The Bistro Menu

wild rice, forester mushroom broth, parsnips, braising vegetable gravy

root vegetable hash, butternut squash puree, sweet peas, vegetable chutney

14oz Certified Angus Beef ribeye with duck fat fingerling potatoes, creamed spinach, and blue cheese butter

Blackened shrimp over creamy stone-ground Adluh grits topped with Tasso ham gravy

Chef's selection of three imported cheeses with house-made accoutrement, pickled vegetables, crostini, and puff pastry breadsticks (add charcuterie +12)

buttermilk fried local tomatoes, house pimento cheese, roasted red pepper aioli

buttermilk-fried local oysters, cocktail, tartar

crispy Brussels sprouts tossed in honey-garlic soy and chopped peanuts

Ground brisket, short rib, and chuck smash patties, burger sauce, shredded lettuce, red onion, American cheese, served with french fries

iceberg wedge, bleu cheese dressing, bleu cheese crumbles, chopped bacon, marinated baby heirloom tomatoes, pickled red onion, reduced balsamic drizzle

flash-fried Brussels tossed with roasted peanuts and honey garlic soy sauce

hot pimento cheese, bacon-onion jam, grilled naan

iceberg wedge, bleu cheese dressing, bleu cheese crumbles, chopped bacon, marinated baby heirloom tomatoes, pickled red onion, reduced balsamic drizzle

Fire-roasted Tomato Bisque, or rotating soup of the day. Ask your server for details!

cheddar, goat, and smoked gouda cheeses, bacon jam, and roasted tomato confit on grilled challah bread, served with a cup of fire-roasted tomato soup

traditional chicken salad served on a buttery croissant. Fresh fruit or fries.

grilled chicken breast, spring mix, diced tomatoes, shredded cheddar, and ranch dressing wrapped in a jalapeño cheddar tortilla. Fresh fruit or fries.

soft naan flatbread filled with crispy Nashville-style chicken, hot honey, spring mix, tzatziki sauce, pickled red onions, and shredded Parmesan cheese

braised pork belly, honey ham, house pickles, mustard, and Swiss cheese on a grilled hoagie roll. Fresh fruit or fries.

two smashed patties, American cheese, red onion, pickles, lettuce, house burger sauce - served with French fries

grilled ribeye, French fries, roasted garlic aioli

charred carrot puree, braised cabbage, bacon-onion jam