongrass soup served with mushroom, and cilantro.
    • Tom Kha Soup

      (Gluten Free)(Vegetarian) Thai coconut and galangal soup served with mushroom, and cilantro.
    • Chicken Rice Soup

      (Gluten Free) Ground chicken, jasmine rice, cilantro, scallion, and fried garlic in chicken broth.
    • Glass Noodle Soup

      (Gluten Free)(Vegetarian) Fresh soft tofu, glass noodle, broccoli, carrot, snow pea, cilantro, and scallion in vegetable broth topped with fried garlic.
    • Wonton Soup

      Wonton filled with ground chicken, cilantro, scallion, and bean sprout in chicken broth topped with fried garlic.
    • Chicken Ginger Soup

      (Gluten Free) Ground chicken, ginger, carrot, broccoli, and snow pea in chicken broth.
  • Salads

    • Seaweed Salad

      (Vegatarian)
    • House Salad

      Organic mixed greens, lettuce, cucumber, carrot, and tomato served with tangerine-ginger dressing.
    • Mango Avocado Salad

      Organic mixed greens, fresh mango, avocado, red onion, cucumber, carrot, and tomato served with tangerine-ginger dressing.
    • Steamed Mixed Vegetables

      (Gluten Free)(Vegetarian) Steamed assorted vegetables served with peanut sauce.
    • Papaya Salad

      (Medium Spicy)(Gluten Free) Shrimp, green papaya, tomato, carrot, string bean, peanut, and chili mixed with house spicy sauce.
    • Beef Salad

      (Medium Spicy)(Gluten Free) Grilled sliced flank steak with cucumber, red onion, bell pepper, tomato, cilantro, and scallion mixed with house spicy sauce.
    • Larb

      (Medium Spicy) Choice of fried tofu or ground chicken with ground roasted rice, red onion, cilantro, and scallion mixed with house spicy sauce.
    • Shrimp Salad

      (Medium Spicy)(Gluten Free) Grilled shrimp with cucumber, red onion, bell pepper, tomato, cilantro, and scallion mixed with house spicy sauce.
  • Noodle Soups (Pho)

    • Tofu+Vegetable Noodle Soup

      (Gluten Free) Fresh soft tofu, broccoli, carrot, snow pea, string bean, squash, zucchini, bean sprout, cilantro, scallion, and thin rice noodle in vegetable broth topped with fried garlic.
    • Chicken Noodle Soup

      Chicken, bean sprout, chicken meatball, cilantro, scallion, and thin rice noodle in chicken broth topped with fried garlic.
    • Pork Noodle Soup

      Pork, bean sprout, pork meatball, cilantro, scallion, and thin rice noodle in pork broth topped with fried garlic.
    • Beef Noodle Soup

      Beef, bean sprout, beef meatball, cilantro, scallion, and thin rice noodle in beef broth topped with fried garlic.
    • Shrimp Noodle Soup

      (Gluten Free) Shrimp, bean sprout, cilantro, scallion, and thin rice noodle topped with fried garlic.
    • Duck Noodle Soup

      Sliced roasted duck, bean sprout, cilantro, scallion, and thin rice noodle in duck broth topped with fried garlic.
    • Seafood Tom Yum Noodle Soup

      (Medium Spicy)(Gluten Free) Shrimp, scallop, mussel, bean sprout, cilantro, scallion, ground peanut, and thin rice noodle in Tom Yum broth.
    • House Noodle Soup

      Shrimp, beef, chicken, pork, meatball, bean sprout, cilantro, scallion, and thin rice noodle topped with fried garlic.
  • Chef's Special

    • Salmon Mango Tango

      (Medium Spicy)(Gluten Free) Grilled salmon, grated mango, organic spring mix, carrot, red onion, cilantro, and scallion mixed with house spicy sauce topped with cashew nut.
    • Larb Salmon

      (Medium Spicy)(Gluten Free) Grilled salmon, organic spring mix, mushroom, ground roasted rice, red onion, cilantro, and scallion mixed with house spicy sauce.
    • Pla Rad Tamarind Sauce

