The Bite of Korea Menu

4650 Hugh Howell Rd STE 670, Tucker, GA 30084
  • Appetizer

    • Sodduk Skewer

      soddeog soddeog - It's Korean Street Food! Flash Fried Rice Cake with Pork Sausage Smothered with Gochujang Sauce and Honey Mustard Drizzle
      $6.00
    • Corn Cheese

      koncijeu - Mixture of Sweet Corn with Mayo Sauce Topped with Mozzarella Cheese served on a hot stone plate
      $7.00
    • Fried Mandu

      Five pieces of fried Mandu (Vegetable or Beef) served withHouse-made Soy sauce
      $8.00
    • Pork Wanja

      Korean style pork & vegetable Meatballs. Known for soft, savory and juicy flavor and essential dish for Korean holidays. 6 pieces served with ketchup on the side.
      $7.00
  • Signatures

    • Bulgogi Quesadilla

      bulgogi kwesadia- Cheesy Quesadilla Melted with Korean Marinated Ribeye Steak Sprinkled with Parsley. The Signature Item of The BOK
      $16.00
    • Korean Fried Chicken

      dalggangjeong - Boneless chicken thigh double fried for extra crispiness tossed in your choice of Yang Nyeom (Sweet & Spicy) or Soy Garlic sauce served with pickled radish.
      $14.00
    • (Vegan) Korean Fried Portabella

      Korean Fried Portabella is a vegan friendly option for Korean Fried ChickenFlavor: Yang-nyeom (Sweet & Spicy) or Soy Garlic Served with pickled radish.
      $16.00
    • Creamy Onion KFC

      keurimi eonieon KFC - Crispy Korean fried chicken is beautifully complemented by the delicate sweetness of creamy onion sauce, all wrapped in a soft & rich creaminess that melts in your mouth.
      $16.00
    • Creamy Onion Fried Portabella (Vegetarian)

      keurimi eonieon poteobelra - Crispy Fried Portabella is beautifully complemented by the delicate sweetness of creamy onion sauce, all wrapped in a soft & rich creaminess that melts in your mouth. Vegetarian option
      $18.00
  • Rice Bowl

    • Jeyuk Ricebowl

      Jeyuk Ricebowl is a popular Korean dish consisting of stir-fried sweet, savory and spicy pork served over rice. It's served with green lettuce and perilla leaf. This item is sold for to-go only.
      $14.00
    • Bulgogi Ricebowl

      bulgogi deopbab - The BOK Classic - Ricebowl with Korean Marinated Ribeye Steak Cooked with Onions, Green Onions & Carrots. Sprinkled with Green Onions & Sesame Seeds
      $15.00
    • Portabella Ricebowl

      poteobelra deopbab - Stir-fried Portabella Mushroom. Cooked with Onions, Green Onions & Carrots. Served on a bowl of rice. Sprinkled with Sesame seeds & Scallions.
      $17.00
    • Gochujang Chicken Ricebowl

      gocujang dalggogi deopbab - Spicy Stir Fried Gochujang Chicken Ricebowl with Lettuce & Romaine. Drizzled with Spicy Mayo Sauce
      $15.00
    • Kimchi Fried Rice

      Classic Kimchi Fried Rice. A savory and flavorful stir fried dish that is wok-tossed in pork fat with Kimchi and topped with a fried egg. It's a popular comfort food in Korean cuisine.*** Allergy notice: contains seafood & pork ***
      $13.00
  • Noodle

    • Japchae Noodle & Bulgogi Plate

      jabcae & bulgogi modeum - Korean Traditional Pan Fried Glass Noodle with Sauteed Veggie (Onions, Spinach, Mushroom & Carrot; *cannot be taken out*) Bulgogi Ribeye Steak (Cooked with Green Onions, Onions & Carrots), and Rice
      $17.00
    • Japchae & Portabella Plate

