The Bearded Baking Company Menu

Toasted croissant, cheesy omelet, smoked ham.

Toasted croissant, Thanks Danks Viper seasoned turkey sausage, cheddar omelet.

Vegetarian. Toasted croissant, feta & basil omelet, sliced tomato, balsamic glaze.

Baked ham & swiss croissant sandwich with poppyseed butter.

Jumbo cat head biscuit smothered. With our signature bacon sausage gravy best biscuits and gravy west of the Great Smokies.

Jumbo cat head biscuit with honey butter and bear cave made spread.

Scrambled eggs, bacon, fresh sliced tomato, 2 cat head biscuits, spreads and a side of gravy.

A full pound of pearl's taters, mozzarella cheese, bacon sausage gravy & maple bourbon ketchup.

1/2 lb twice-fried baby new potatoes with maple bourbon ketchup.

Griddled bacon, cooked until crisp, typically includes several slices of thick-cut bacon.

Scrambled eggs, gently whisked and cooked until just set.

Chicken fried bacon, sliced tomato, green leaf lettuce, Duke's mayonnaise on grilled Texas toast.

My dad's famous chicken salad and green leaf served up on your choice of toasted croissant or grilled Texas toast.

Vegetarian. Grilled pimento cheese with sliced tomato and arugula. Want some bacon on it? Go for it!

Our signature chocolate chocolate chip chip cookie

A full pound of pearl's taters, mozzarella cheese, bacon sausage gravy & maple bourbon ketchup.

Fresh broccoli, dried fruit, Bermuda onion and a tangy cider dressing.

Red and green cabbage, red peppers, onion in a retro tomato-based marinade.

Chicken fried bacon, sliced tomato, green leaf lettuce, Duke's mayonnaise on grilled Texas toast.

My dad's famous chicken salad and green leaf served up on your choice of toasted croissant or grilled Texas toast.

Vegetarian. Grilled pimento cheese with sliced tomato and arugula. Want some bacon on it? Go for it!

Our signature chocolate chocolate chip chip cookie

A full pound of pearl's taters, mozzarella cheese, bacon sausage gravy & maple bourbon ketchup.

Fresh broccoli, dried fruit, Bermuda onion and a tangy cider dressing.

Red and green cabbage, red peppers, onion in a retro tomato-based marinade.

A full pound of pearl's taters, Swiss cheese, bacon sausage gravy & maple bourbon ketchup.

Toasted croissant, cheesy omelet, smoked ham.

Toasted croissant, Thanks Danks Viper seasoned turkey sausage, cheddar omelet.

Vegetarian. Toasted croissant, feta & basil omelet, sliced tomato, balsamic glaze.

Baked ham & swiss croissant sandwich with poppyseed butter.

Jumbo cat head biscuit smothered. With our signature bacon sausage gravy best biscuits and gravy west of the Great Smokies.

Jumbo cat head biscuit with honey butter and bear cave made.

Scrambled eggs, bacon, fresh sliced tomato, 2 cat head biscuits, spreads and a side of gravy.

A full pound of pearl's taters, mozzarella cheese, bacon sausage gravy & maple bourbon ketchup.

1/2 lb twice-fried baby new potatoes with maple bourbon ketchup.

Griddled bacon, typically served as a few slices, cooked on a flat-top grill for a slightly crispy texture.

Scrambled eggs, gently whisked and cooked until just set, often complemented by a touch of butter for richness.