      Deep fried salmon, asparagus, broccoli, carrot, diced pineapple, minced onion, and minced bell pepper glazed with tamarind sauce and fried shallot.
    • Thai Shrimp Scampi

      (Gluten Free) Shrimp sautéed in Thai garlic and shrimp oil, served with asparagus, carrot, snow pea, shiitake mushroom, and cilantro.
    • Tamarind Duck

      Half crispy duck, broccoli, diced pineapple, minced onion, and minced bell pepper topped with a special tamarind sauce and fried shallot.
    • Crispy Duck

      Half crispy duck topped with mango, pineapple, bell pepper, onion, and sweet chili-plum sauce.
    • Wild Boar Basil

      (Medium Spicy) Pork, bamboo shoot, fingeroot, peppercorn, bell pepper, eggplant, string bean, mushroom, and basil in chili paste sauce.
    • Triple Delight

      (A Little Spicy) Chicken, pork, sliced steak, bell pepper, pineapple, onion, snow pea, carrot, and mushroom in house special sauce.
    • Ga Pow Gai Kai Dao

      (Medium Spicy) Minced chicken, basil, mushroom, string bean, and bell pepper in house chili sauce topped with fried egg.
  • Entrées

    • Cashew Nut

      (A Little Spicy) Pineapple, snow pea, carrot, bell pepper, onion, mushroom, and scallion in house chili sauce topped with cashew nut.
    • Ginger

      Asparagus, ginger, onion, bell pepper, mushroom, and scallion in ginger sauce.
    • Garlic

      Zucchini, squash, mushroom, broccoli, snow pea, string bean, carrot, and onion in garlic sauce.
    • Broccoli

      Broccoli, carrot, and mushroom in light brown sauce.
    • Pad Pik-King

      (Medium Spicy) String bean, carrot, and bell pepper in pik-king curry paste.
    • Garlic String Bean

      Sautéed string bean in special garlic sauce.
    • Mixed Vegetables

      Broccoli, string bean, snow pea, carrot, zucchini, squash, mushroom, onion, and bell pepper in light brown sauce.
    • Basil

      (Medium Spicy) Bell pepper, string bean, onion, mushroom, and basil in chili-basil sauce.
    • Teriyaki

      Zucchini, squash, broccoli, carrot, snow pea, and string bean in teriyaki-sesame sauce.
    • Eggplant Basil

      (A Little Spicy) Eggplant and basil in house chili sauce.
    • Sweet & Sour

      (Gluten Free)(Vegetarian) Zucchini, squash, cucumber, pineapple, carrot, onion, bell pepper, tomato, and scallion in sweet & sour sauce.
    • Snow Peas Shiitake

      Snow pea and shiitake mushroom in light brown sauce.
    • House Garden

      Steamed mixed vegetables with your choice of meat served with peanut sauce.
    • Volcano

      (A Little Spicy) Zucchini, squash, broccoli, carrot, snow pea, string bean, diced pineapple, minced onion, and minced bell pepper in special tamarind sauce.
  • Curry

    • Red Curry

      (Medium Spicy)(Vegetarian) Eggplant, bamboo shoot, squash, bell pepper, string bean, basil, and coconut milk.
    • Green Curry

      (Medium Spicy)(Vegetarian) Eggplant, bamboo shoot, zucchini, bell pepper, string bean, basil, and coconut milk.
    • Massaman Curry

      (A Little Spicy)(Gluten Free)(Vegetarian) Potato, onion, carrot, roasted peanut, and coconut milk.
    • Yellow Curry

      (Medium Spicy)(Gluten Free)(Vegetarian) Squash, pineapple, carrot, onion, bell pepper, curry powder, and coconut milk.
    • Mango Curry

      (Medium Spicy)(Gluten Free)(Vegetarian) Mango, bell pepper, zucchini, squash, onion, curry powder, and coconut milk.
    • Panang Curry

      (Medium Spicy)(Gluten Free)(Vegetarian) String bean, bell pepper, snow pea, and coconut milk.
    • Lemongrass Curry

