The Bistro Menu

1085 Lake Murray Blvd, Irmo, SC 29063
  • Shareables and Handhelds

    • Pulled Pork Smashed Potatoes

      smashed herbed marble potatoes, house-smoked pulled BBQ pork, Pico de Gallo, creme fraiche, smoked gouda, scallions
      $14.00
    • Angels On Horseback

      BBQ bacon-wrapped shrimp with jalapeño on a bed of shoestring potatoes with BBQ aioli sauce
      $18.00
    • Roasted Brussels Sprouts

      fresh Brussels flash-fried and tossed in Parmesan herb butter
      $10.00
    • Crispy Peanut Shrimp

      flash-fried local shrimp, peanut hoisin sauce, pickled carrots and cucumbers
      $15.00
    • Steamed Buns

      duck confit, pickled vegetables, Napa cabbage, peanut hoisin sauce
      $16.00
    • Brisket Mac

      Korean-spiced smoked beef brisket, aged gouda and Parmesan mornay, crispy wontons, house kimchi
      $19.00
    • Bistro Burger

      house-cured black pepper bacon, gruyere mornay, pickled red onions, Arcadian Harvest lettuce, house chips
      $18.00
    • Chef's Board

      selection of three imported cheeses with house-made accoutrements, pickled vegetables, crostini, and puff-pastry breadsticks (add charcuterie +12)
      $15.00
    • Nashville Hot Chicken Sandwich

      crispy chicken breast, house pickles, brioche, house chips
      $15.00
  • Salads

    • Bistro Salad

      Arcadian Harvest lettuce, cherry tomatoes, candied walnuts, pickled red onion, buttermilk ranch dressing
      $13.00
    • Poached Pear Salad

      Arcadian Harvest lettuce, poached Asian pears, wine-soaked tart cherries, pistachio-crusted Boursin cheese, probiotic dressing
      $13.00
  • Mains

    • Pasta Bolognese

      fresh tagliatelle pasta, traditional beef and pork meat sauce, shaved Parmesan
      $26.00
    • Shrimp And Grits

      blackened shrimp, Adluh stone-ground grits, Tasso ham gravy
      $26.00
    • Backyard BBQ Bird

      smoked half chicken, Cheerwine BBQ sauce, whipped potatoes, grilled asparagus
      $25.00
    • CAB Ribeye

      herbed marble potatoes, grilled broccolini, merlot compound butter
      $42.00
    • Crispy Pork Chop

      fried center-cut chop, Granny Smith apple gravy, ricotta whipped sweet potatoes, grilled broccolini
      $30.00
    • Filet Of Beef

      grilled CAB filet, dry-aged tallow butter, Boursin whipped potatoes, grilled asparagus
      $46.00
    • Market Catch

      chef's preparation of line-caught local fish with seasonal accompaniment - ask your server for today's feature!
      $32.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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