The Blue Rat Thai Kitchen Menu

Pad Thai rice noodle, egg, carrot, green onion, bean sprout, and peanut.

Add Boba( optional).

Crispy rolls filled with seasoned vegetables, wrapped in a golden, flaky pastry. Four pieces per serving.

Egg, carrot, onion, pea, cucumber, and cilantro.

Golden-fried wontons filled with creamy crab and cheese, served with a side of sweet chili dipping sauce.

Flat noodle, egg, and broccoli.

Pork Chinese sausage, pineapple, raisin, cashew nut, shredded pork, onion, pea, cucumber, and cilantro.

Lemongrass broth, coconut milk, chili paste, straw mushroom, onion, and cilantro.

Chinese broccoli and oyster sauce. (with a side of rice)

Crispy pork belly, Chili paste, carrot, bell pepper, onion, mushroom, bamboo shoot, zucchini, and basil. (with a side of rice)

Steamed chicken over Hainanese rice, and Hainanese sauce on the side.

With Minced Meat, Thai Basil, Green Bean, Garlic, Fresh Mushroom, Jalapeno and Fresh chili.

Shrimp, mussel, crab meat, fish ball, scallop, squid, napa, egg, red curry, basil, and kaffir lime leaves. (with a side of rice)

Steamed young soybeans in their pods, lightly salted for flavor.

Golden-fried wontons filled with creamy crab and cheese, served with a side of sweet chili dipping sauce.

Deep-fried tofu served with a sweet and sour sauce, typically includes ground peanuts.

Crispy corn fritters with a blend of sweet corn and savory spices, served with a tangy dipping sauce topped with shredded carrots and crushed peanuts.

Deep-fried minced fish blended with red curry paste and kaffir lime leaves, typically includes green beans. Served with a sweet chili sauce.

Fried chicken dumplings, typically including a mix of minced chicken and select vegetables, served with a sweet chili sauce.

Steamed pork and shrimp dumplings, typically includes a blend of finely minced pork and shrimp encased in a delicate wonton wrapper.

Marinated chicken skewers, typically accompanied by peanut sauce and cucumber salad.

Grilled pork skewers, marinated in a blend of Thai spices and herbs, typically includes a side of tangy dipping sauce.

Crispy chicken wings garnished with fried garlic, accompanied by a side of spicy chili sauce.

Crispy fried shrimp wrapped in golden spring roll pastry, served with a side of sweet chili sauce.

Squid, Carrot, and White Onion

Crispy chicken, crispy basil, and crispy lemongrass with a spicy seasoning.

Lemongrass broth, coconut milk, chili paste, straw mushroom, onion, and cilantro.

Lemongrass broth, basil, straw mushroom, onion, and cilantro.

Celery, onion, and cilantro.

Shrimp wonton, Bqq pork, bean sprout, garlic, green onion, and cilantro.

Flat noodle, lemongrass broth, chili paste (little spicy), bean sprout, straw mushroom, peanut onion, and cilantro.

Thin rice noodle, lemongrass broth, coconut milk, chili paste oil, bean sprout, straw mushroom, green onion and cilantro.

Flat noodle, bean sprout, green onion, and cilantro.

Egg noodle, crispy egg noodle, red onion, cilantro, and green onion.

Serves with peanut dressing. Lettuce, cucumber, tomato, boiled egg, and sauté tofu.

Napa, cabbage, mint, onion, cilantro, crushed roasted rice.

Mint, napa, green onion, red onion, and crushed roasted rice.

Bean thread with shrimp, chicken, carrot, mushroom, onion, lettuce and lime juice.

Shrimp, imitation crabmeat, mussel, fish ball, scallop, and squid with lettuce, onion, mint, lemongrass, lime juice, and thai seasoning.

Flat noodle, egg, and broccoli.

Flat noodle, carrot, bell pepper, tomato, and basil.

Clear bean thread noodle, egg, carrot, cabbage, green onion, and cilantro.

Egg noodle, egg, mushroom, bean sprout, carrot, celery, green onion, white onion, and bell pepper.

Flat noodles, broccoli, and Thai gravy.

Bell pepper, mushroom, bamboo shoot, zucchini, basil, green onion, cucumber, and cilantro.

Yellow curry, potato, onion, cucumber, and cilantro.

Green curry or red curry, bell pepper, zucchini, green bean, eggplant, and basil.

Pork Chinese sausage, pineapple, raisin, cashew nut, shredded pork, onion, pea, cucumber, and cilantro.

Egg and green onion.

