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The Bistro - Eat. Drink. Connect.®
Menu
The Bistro - Eat. Drink. Connect.® Menu
Bistro
,
American
11605 TX-151, San Antonio, TX 78251
FRUITS+GRAINS
BREAKFAST BOARDS
EGGS
GRIDDLED
BITES +BOARDS
SOCIAL SNACKS
GREENS+GRAINS
BISTRO CLASSICS
SWEETS
FRUITS+GRAINS
Classic Fruit + Yogurt Bowl
310 CAL greek yogurt, fresh berries, granola + honey
Classic Nut Oatmeal
430 CAL classic with banana + candied nuts
Vanilla Nut Oatmeal
390 CAL vanilla- infused oatmeal, maple syrup, bananas + candied nuts
Awakening Açai Bowl
670 CAL açai smoothie topped with fresh berries, bananas+granola
Fruit + Berry Bowl
70 CAL fresh mint
BREAKFAST BOARDS
Avocado Toast
480 CAL evoo + lemon + flaky sea salt on whole grain toast with pickled red onions, roasted tomatoes, hard-cooked egg + lemon-dressed arugula
Contemporary Continental
choice of
EGGS
Eggs Your Way
560-810 CAL choice of
Two Egg Omelette
1080 CAL gruyere, caramelized onions + applewood- smoked bacon
Egg White Frittata
370 CAL monterey jack cheese, avocado, lightly dressed arugula, torn basil, cucumber + grape tomatoes
Farm Stand Breakfast Bowl
750 CAL oven-roasted broccolini, tomatoes, baby kale + breakfast potatoes topped with two cage-free eggs your way, basil pesto + parmesan
Bistro Breakfast Sandwich
820 CAL cage-free scrambled eggs, applewood-smoked bacon, aged white cheddar, arugula + avocado on a brioche roll
Balanced Breakfast Sandwich
430 CAL scrambled cage-free egg whites, turkey breast with arugula, roasted green chiles + cheddar on english muffin
Breakfast Burrito
950 CAL cage-free scrambled eggs, applewood-smoked bacon, breakfast potatoes, cheddar in a tortilla with tomato salsa + avocado mash
GRIDDLED
Lemon Blueberry Ricotta Pancakes
700 CAL topped with blueberry reduction + whipped ricotta, vermont maple syrup
Banana Bread French Toast
1090 CAL dipped in cinnamon-vanilla custard + griddled, topped with powdered sugar, fresh bananas, whipped ricotta + candied walnuts, vermont maple syrup
BITES +BOARDS
Crispy Brussels Sprouts
530 810 CAL fried brussels sprouts, parmesan + lemon, with garlic aioli
Pesto Prosciutto Flatbread
720 CAL pesto, roasted tomatoes, ricotta + prosciutto
Margherita Flatbread
620 CAL roasted tomatoes, basil + cheese
SOCIAL SNACKS
French Fries + Dip Trio
1070 CAL spicy ketchup, garlic aioli + green goddess ranch
Skillet Meatballs
800 CAL pomodoro sauce, ricotta + parmesan, with artisan toast
Grilled Chicken + Bacon Quesadilla
850 CAL tomato salsa, avocado mash
Classic Chicken Wings
1040-1160 CAL
GREENS+GRAINS
Modern Cobb Salad
750 CAL little gems, grilled chicken, applewood-smoked bacon, hard-cooked egg, grape tomatoes, pickled red onions, gorgonzola + green goddess ranch
Little Gems Caesar
400|790 CAL parmesan, olive oil toasted croutons, creamy caesar.
Mediterranean Grain Bowl
820 CAL grilled chicken, roasted broccolini, lemon-dressed arugula, goat cheese, tomatoes + almonds over quinoa + brown rice
BISTRO CLASSICS
The Bistro Burger
800-1460 CAL gruyere, lettuce, tomato + garlic aioli on a brioche roll, with french fries or arugula salad
Green Goddess Chicken Blt
800-1460 CAL bacon, avocado, lettuce, applewood-smoked pickled red onions, tomato + green goddess ranch, stacked between toasted artisan bread, with
Three-Cheese Grilled Cheese + Tomato Soup
840 CAL white cheddar, gruyere + parmesan on artisan bread, classic tomato soup
Individual Chicken Pot Pie
830 CAL roasted chicken, vegetables + herbs, topped with flaky pie crust
Vegetable Baked Pasta
620 CAL roasted peppers, broccolini + tomatoes, baked with pesto cream sauce, parmesan
Roasted Herb Chicken Breast
470 CAL broccolini + lemon-dressed arugula
SWEETS
Dark Chocolate + Sea Salt Cookie
380 CAL ask for it warmed to order
Old-Fashioned Carrot Cake
560 CAL cream cheese frosting + candied walnuts with whipped ricotta
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