The Boiler Room Menu

Parmesan cream, shaved prosciutto, crimini mushrooms, finished with fresh arugula and white truffle oil.

Wood fired and topped with herb oil, house cheese blend, parmesan and oregano. served with gorgonzola ranch and marinara

Red pomodoro sauce, pepperoni & house cheese blend.

Red pomodoro sauce, canadian bacon, brown sugar roasted pineapple and house cheese blend.

Red pomodoro sauce, house cheese blend, pepperoni, italian sausage, black olives, crimini mushrooms, and onions

10oz Soft baked in our wood fire oven. Served with stout mustard and parmesan cream

Soft baked chocolate chunk cookie, vanilla ice cream and salted caramel

Red pomodoro sauce, pepperoni, KC Bacon, prosciutto, prime rib, house cheese blend and parmesan cheese

Red pomodoro sauce, house cheese blend and parmesan

One Pound of our roasted chicken wings tossed in your choice of sauce (buffalo, BBQ, sweet chili, teriyaki, garlic parmesan or salt & pepper). Served with veggies and scratch made gorgonzola ranch

Roasted sprouts with KC bacon and garlic butter.

Wood fired and topped with herb oil, house cheese blend, parmesan and oregano. served with gorgonzola ranch and marinara

10oz Soft baked in our wood fire oven. Served with stout mustard and parmesan cream

Fresh romaine hearts, parmesan tossed in house Caesar. Topped with croutons

Spinach, romaine, cucumbers, tomatoes, onions and feta cheese. Served with olive oil & balsamic vinegar

A blend of spinach and romaine, tossed in peanut sauce with red bell peppers, carrots and onions. Topped with signature Thai herbs and candied cashews

Olive oil, fresh mozzarella, italian sausage and caramelized onions. Finished with mixed herbs and white balsamic reduction

Red pomodoro sauce, pepperoni, KC Bacon, prosciutto, prime rib, house cheese blend and parmesan cheese

Parmesan cream, shaved prosciutto, crimini mushrooms, finished with fresh arugula and white truffle oil.

Parmesan cream, chicken breast, KC bacon, marinated artichokes, onions, parmesan, finished with chives.

Red pomodoro sauce, canadian bacon, brown sugar roasted pineapple and house cheese blend.

Herb oil, crimini mushrooms, smoked mozzarella and parmesan. Finished with rosemary and white truffle oil.

Red pomodoro sauce, italian sausage, pepperoni, KC bacon, house cheese blend, peppadews, serrano peppers and parmesan. Finished with sriracha

Red pomodoro sauce, fresh mozzarella and roasted tomatoes. Finished with fresh basil

Red pomodoro sauce, pepperoni & house cheese blend.

Peanut ginger sauce, chicken breast, house cheese blend, red bell peppers & serrano peppers. Finished with fresh basil, cilantro, sesame seeds and sriracha

Seasoned ground beef, taco sauce, cheddar and house cheese blend, olives, tomatoes and onion. Finished with romaine lettuce and sour cream.

Olive oil, house cheese blend, marinated artichokes, olives, whole roasted garlic, spinach, peppadews and goat cheese

Red pomodoro sauce, house cheese blend, pepperoni, italian sausage, black olives, crimini mushrooms, and onions

Red pomodoro sauce, house cheese blend and parmesan

Seared beef and lamb, tzatziki, cucumbers, tomatoes, onions, balsamic vinegar and olive oil with feta

On French bread. Served with jojo's.

Single scoop of vanilla smothered in chocolate sauce

Tomato basil Soup and a house salad

The ultimate comfort dessert! Warm, gooey brioche soaked in rich caramel custard, served with a scoop of vanilla ice cream for that extra “wow” factor. Topped off with a sweet caramel drizzle and crunchy toffee bits. It’s the kind of dessert that makes you want to skip straight to the good part!

There is always room for some balls! These warm mini dough balls are tossed in butter, cinnamon sugar, and finished with a caramel drizzle. Big or small, it doesn’t matter--these are sweet and totally irresistible.