      Pan Fried Glass Noodle with Sauteed Veggie. Served with Portabella Mushroom Stir-fried in Bulgogi Sauce, and Rice.
      $19.00
    • Kimchi Bibim-Guksu

      gimci bibimgugsu - Korean cold noodle dish. It's made of thin wheat flour noodles called somyeon, and garnished with Kimchi, cucumber, perilla leaf, green leaf, gochujang sauce, egg and sesame seed. Very Popular dish especially during summer time.
      $13.00
    • Kimchi Bibim-Guksu Combo

      gimci bibimgugsu - Korean cold noodle dish. It's made of thin wheat flour noodles called somyeon, and garnished with Kimchi, cucumber, perilla leaf, green leaf, gochujang sauce, egg and sesame seed. Very Popular dish especially during summer time.Combo with protein of your choice: Stir-fried Pork or KFC
      $18.00
  • Hot Stone

    • Hot Stone Bibimbap

      bibimbab - Korean Mixed Rice with Bulgogi (Cooked with Onions & Carrots), Watercress, Carrots, Mushrooms, Bean Sprouts, Radish & Zucchini Over Rice with a Fried Egg, Gochujang Sauce and Sesame Oil Served with Soup.
      $18.00
    • Pajeon

      pajeon - Korean Green Onion Pancake Served on a hot plate with Homemade Soy Sauce
      $18.00
    • Seafood Pajeon

      haemul pajeon - Korean Green Onions Pancake with Shrimp and Calamari. Served on a Hot Stone Plate
      $23.00
    • Pork Shoulder Sukju Bokkeum

      dwaejimogsal sugjuboggeum - Stir Fried Pork shoulder, bean sprouts, onion, carrot, green onion and jalapeno. Served with rice.
      $19.00
    • Korean Spicy Pork Ssambap

      jeyugssambab - Korean Spicy Pork Stir-fry in Gochujang sauce Served with Fresh Vegetable Wrap (Lettuce, Sesame Leaves, Green Chili and Cucumber), Ssamjang (Paste for wrap), Rice and Soup.
      $23.00
    • LA Galbi

      elei galbi - Korean Traditional Marinated Beef Short Ribs. Sweet, Savory, and Tender Ribs Served on a Hot Stone Plate. Served with Rice and House Soup.
      $34.00
    • LA Galbi + Jjigae Set

      LA galbi + jjigae kombo - Korean Marinated Beef Short Ribs with Your Choice of Doenjang-jjigae or Kimchi-jjigae. Served with Rice.*** Doenjang Jjigae contains Beef ****** Kimchi Jjigae contains Pork and shrimp sauce ***
      $34.00
  • Soup - Stew

    • Doenjang-Jjigae

      doenjangjjigae - Korean Traditional Soybean Paste Stew with Tofu, Zucchini, Radish, Onion, Mushroom, Jalapeno, and Beef Brisket. Served with Rice.
      $13.00
    • Kimchi-Jjigae

      gimcijjigae - Korean Traditional Kimchi Stew with Kimchi, Pork Belly, Green Onions, and Tofu. Served with Rice.
      $14.00
    • Dduk Mandu-Guk

      ddeogmandugug - Korean Traditional Mandu (Dumpling) Soup with Green Onions, Eggs, and Rice Cake. Sprinkled with seaweed flakes.
      $15.00
  • Add On's

    • Side Japchae

      12oz of Japchae Noodles (Vegetables cannot be removed)
      $8.00
    • Bowl Of Rice

      Medium grain Korean Rice
      $1.50
    • Bowl Of Soup

      House Soup - Korean Radish & Green Onions Soup
      $1.50
    • Fried Egg

      Fresh Fried Egg
      $1.50
    • Kimchi

      Kimchi is a traditional Korean side dish primarily made from napa cabbage and Korean radishes, with the addition of garlic, ginger, chili pepper, and various seasonings. Kimchi is known for its bold, spicy, and tangy taste. Also, Kimchi is recognized for its potential health benefits, as it is rich in vitamins, minerals, and probiotics due to the fermentation process. (Allergy alert: contains shrimp and fish)--------
    • Cucumber 8oz

      Housemade Korean Style Pickled Cucumber banchan in 8oz container
      $6.99
    • Jangajji (Pickled Radish) 8oz