      (Medium Spicy)(Gluten Free)(Vegetarian) Broccoli, carrot, snow pea, onion, bell pepper, basil, sliced lemongrass, and coconut milk.
  • Noodles

    • Pad Thai

      (Gluten Free) Thin rice noodle, egg, bean sprout, turnip, scallion, and ground peanut.
    • Basil Pad Thai

      (Medium Spicy)(Gluten Free) Thin rice noodle, egg, onion, bell pepper, and basil in basil spicy sauce.
    • Coconut Pad Thai

      (Gluten Free) Thin rice noodle, egg, bean sprout, turnip, scallion, ground peanut, and coconut meat.
    • Flat Noodle Pad Thai

      Wide rice noodle, egg, bean sprout, turnip, scallion, and ground peanut.
    • Crispy Pad Thai

      Crispy egg noodle, egg, bean sprout, turnip, scallion, and ground peanut.
    • Thai Lo Mein

      (A Little Spicy) Lo mein noodle, egg, broccoli, carrot, onion, squash, and zucchini.
    • Bangkok Street Noodle

      Wide rice noodle, egg, bean sprout, fried garlic, and scallion.
    • Drunken Noodle

      (Medium Spicy) Wide rice noodle, egg, bell pepper, onion, and basil.
    • Pad Mama Kee-Mow

      (Medium Spicy) Yellow noodle, egg, bell pepper, onion, and basil.
    • Pad See You

      Wide rice noodle, egg, broccoli, and carrot.
    • Mee Siam

      Vermicelli noodle, egg, broccoli, snow pea, carrot, onion, and curry powder.
    • Pad Woon Sen

      Glass noodle, egg, snow pea, broccoli, carrot, shiitake mushroom, onion, tomato, scallion, and fried garlic.
  • Fried Rice

    • House Fried Rice

      Egg, onion, carrot, pea, tomato, and scallion.
    • Basil Fried Rice

      (Medium Spicy) Egg, onion, bell pepper, and basil.
    • Pineapple Fried Rice

      Egg, pineapple, raisin, onion, carrot, tomato, scallion, and curry powder.
    • Green Fried Rice

      (Medium Spicy) Egg, bell pepper, string bean, basil, and green curry paste.
    • Mango Fried Rice

      Egg, mango, onion, carrot, tomato, scallion, curry powder, and cashew nut.
    • Tom Yum Fried Rice

      (Medium Spicy) Egg, onion, carrot, tomato, mushroom, scallion, and tom yum paste.
    • Crab Meat Fried Rice

      Crab meat, egg, onion, carrot, tomato, and scallion.
    • Siam Fried Rice

      (Medium Spicy) Choice of crispy chicken or crispy shrimp with egg, onion, red pepper, and scallion topped with fried egg.
  • Side Orders

    • Jasmine Rice

    • Coconut Rice

    • Brown Rice

    • Sticky Rice

    • Steamed Rice Noodle

    • Steamed Wide Rice Noodle

    • Steamed Mixed Vegetables

      Served w/ peanut sauce.
  • Desserts

    • Mango Sticky Rice

      (Gluten Free) Sweet coconut sticky rice served with mango; topped with coconut sauce and white sesame.
    • Fried Bananas With Ice Cream

      Fried bananas wrapped in crispy rolls served with vanilla ice cream; topped with honey and white sesame.
    • Fried Ice Cream

      Fried vanilla ice cream topped with chocolate sauce.
    • Sweet Coconut Sticky Rice

      (Gluten Free) Sweet coconut sticky rice topped with coconut sauce and white sesame.
    • Roti With Ice Cream

      Pan fried roti crepe served with vanilla ice cream; topped with sweet honey.
    • Vanilla Ice Cream

  • Beverages

    • Bottled Water

    • Soda

      (Coke, Diet Coke, Sprite, Ginger Ale)
    • Hot Tea

      (Jasmine, Green, Ginger, Earl Grey)
    • Thai Iced Tea

    • Unsweetened Iced Tea

    • Bubble Tea

      (Thai Tea with tapioca pearls)

Know a great happy hour or special for this location?

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