The Boiling Crab Menu

Served whole. Each crab weighs approximately 1.5-2.5 lbs. Prices may vary from in-store purchase. 330 - 1790 cal.

Whole, Green-Lipped mussels from New Zealand. 160-870 cal.

Whole Manila clams from Washington. 90-820 cal.

Corn and Potatoes can be added for an additional charge.

From the Bering Sea region. Each order is approximately 2-3 legs/claw. Prices may vary from in-store purchase. 100-870 cal.

Whole, seasonal crawfish from Louisiana. 60-780 Cal.

Corn and Potatoes can be added for an additional charge.

Each order is one cluster: half a body with 4-5 legs, including the claw. Prices may vary from in-store purchase. 100-820 cal.

Seasonal.

Seasonal.

Seasonal.

Made with our signature Lemon Pepper seasoning.

Peel and eat crawfish. Made without our signature sauces. Includes 1 corn, 1 potato, 3 sausage slices, and 2 garlic cloves. Available only by the pound. 300 - 530 cal.

Peel and eat shrimp. Made without our signature sauces. Includes 1 corn, 1 potato, 3 sausage slices, and 2 garlic cloves. Available only by the pound. 300 - 530 cal

Made with our signature Lemon Pepper seasoning.

Made with our signature Lemon Pepper seasoning.

Made from sweet and savory sweet potatoes. 690 cal.

French fries with our house-blended Rajun Cajun seasoning. 580 cal.

Each order is 3 whole red potatoes. 190-550 cal.

Steamed jasmine white rice. 370 cal.

Half a cob of yellow sweet corn. 90-270 Cal.

Rich tomato-and-cream chowder with crab, sausage, and shrimp. A house recipe! To EXCLUDE sausage or shrimp, please specify under special Instructions. 420-430 cal.

Rich tomato-and-cream chowder with jasmine rice, crab, sausage, and shrimp. A house recipe! To EXCLUDE sausage or shrimp, please specify under special Instructions. 420-430 cal.

Traditional gumbo with okra, celery, bell pepper, crab, sausage, and shrimp. To EXCLUDE okra, sausage or shrimp, please specify under special Instructions. 130-180 cal.

Juicy andouille sausage. Each link is approximately 15 pieces or ½ pound. 540 cal.

3 whole hard boiled eggs.

Traditional gumbo with jasmine rice, okra, celery, bell pepper, crab, sausage, and shrimp. To EXCLUDE okra, sausage or shrimp, please specify under special Instructions. 130-180 cal.

Garlic Sauce, Ketchup/Mayo, Mayo, G's Sea-Sauce, BBQ, Ranch, Tartar, Cocktail

Each selection is made to order, hand-tossed in our homemade batter and fried to perfection. Served with side of BBQ sauce. Choice of Cajun or Lemon Pepper fries.1180 cal.

Your choice of Cajun or lemon pepper fries topped with real blue crab meat and drizzled with our house-made garlic aioli sauce. 580 cal.

Your choice of Cajun or lemon pepper fries topped with real blue crab meat and drizzled with our house-made garlic aioli sauce. 455 cal.

Our golden fried shrimp tossed in our signature Whole Sha-Bang sauce, served with a scoop of steamed jasmine rice. 1080 Cal.

Two young blue crabs hand-tossed in our homemade batter and fried to perfection. Served with a side of house-made cocktail sauce. Includes Cajun or LP fries. 830 cal.

Each selection is made to order, hand-tossed in our homemade batter and fried to perfection. Served with a side of house-made G's sauce. 440 cal.

Each selection is made to order, hand-tossed in our homemade batter and fried to perfection. Served with a side of house-made cocktail sauce. 810 cal.

Ten shrimp hand-tossed in our homemade batter and fried to perfection. Served with a side of house-made cocktail sauce. Choice of Cajun or Lemon Pepper fries.980 cal.

Each selection is made to order, hand-tossed in our homemade batter and fried to perfection. Served with side of BBQ sauce. Choice of Cajun or Lemon Pepper fries. 650 cal.

Cajun or lemon pepper.