      $6.99
    • Extra Ssam

      Extra Vegetable wrap set
      $4.00
    • Side Pickled Radish (KFC Radish)

      8 oz
      $4.00
  • Dessert

    • Injeolmi Powdered Churros

      Fresh fried churros smeared with Cinnamon sugar & Injeolmi powder. Served with Jochung dipping sauce (Rice Syrup)
      $6.00
  • Croffle

    • Injeolmi Chocolate Croffle

      Croffle Sprinkled with Injeolmi Powder and Drizzled with Chocolate Syrup & Topped with a Scoop of Vanilla Ice Cream.
      $11.00
    • Injeolmi Strawberry

      Croffle Sprinkled with Injeolmi Powder and Drizzled with Condensed Milk & Chocolate Syrup, Topped with a Scoop of Strawberry Ice Cream & Fresh Strawberry.
      $11.00
  • Individual lunch box

    • Dosirak(Lunch Box) For Catering

      Perfect catering option, if you're looking to find an individual lunch box for your event!Our Dosirak comes with Main dish (Bulgogi, KFC, Spicy Pork, or Fried Portabella Mushrooms), white rice, Twigim (Fried onion, Mandu, Sweet Potato) and house salad.Minimum order 10 for catering<Order instruction> 1. Click Add to select quantity of each item you desire2. Please keep the quantity as 1 on the bottom left side.
  • Appetizers

    • Sodduk Platter - Catering

      Sodduk platter is a perfect dish to bring to a party! ??Simple yet a good combination of fresh fried smokies and rice cakes smothered in Gochujang sauce. Easy to share and enjoy together with a group!
    • Corn Cheese Tray

      Double cheese bedded Corn cheese tray is a delicious option for a party to share!
  • Main (Tray)

    • Korean Fried Chicken (Catering)

      dalggangjeong - Boneless chicken thigh double fried for extra crispiness tossed in Yang-nyeom sauce (Sweet & Spicy).
    • Korean Fried Portabella For Catering

      Korean Fried Portabella is a vegan friendly option for Korean Fried ChickenFlavor: Yang-nyeom (Sweet & Spicy)
    • Japchae Noodle (Catering)

      Korean traditional Pan Fried Glass Noodle with Sauteed Veggie (Onions, Spinach, Mushroom, and Carrot)
    • Jeyuk Pork (Catering)

      jeyugboggeumStir fry pork marinated with house made Gochujang Sauced tossed with onions and scallions.
    • Bulgogi (Catering)

      Korean soy sauce marinated ribeye tossed with carrots, onions, scallions, and sesame seeds.
  • Sides

    • Tray Of White Rice

    • Banchan Trio

      Pickled Cucumber, Seasoned Bean Sprouts, and the BOK kimchiIndividual Banchan available for $19
      $55.00
    • Kimchi

      Kimchi is a traditional Korean side dish primarily made from napa cabbage and Korean radishes, with the addition of garlic, ginger, chili pepper, and various seasonings. Kimchi is known for its bold, spicy, and tangy taste. Also, Kimchi is recognized for its potential health benefits, as it is rich in vitamins, minerals, and probiotics due to the fermentation process. (Allergy alert: contains shrimp and fish)--------
  • Merch

    • The BOK Cap

      $18.00
    • The BOK Sweatshirt

  • Appetizer

    • Sodduk Skewer

      soddeog soddeog - It's Korean Street Food! Flash Fried Rice Cake with Pork Sausage Smothered with Gochujang Sauce and Honey Mustard Drizzle
      $6.00
    • Corn Cheese

      koncijeu - Mixture of Sweet Corn with Mayo Sauce Topped with Mozzarella Cheese
      $7.00
    • Pork Wanja

      Korean style pork & vegetable Meatballs. Known for soft, savory and juicy flavor and essential dish for Korean holidays. 6 pieces served with ketchup on the side.
      $7.00
    • Fried Mandu

      Five pieces of fried Mandu (Vegetable or Beef) served withHouse-made Soy sauce
      $8.00
  • Main

