The Blind Pig Menu

cheese, tomato, onions, and jalapeños, served with salsa and sour cream add chicken or pork +$3

with marinara

cheese, queso, tomatoes, jalapeños and onions add chicken, pork, or chili +$3

with ranch

add queso or bacon +$2 add chili + $3

Hand-breaded chicken tenders, served with your choice of sauce, and fries. Sauces: buffalo, buffaque, spicy garlic, bbq, honey mustard, blue cheese, or ranch (extra sauce 50¢)

Beer-battered fish filets served with tartar sauce and fries

Shredded cheese, tomatoes, onions, and croutons, with choice of dressing. Add bacon + $2 // Add chicken + $3 Dressing: ranch, blue cheese, honey mustard, Italian, balsamic

applewood smoked bacon, lettuce, tomato, hard-boiled egg, and mayo, with your choice of sourdough or marbled rye add cheese +$1

thin-sliced corned beef, Swiss cheese, sauerkraut, 1000 island dressing, on marbled rye

Handcrafted Angus beef burger with American cheese, mayo, lettuce, tomato, onion, and pickle add bacon +$2

Melted pepper-jack cheese over an angus beef burger, topped with applewood smoked pulled pork, served with a side of bbq

two chicken tenders tossed in buffalo sauce, topped with ranch, applewood smoked bacon, cheddar, and Swiss cheese, served on a pub bun

Applewood smoked pulled pork smothered in BBQ sauce, served with a side of coleslaw Add cheese +$1

ham, pepperoni, salami, provolone, and banana peppers, on a pressed hoagy bun, with ranch or Italian dip on the side

applewood smoked pulled pork, ham, provolone, mustard, and pickles on a pressed hoagy bun

grilled chicken tossed in buffalo sauce with ranch, shredded cheese, lettuce, tomato, and onion

smoked turkey, applewood smoked bacon, shredded cheese, lettuce, tomato, and ranch

Beer battered fish filet with lettuce, tomato, and tartar sauce, on a hoagy bun Add cheese + $1