Green curry, coconut milk, carrot, bell pepper, bamboo shoot, zucchini, green bean, and basil. (with a side of rice)

Yellow curry, coconut milk, potato, bell pepper, onion, and carrot. (with a side of rice)

Panang curry, coconut milk, carrot, bell pepper, bergamot leaves. (with a side of rice)

Massaman curry, coconut milk, potato, bell pepper, onion, and peanut. (with a side of rice)

Panang curry, coconut milk, pineapple, bell pepper, bergamot leaves, and basil. (with a side of rice)

Without coconut milk. Gang pha curry, bamboo shoot, zucchini, green bean, baby corn, eggplant bell pepper, jalapeño, fingerroot, and basil. (with a side of rice)

Fried fish, special three tastes sauce (sweet, sour, and salty) with crispy basil. (with a side of rice)

Fried fish, sweet and sour sauce, pineapple, carrot, bell pepper, onion, baby corn, celery, tomato, cucumber, and cilantro. (with a side of rice)

Fried fish, ginger, bell pepper, onion, mushroom, and celery with light brown sauce. (with a side of rice)

Crispy fish, red curry, bell pepper, eggplant, bergamot leaves, and crispy basil. (with a side of rice)

Crispy fish, Prik King curry, bergamot leaves, fingerroot, and crispy basil. (with a side of rice)

Fried fish, fried garlic with oil, and cilantro. (with a side of rice)

Fried fish and sweet fish sauce with fresh chili, and red onion. (with a side of rice)

Steamed fish, garlic, Thai lime sauce, fresh chili, and cilantro. (with a side of rice)

Pineapple, carrot, bell pepper, onion, baby corn, celery, tomato, cucumber, and cilantro.(with a side of rice)

Chili paste, carrot, bell pepper, onion, mushroom, bamboo shoot, zucchini, and basil. (with a side of rice)

Lemongrass, carrot, bell pepper, onion, mushroom, eggplant, and basil. (with a side of rice)

Cashew nut, carrot, bell pepper, onion, mushroom, and celery. (with a side of rice)

Eggplant, bell pepper, and basil. (with a side of rice)

Broccoli, carrot, garlic, black pepper, and cilantro. (with a side of rice)

Broccoli, carrot, and peanut sauce. (with a side of rice)

Garlic, cucumber, and cilantro. (with a side of rice)

Ginger, carrot, bell pepper, onion, mushroom, and celery. (with a side of rice)

Broccoli, carrot, onion, and mushroom. (with a side of rice)

Broccoli, zucchini, carrot, bell pepper, baby corn, celery, cabbage, bean sprout with soybean paste. (with a side of rice)

Prik King curry, carrot, bell pepper, green bean, bergamot leaves, and basil. (with a side of rice)

Yellow curry, coconut milk, carrot, bell pepper, onion, mushroom, bamboo shoot, and celery. (with a side of rice)

Red curry, carrot, bell pepper, bamboo shoot, zucchini, eggplant, and basil. (with a side of rice)

Jalapeño, bell pepper, carrot, onion, mushroom, and basil. (with a side of rice)

With choices of meat and yellow curry over rice.

Five pieces of deep-fried chicken, typically accompanied by a sweet and sour sauce.

Seven pieces of fried fish sticks, typically served as a kid-friendly dish.

Rice, egg, carrot, onion, and pea with brown sauce.

Delicately steamed sticky rice, offering a soft and chewy texture, perfect for complementing any Thai meal.

Steamed noodles, offering a simple yet satisfying side, typically includes a selection of thin, flat, or lo mein noodles, lightly seasoned.

Steamed mix of broccoli, carrots, cabbage, and green beans, typically seasoned with a hint of sea salt.

Homemade Thai peanut sauce, often accompanied by a blend of spices, ideal for enhancing dishes with its creamy texture. Contains peanuts.

A blend of cucumber, carrot, and shallot in a light vinegar base, often accompanying Thai dishes for a refreshing taste.

A versatile Thai sauce that complements a variety of dishes, typically combining savory, sweet, and spicy elements.

Steamed brown rice, offering a wholesome and slightly nutty flavor, typically includes a mix of whole grains for a nutritious side.

(Rice, egg, Brown Sauce)

Lettuce, carrot, and cabbage

Sweet sticky rice, typically including coconut milk, is topped with a smooth Thai-style egg custard.

Sweet sticky rice topped with ripe mango slices and sprinkled with sesame seeds.

Bananas wrapped in a light, crispy coating, deep-fried and served with a generous drizzle of honey.

Creamy black rice pudding topped with rich coconut milk.

A refreshing beverage typically consisting of freshly brewed tea served chilled.

A freshly brewed Thai tea, offering a selection that may include jasmine, green, or oolong varieties.

Add Boba( optional).

Add Boba( optional).

Add Boba( optional).

Coconut, mango, pomegranate, or mangosteen.