    • Bulgogi Ricebowl

      bulgogi deopbab - The BOK Classic - Ricebowl with Korean Marinated Ribeye Steak Cooked with Onions, Green Onions & Carrots. Sprinkled with Green Onions & Sesame Seeds
      $15.00
    • Gochujang Chicken Ricebowl

      gocujang dalggogi deopbab - Spicy Stir Fried Gochujang Chicken Ricebowl with Lettuce & Romaine Drizzled with Spicy Mayo Sauce
      $15.00
    • Bulgogi Quesadilla

      bulgogi kwesadia- Cheesy Quesadilla Melted with Korean Marinated Ribeye Steak Sprinkled with Parsley. The Signature Item of The BOK
      $16.00
    • Japchae Noodle & Bulgogi Plate

      jabcae & bulgogi modeum - Korean Traditional Pan Fried Glass Noodle with Sauteed Veggie (Onions, Spinach, Mushroom & Carrot; *cannot be taken out*) Bulgogi Ribeye Steak (Cooked with Green Onions, Onions & Carrots), and Rice
      $17.00
    • Japchae & Portabella Plate

      Pan Fried Glass Noodle with Sauteed Veggie. Served with Portabella Mushroom Stir-fried in Bulgogi Sauce, and Rice.
      $19.00
    • Korean Fried Chicken

      dalggangjeong - Boneless chicken thigh double fried for extra crispiness tossed in your choice of Yang Nyeom (Sweet & Spicy) or Soy Garlic sauce served with pickled radish.
      $14.00
    • Creamy Onion KFC

      keurimi eonieon KFC - Crispy Korean fried chicken is beautifully complemented by the delicate sweetness of creamy onion sauce, all wrapped in a soft & rich creaminess that melts in your mouth.
      $16.00
    • (Vegan) Korean Fried Portabella

      Korean Fried Portabella is a vegan friendly option for Korean Fried ChickenFlavor: Yang-nyeom (Sweet & Spicy) or Soy Garlic Served with pickled radish.
      $16.00
    • Creamy Onion Fried Portabella (Vegetarian)

      keurimi eonieon poteobelra - Crispy Fried Portabella is beautifully complemented by the delicate sweetness of creamy onion sauce, all wrapped in a soft & rich creaminess that melts in your mouth. Vegetarian option
      $18.00
    • Hot Stone Bibimbap

      bibimbab - Korean Mixed Rice with Bulgogi (Cooked with Onions & Carrots), Watercress, Carrots, Mushrooms, Bean Sprouts, Radish & Zucchini Over Rice with a Fried Egg, Gochujang Sauce and Sesame Oil Served with Soup.
      $18.00
    • Pajeon

      pajeon - Korean Green Onion Pancake Served on a hot plate with Homemade Soy Sauce
      $18.00
    • Seafood Pajeon

      haemul pajeon - Korean Green Onions Pancake with Shrimp and Calamari. Served on a Hot Stone Plate
      $23.00
    • Pork Shoulder Sukju Bokkeum

      dwaejimogsal sugjuboggeum - Stir Fried Pork shoulder, bean sprouts, onion, carrot, green onion and jalapeno. Served with rice.
      $19.00
    • Korean Spicy Pork Ssambap

      jeyugssambab - Korean Spicy Pork Stir-fry in Gochujang sauce Served with Fresh Vegetable Wrap (Lettuce, Sesame Leaves, Green Chili and Cucumber), Ssamjang (Paste for wrap), Rice and Soup.
      $23.00
    • Doenjang-Jjigae

      doenjangjjigae - Korean Traditional Soybean Paste Stew with Tofu, Zucchini, Radish, Onion, Mushroom, Jalapeno, and Beef Brisket. Served with Rice.
      $13.00
    • Kimchi-Jjigae

      gimcijjigae - Korean Traditional Kimchi Stew with Kimchi, Pork Belly, Green Onions, and Rice Cake. Served with Rice.
      $14.00
    • Dduk Mandu-Guk

      ddeogmandugug - Korean Traditional Mandu (Dumpling) Soup with Green Onions, Eggs, and Rice Cake. Sprinkled with seaweed flakes.
      $15.00
    • LA Galbi

      elei galbi - Korean Traditional Marinated Beef Short Ribs. Sweet, Savory, and Tender Ribs Served on a Hot Stone Plate. Served with Rice and House Soup.
      $34.00
    • LA Galbi Combo

