The Boathouse Restaurant Menu

4.0

(700+ Reviews)

$Restaurant

Starters Soups\Salads Steaks House Specialties

Starters
- Chicken Wings
  Wings served mild, medium, v" hot with blue cheese and celery.
- Salt & Pepper Wings
  Juicy wings tossed in butter and seasoned with our steak house rub
- Three Cheese Garlic Bread
  Italian bread served golden brown, smothered with three cheeses, garlic, and herbs.
  $13.00
- Shrimp Cocktail
  Fresh chilled jumbo shrimp served with our homemade cocktail sauce.
  $18.00
- Dutch Pretzel Sticks
  Served with cheddar ale sauce and coarse grain mustard.
  $14.00
- Caprese Bites
  Grape tomatoes with mozzarella pearls drizzled with balsamic and basil.
  $13.00
- Artichoke Dip
  Spinach and artichokes in a bubbly cheese fondue served with crostini.
  $14.00
Soups\Salads
- Classic French Onion Soup
  $10.00
- House Salad
  Mixed greens, tomatoes, onions, cucumbers and your choice of dressing.
  $7.00
- Soup Of The Day
  $7.00
Steaks
- Fred's Butcher Block
  Usda choice
House Specialties
- Tournedos Au Poivre
  Twin petite filets with brandy-peppercorn sauce.
  $46.00
- Scarlet Red Snapper
  Classic cajun scarlet red snapper pan seared and served with a sweet corn relish
  $28.00
- Bourbon Street Shrimp
  Gulf shrimp and spicy cajun sausage in a spicy creole sauce and served over rice pilaf.
  $28.00
- Shrimp And Lobster Sauté
  Gulf shrimp and maine lobster meat with tomatoes and asparagus in a buttery garlic sauce served with penne pasta.
  $32.00
- Chicken Roma
  Sauteed chicken with spinach and tomatoes in a sundried tomato pesto cream sauce tossed with potato gnocchi.
  $28.00
- Firecracker Salmon
  Fresh norwegian salmon with a sweet & spicy ginger glaze.
  $30.00
- Calves Pen Burger
  8 oz angus burger with a tomato bacon jam, cheddar cheese and garlic aioli. Gluten free roll available upon request.
  $18.00