GRAZING
- ARTISAN BREADSseasonal butter pp$2.50
- WHIPPED, SMOKED TARAMASALATAspiced root vegetable crisp$6.00
- ALPENCHEDDAR + TRUFFLE TOASTIEDijon mustard$8.00
- LEMON + HERB MARINATED OLIVESMoroccan + Turkish uslu$4.50
- PLOUGHMAN’S BAKEpiccalilli + devilled egg$8.00
- BRITISH CHORIZO + MANCHEGO CHEESE CROQUETTEStomato chutney$7.00
IN THE BEGINNING
- BOAR FAGGOTS + SAVOY CABBAGEbeetroot borscht + pickled mushroom$11.00
- CRAB TORTELLINIpickled squid, red pepper + parsley$14.00
- SEARED SCOTTISH SCALLOPSpearl barley, confit cherry tomatoes + lemon butter$15.00
- HORSERADISH + POTATO SOUPwatercress purée + potato salad$8.00
- CORNISH MUSSEL + CLAM CRUMPETbasil mayo + herb salad$12.00
- ASPARAGUS + CRISPY HENS EGGtruffle cured salami + hollandaise$10.00
- PRIMAVERA TART FINEpea mousse + lemon gel$10.00
- ROAST PIGEON BREASTtruffle vinaigrette + Jersey Royal potato salad$14.00
THE MAIN EVENT
- SKREI COD, GARLIC + CHIVE MASHwild garlic sauce$24.00
- SPINACH + SEITAN CANNELLONIsalsa Verde, pine nut, lemon + herb crumb$18.00
- CHICKEN NORMANDY LEG + POACHED BREASTroast apple + bacon$23.50
- THE BLACKFRIARS BURGERpoppy + sesame seed brioche, mushroom ketchup, Alpencheddar, gem lettuce, tomato + fries$17.50
- CUMBRIAN LAMB RUMPcharred hispi cabbage, anchovies + parmesan$24.00
- BLACK FRIAR DAILY FAMOUS PIE( a s k s e r v e r f o r t o d a y s o f f e r i n g ) changing garnish$19.00
- BRAISED OCTOPUSblack eyed bean + chorizo feijoada + pimento$24.00
- CRISPY PORK BELLYpineapple chutney + slaw, confit fat chips$19.00
- CHARGRILLED YELLOWFIN TUNA NIÇOISEanchovy + Cotswold legbar blue egg$23.00
- YORKSHIRE DRY AGED BEEFroast shallots + peppercorn sauce$29.50
SIDE ORDERS
- SEASONAL GREENSdaily changing$5.00
- TRUFFLE FRIESwhite truffle oil + grana padano$5.00
- BUTTERED JERSEY ROYAL POTATOESmint jelly$5.00
- ROQUETTE + GRANA PADANAsalad pickled shallots + balsamic$5.00
- ORANGE GLAZED CHANTANEY CARROTStoasted almonds$5.00
SUNDAY ROASTS
- YORKSHIRE BEEFcrispy roast potatoes, buttered mash, Yorkshire pudding, roast root vegetables, greens + gravy
- VEGAN BAKEcrispy roast potatoes, roast root vegetables, Yorkshire pudding, greens + vegan gravy
AND IT WAS SO
- MINT CHOCOLATE FONDANTbuttermilk + mint sorbet$10.00
- LEMON MERINGUE TARTvanilla mascarpone + candied peel$8.50
- BANANA BREAD FRENCH TOASTspiced palm sugar ice cream + pineapple chutney$9.00
- RHUBARB + CUSTARD MILLE FEUILLEsweet pastry + jelly$9.00
- TONKA BEAN CRÈME BRÛLÉEpistachio shortbread$9.00
- TREACLE SPONGE ROULADE+ vanilla custard$8.00
- AFFOGATOvegan vanilla ice cream, espresso + liquor$8.00
- BRITISH CHEESE BOARDquince + pickled celery + handmade artisan crackers$16.00
SIDE ORDERS
- PARMESAN TRUFFLE FRIES$5.00
- SEASONAL GREENS$5.00
IN THE BEGINNING
- Homemade Nachoscheese, tomato salsa + sour cream$4.00
- Garlic Bread With Cheese$4.00
- Hummus + Vegetable Sticks$4.00
big bites
- Chipolata Pork Sausageswith mash + greens$8.00
- Chicken Goujonswith rice + katsu curry sauce$8.00
- Macaroni Cheese$8.00
And It Was So
- Chocolate Fonduebiscuit, berries + marshmallows$4.00
- Double Chocolate Brownie+ vanilla ice cream$4.00
- Sugar Wafflesyrup + vanilla ice cream$4.00