      $34.00
    • Kimchi Fried Rice

      Classic Kimchi Fried Rice. A savory and flavorful stir fried dish that is wok-tossed in pork fat with Kimchi and topped with a fried egg. It's a popular comfort food in Korean cuisine.*** Allergy notice: contains seafood & pork ***
      $13.00
    • Jeyuk Ricebowl

      Jeyuk Ricebowl is a popular Korean dish consisting of stir-fried sweet, savory and spicy pork served over rice. It's served with green lettuce and perilla leaf. This item is sold for to-go only.
      $14.00
    • Kimchi Bibim-Guksu

      gimci bibimgugsu - Korean cold noodle dish. It's made of thin wheat flour noodles called somyeon, and garnished with Kimchi, cucumber, perilla leaf, green leaf, gochujang sauce, egg and sesame seed. Very Popular dish especially during summer time.
      $13.00
    • Kimchi Bibim-Guksu Combo

      gimci bibimgugsu - Korean cold noodle dish. It's made of thin wheat flour noodles called somyeon, and garnished with Kimchi, cucumber, perilla leaf, green leaf, gochujang sauce, egg and sesame seed. Very Popular dish especially during summer time.Combo with protein of your choice: Stir-fried Pork or KFC
      $18.00
  • Add On's

    • Fried Egg

      Fresh Fried Egg
      $1.50
    • Bowl Of Rice

      Medium grain Korean Rice
      $1.50
    • Bowl Of Soup

      House Soup - Korean Radish & Green Onions Soup
      $1.50
    • Side Japchae

      12oz of Japchae Noodles (Vegetables cannot be removed)
      $7.00
    • Kimchi

      Kimchi is a traditional Korean side dish primarily made from napa cabbage and Korean radishes, with the addition of garlic, ginger, chili pepper, and various seasonings. Kimchi is known for its bold, spicy, and tangy taste. Also, Kimchi is recognized for its potential health benefits, as it is rich in vitamins, minerals, and probiotics due to the fermentation process. (Allergy alert: contains shrimp and fish)--------
    • Cucumber 8oz

      Housemade Korean Style Pickled Cucumber banchan in 8oz container
      $6.99
    • Bean Sprouts 8oz

      $6.99
    • 1 Additional Sauce For To-Go

    • Extra Ssam

      Extra Vegetable wrap set
      $3.00
    • Side Portabella

      $12.00
    • Side Bulgogi

      $10.00
    • 8oz Pickled Radish

      $4.00
    • Side Pork (Bibimguksoo)

      $5.00
    • Side Fries

      $4.00
    • Jangajji 8oz

      $6.99
  • Desserts

    • Injeolmi Powdered Churros

      Fresh fried churros smeared with Cinnamon sugar & Injeolmi powder. Served with Jochung dipping sauce (Rice Syrup)
      $6.00
  • Lunch Special

    • Bulgogi Dosirak

      bulgogi dosirag - Korean Marinated Beef Ribeye
      $14.99
    • Jeyuk Dosirak

      jeyug dosirag (Pork Lunch box) - Korean Spicy Pork with Your Choice of Fried Rice or White Rice. Served with House Salad, Soup and Assorted Chef's Choice Battered Fried Vegetables & Dumpling.
      $14.99
    • KFC Dosirak

      dalggangjeong dosirag (Chicken Lunch box) - Korean Fried Chicken Tossed in Yang Nyeom Sauce (Spicy & Sweet) with Your Choice of Fried Rice or White Rice. Served with House Salad, Soup and Assorted Chef's Choice Battered Fried Vegetables & Dumpling.
      $14.99
    • LA Galbi Dosirak

