The Blue Plate Menu

1975 Ross Clark Cir, Dothan, AL 36301
  • Main

    • Small Pan Of Vegetables

      $24.95
    • Large Pan Of Vegetables

      $59.95
    • Quart Of Vegetables

      $11.79
    • Pint Of Vegetables

      $5.99
    • Pint Of Chicken Salad

      $9.99
    • Chicken Strips

      $9.49
    • Fried Chicken Breasts

      $9.99
    • Whole Chicken

      $10.99
    • Country Fried Steak

      $10.99
    • Catfish Strips

      $14.95
    • Meatloaf

      $10.99
    • Pork Roast

      $9.59
    • Soup

      $4.99
    • Salad Dressing

      $4.99
    • Biscuits Or Cornbread

      $3.29
    • Tea

      $3.29
    • Pecan Pie

      $12.99
  • Main

    • BBQ - Ribs, Pork, & Chicken

    • Fish Fry (On Site)

    • Low Country Boil

    • Steaks

    • Shrimp

    • Chicken

    • Southern Food Of Any Kind

  • Specials

    • Chicken Tenders

      Fried or Grilled
      $8.79
    • Chicken And Dressing

      Boneless breast with giblet gravy
      $9.99
  • Specials (choice of two side items)

    • CHICKEN TENDERS

      fried or grilled
      $8.79
    • CHICKEN AND DRESSING

      boneless breast with giblet gravy
      $9.99
    • MARINATED GRILLED CHICKEN BREAST

      marinated in a tangy soy sauce mixture
      $9.59
    • BUTTERMILK FRIED CHICKEN

      boneless breast of mouth-watering fried chicken served smothered, covered, or plain
      $9.59
    • BBQ CHICKEN

      boneless chicken breast with homemade BBQ sauce
      $9.59
    • PECAN SMOKED CHICKEN

      boneless breast served with Alabama white BBQ sauce
      $9.59
    • CHICKEN LIVERS OR GIZZARDS

      Southern fried treat, get 1/2 & 1/2 or choose one
      $7.69
    • COUNTRY FRIED STEAK

      lip-smacking tender fried cubed steak covered with your choice of brown or white gravy
      $9.99
    • HAMBURGER STEAK

      chopped steak smothered in sautéed onions, mushrooms and gravy
      $9.99
    • MEATLOAF

      perfectly seasoned meatloaf covered in tomato sauce like from days past
      $9.59
    • BEEF LIVER AND ONIONS

      cooked on flat griddle w/onion & gravy
      $8.59
    • PORK RIBEYE

      lightly marinated prime pork steak, chargrilled
      $11.99
    • PORK CHOP

      two 4 oz. chops, fried or grilled
      $9.79
    • BBQ PLATE

      pulled pork served with our homemade BBQ sauce and Texas toast
      $9.79
    • PORK ROAST WITH GRAVY

      southern-seasoned, slow cooked and fork tender served with gravy
      $9.79
    • TILAPIA FILLET

      blackened served over rice w/ tarter sauce
      $9.99
    • CATFISH DINNER

      Farm-Raised in Alabama, boneless fillets
      $12.99
    • GULF SHRIMP

      dozen medium shrimp fried, grilled or blackened
      $13.99
    • GRILLED SALMON

      fresh salmon over rice
      $13.99

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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