House made corn chips layered with cheddar-Jack cheese sauce, topped with jalapenos, black olives and black beans. Served with pico de gallo and sour cream. Garnished with scallions and cilantro
Poutine
House-cut french fries covered with gravy and cheese curds
Salad
House Salad
Greens, grape tomatoes, cucumbers, red onion and shredded carrots. Served with choice of dressing
Wedge Salad
Wedge of regionally grown iceberg lettuce, tomatoes, cucumbers, caramelized onions and applewood bacon topped with blue cheese dressing
Pub Fare
Our Signature Philly Cheese Steak
Oven roasted prime rib or chicken with sauteed peppers, onions and melted cheddar-jack cheese
The Blossom Pub Burger
Angus reserve burger topped with cheddar and bacon