      LA galbi dosirag - Korean Marinated Beef Short Ribs
      $19.99
    • Portabella Dosirak

      poteobelra dosirag - Stir-fried Portabella with Onions, Green Onions & Carrots in Bulgogi sauce
      $15.99
    • KFC Wrap

      [Seasonal Lunch Special]Korean Fried Chicken (Sweet & Spicy or Soy Garlic Flavor) on a wrap comes with Lettuce, Cheese, Onion and sauce
      $9.99
    • Korean Fried Portabella Dosirak

      Korean Fried Portabella is a meat alternative for Korean Fried Chicken. Lunch special comes with House Salad, Soup and Assorted Twigim (battered fried vegetables) and Your Choice of Fried or White Rice.
      $15.99
  • Drink

    • Soda

    • Tea

    • No Plum Intended!

      Sparkling water with Korean green plum fruit
      $4.00
    • Hallabang! Hallabong!

      Sparkling water with Hallabong fruit from Jeju Island Korea
      $4.00
    • Yuja Be My Pear?

      Sparkling water with Korean Yuja fruit and Korean pear.
      $5.00
    • Morning Sunshine

      $4.00
    • Bong Bong

      $2.50
    • Aloe

      $3.50
    • Eol-Bak-Sa

      $4.00
  • Add On's

    • Kimchi

      Kimchi is a traditional Korean side dish primarily made from napa cabbage and Korean radishes, with the addition of garlic, ginger, chili pepper, and various seasonings. Kimchi is known for its bold, spicy, and tangy taste. Also, Kimchi is recognized for its potential health benefits, as it is rich in vitamins, minerals, and probiotics due to the fermentation process. (Allergy alert: contains shrimp and fish)--------
    • Cucumber 8oz

      Housemade Korean Style Pickled Cucumber banchan in 8oz container
      $6.99
    • Jangajji 8oz

      $6.99
  • Catering

    • Regular Sodduk Skewers

      $55.00
    • Vegan Sodduk Skewers

      $55.00
    • Korean Fried Chicken (Yang Nyeom)

      $79.00
    • Korean Fried Chicken (Soy Garlic)

      $79.00
    • Japchae Noodle

      $69.00
    • Jeyuk Pork

      $99.00
    • Bulgogi

      $138.00
    • Tray Of White Rice

      $20.00
    • Banchan Trio

      Pickled Cucumber, Seasoned Bean Sprouts, and the BOK kimchiIndividual Banchan available for $19
      $55.00
    • Individual Banchan

      $19.00
    • Kimchi

      Kimchi is a traditional Korean side dish primarily made from napa cabbage and Korean radishes, with the addition of garlic, ginger, chili pepper, and various seasonings. Kimchi is known for its bold, spicy, and tangy taste. Also, Kimchi is recognized for its potential health benefits, as it is rich in vitamins, minerals, and probiotics due to the fermentation process. (Allergy alert: contains shrimp and fish)--------
    • Sodduk Platter (Half Size)

      $49.00
    • Sodduk Platter (Full Size)

      $98.00
    • Full Size Korea Fried Chicken (Yang Nyeom)

      $158.00
    • Full Size White Rice

      $40.00
    • KFC Soy Garlic Full Size

      $158.00
    • Japchae Full Size

      $138.00
    • Bulgogi Full Size

      $278.00
    • Corn Cheese Full Size

      $98.00
    • Corn Cheese Half Size

      $49.00
    • Jeyuk Pork Full Size

      $198.00
    • Catering Order For Madi

  • Soju

    • Chamisul

      750 mlcamiseul - Korean Soju (Original 20.1% ABV or Fresh 16.9% ABV)
      $28.00
    • Jinro Is Back

      375 mlmijeubaeg - This Korean Soju Reinterprets the No.1 Heritage that Only Jinro has with Mild, Soft, & Clean Taste (16.5% ABV)
      $14.00
    • Fruit Soju

      gwail soju - Korean Fruit Soju (Grapefruit, Green Grape, Strawberry, & Peach) (13% ABV)
      $14.00
  • Rice Wine

    • KSD Draft Makgeolli

      750 mlgugsundang saengmaggeolri - Made from a mixture of wheat and rice, it is sweet and milky with a clean and smooth taste. Fresh & Natural carbonation!
      $17.00
  • Red Wine

    • 2021 Uppercut Cabernet

      Classic California Cabernet - structured tannins, bold fruit, long finish
    • 2020 St. Francis Cabernet

      Full-bodied deep and complex with notes of black currant, plum, and spice
    • 2021 Chemistry Pinot Noir

      Lighter bodied fresh and fruit forward
  • White Wine

    • 2021 Stoneleigh Sauvignon Blanc

      Balanced acidity, bright grapefruit zest, and fragrant
    • 2021 Diora Chardonnay

      Full-bodied, rich, buttery, oaky, with a hint of vanilla
  • Beer

    • Terra Beer

      500 ml - Bottletera maegju - Korean Imported Beer (Lager)4.6% ABV
      $8.00
    • New Wave Blonde Ale

      Pontoon Brewery5.2% ABV - Draft
      $6.00
    • Emergency Drinking Beer

      WIld Heaven4.4% ABV - Draft
      $6.00
    • ATL Easy IPA

      Wild Heaven5.5% ABV - Draft
      $6.00
    • White Belgian Ale

      UFO4.8% ABV - Draft
      $6.00
  • Liquor

    • 1800 Tequila

      $10.00
    • Buffalo Trace

      $9.00
    • Ketel One

      $10.00
    • Bulleit

      $9.00
  • Seasonal Lunch Special

    • KFC Wrap

      [Seasonal Lunch Special]Korean Fried Chicken (Sweet & Spicy or Soy Garlic Flavor) on a wrap comes with Lettuce, Cheese, Onion and sauce
      $9.99
    • KFC Wrap Combo

      [Seasonal Lunch Special]Korean Fried Chicken (Sweet & Spicy or Soy Garlic Flavor) on a wrap comes with Lettuce, Cheese, Onion and sauce. Plus French Fries and Soda
      $13.99
  • Lunch Special

    • Bulgogi Dosirak

      bulgogi dosirag - Korean Marinated Beef Ribeye
      $14.99
    • Jeyuk Dosirak

      jeyug dosirag - Korean Spicy Pork shoulders cooked in Gochujang sauce
      $14.99
    • KFC Dosirak

      dalggangjeong dosirag (Chicken Lunch box) - Korean Fried Chicken Tossed in Yang Nyeom Sauce (Spicy & Sweet) with Your Choice of Fried Rice or White Rice. Served with House Salad, Soup and Assorted Chef's Choice Battered Fried Vegetables & Dumpling.
      $14.99
    • Portabella Dosirak

      poteobelra dosirag - Stir-fried Portabella with Onions, Green Onions & Carrots in Bulgogi sauce
      $16.99
    • Korean Fried Portabella Dosirak

      Korean Fried Portabella is a meat alternative for Korean Fried Chicken. Lunch special comes with House Salad, Soup and Assorted Twigim (battered fried vegetables) and Your Choice of Fried or White Rice.
      $15.99
    • LA Galbi Dosirak

      LA galbi dosirag - Korean Marinated Beef Short Ribs
      $19.99
  • Fruit Spritzers

    • No Plum Intended!

      Sparkling water with Korean green plum fruit
      $4.00
    • Hallabang! Hallabong!

      Sparkling water with Hallabong fruit from Jeju Island Korea
      $4.00
    • Yuja Be My Pear?

      Sparkling water with Korean Yuja fruit and Korean pear.
      $5.00
  • Soft Drinks

    • Coke

      Original
      $2.50
    • Diet Coke

      $2.50
    • Coke Zero

      $2.50
    • Sprite

      $2.50
    • Lemonade

      $2.50
    • Ginger Ale

      $2.50
    • Hot Tea

      $2.00
  • Banchan (Side Dish)

    • Jangajji (Pickled Radish) 8oz

    • Cucumber 8oz

      Housemade Korean Style Pickled Cucumber banchan in 8oz container
      $6.99

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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