The Bay Restaurant Menu

A delicious blend of artichoke, basil & cheeses served with corn chips

Chickpea hummus served with cucumbers, celery, carrots, and corn chips

Mozzarella cheese & fresh basil wrapped in a wonton skin & served with pizza sauce | 4 per order

Roasted vegetables served with red pepper sauce

Fried-to-order potato chips & housemade onion dip

Four crispy breaded chicken tenders with your choice of ranch, bay buffalo, BBQ, or honey mustard

A tasty spin on the traditional crab cake served with a rémoulade | 4 per order

10 Wings spun in your choice of BBQ, or Bay Buffalo sauce. Served with celery, carrots & choice of ranch or bleu cheese dressings

Crispy fried Brussels sprouts, mandarin oranges, roasted pepitas, sunflower and sesame seeds, drizzled with a white balsamic and orange gastrique

Grilled chicken breast, romaine, red & green cabbage, carrots, mandarin oranges, red peppers, nuts, ramen & sunflower seeds, served with choice of dressing

Grilled chicken breast, Parmesan cheese, herbed croutons & house-made Caesar dressing

Salmon filet, spinach, roasted beets, grapefruit & mandarin oranges, served with horseradish dressing

Southwestern spiced chicken, romaine, black beans, tomatoes, corn, red onion, tortilla strips, red onion, & cheddar-jack cheese. Recommended with Southwest dressing or choice of dressing

Romaine, crispy chicken tenders, buffalo sauce, tomatoes, blue cheese crumbles, celery, red onions, and choice of dressing

Spinach, strawberry, Granny Smith apples, mandarin oranges, walnuts, mint, goat cheese and choice of dressing.

Romaine, seasoned sweet peas and asparagus, sliced cucumber, cherry tomato, goat cheese, and a dollop of homemade olive tapenade

Pulled pork smoked for 15 hours topped with creamy coleslaw, BBQ sauce & pickled onions, served on a toasted brioche bun

Crispy breaded chicken breast with lettuce, celery, Swiss cheese, Bay Buffalo Sauce & ranch dressing, served on a toasted brioche bun

Thin sliced ham, smoked pulled pork, Swiss cheese, pickle, and house mustard on a Breadsmith hoagie roll

A thin layer of garlic oil, our housemade pizza sauce topped with tomatoes, basil & fresh mozzarella

Sausage, pepperoni, cheddar-jack cheese blend & house-made pizza sauce

Chicken, BBQ sauce, bacon, red onion, cheddar-jack cheese blend & cilantro

Baked available | Three hand breaded cornmeal perch filets, tartar sauce & coleslaw, served with rye bread, lemon & choice of fries, baked potato, or chips

Cavatappi pasta, chicken, basil pesto, cherry tomatoes, garlic cream sauce, fresh mozzarella, topped with balsamic glaze. Served with Garlic Bread

Cavatappi pasta with red peppers, green peppers, cashews, onions, andouille sausage, black olives & chicken in a zesty Cajun cream sauce. Served with Garlic Bread

Roasted salmon filet served with seasonal roasted veggies, rice & verde sauce

Sautéed marinated tofu, pea pods, roasted red peppers, & peanut sauce served over Basmati rice

Cavatappi, seasoned sweet peas and asparagus, red onion, parmesan, chopped bacon, topped with goat cheese

A quarter rack of baby back pork ribs, pulled pork, and lemon pepper smoked wings with Kansas City-style BBQ sauce | Served with: corn bread and choice of two sides: mac-n-cheese, coleslaw, baked potato, fries or chips

Cheddar cheese, deep-fried sliced onion rings & creamy onion dip

Topped with a fried egg, bacon & Bay Buffalo sauce

Swiss cheese, sautéed mushrooms & garlic mayo

American cheese, onion, bacon & garlic mayo

Love meat? Eat meat. Impossible™ delivers all the flavor, aroma & beefiness of meat from cows | Add cheese $0.75 | Additional Topping $2 | GF without bun

ROASTED POBLANO AND BLACK BEAN BURGER Oven roasted poblano peppers, black beans & wild rice with chilies, cumin, crimini mushrooms, roasted corn, roasted red peppers, & caramelized onions, topped with mayo. GF without bun

1/2 pound burger patty made with equal parts boar, bison, elk, and wagyu beef, topped with two slices of house-smoked brisket, cheddar cheese, BBQ sauce, bacon, and sauteed onion

Olive tapenade, goat cheese, spring greens, and tomato

Peanut butter graham cracker crust filled with layers of chocolate ganache and peanut butter mouse topped with whipped cream rosettes and tiny peanut butter cups

Chocolate chips, pecans, and caramel…the ever-popular flavor combination nesting on caramel cheesecake with a chocolate cookie crumb crust

Rich flourless chocolate cake served with whipped cream & fresh berries | GF

Bacon, lettuce, avocado, tomato, and garlic mayo, served on toasted Breadsmith bread

Thinly sliced ham, American cheese, garlic mayo, and egg over hard, served on toasted Breadsmith bread

4.2%

4.6%

4.6%

4.6%

3.0%

4.74%

5.6% (Amber)

5.3% APA

6.5% (IPA)

5.5%

5.2% Belgian-Style wheat

Non- alcoholic

5.0% (110 calories)

Ripe tree fruit, baked apple, supported by layers of caramel, brown spice, and slightly toasted oak. The wine has a silky feel with moderate sweetness

Rich pineapple, citrus, green apple & hints of creamy vanilla and spice. The wine has a full-bodied palate & crisp finish

Crisp apple aromas and flavors, some mineral notes, light acidity and a great balance of sweet & dry

Refreshing citrus and bright green apple flavors with a crisp, clean finish

A wealth of aromas including cranberries, maraschino cherries & orange zest

Flavors of red fruit, black cherry, and blackberry. Hints of vanilla, clove & a touch of baking spice to support the fruit

Flavors of bing cherries, crushed black berries, and ripe fig

Ripe tree fruit, sour lemon, supported by layers of pineapple, and slight toasted oak. Silky feel with some sweetness

Stone fruit and guava with fresh, aromatic herbal notes. Balanced with a long, crisp, mineral finish

Ripe citrus and tropical fruit with white peach and grapefruit. Bright aromas are accented with chalky, mineral tone finish

Mineral notes with a hint of spiciness and fresh, peach flavors. Clean, fresh flavor

A blend of Cabernet Sauvignon, Petite Syrah, and Barbera with flavors of blackberry, black cherry, and plum. Robust, yet smooth finish

Intense violet color with aromas of black fruit, violets, and spices. Some mineral and graphite notes. Soft tannins and persistent finish

Aromas of cranberries, maraschino cherries, and orange zest

Absolut Grapefruit, St. Germain, lemon juice, grapefruit juice & simple syrup

Stolichnaya Vodka, lime juice, ginger beer & Angostura bitters

Gosling’s Dark Rum, lime juice, ginger beer & Angostura bitter

Stolichnaya Vodka, triple sec, lime juice, simple syrup & cranberry juice

Skrewball PB whiskey, Godiva chocolate liqueur, half & half | with a peanut butter cup

Absolut Citron, lavender simple syrup, lemon juice, creme de violette, with sugar rim

Absolut Citron, Blue Curacao, simple syrup, lemon juice , and a splash of cranberry juice

Aperol, lemon juice, seasonal wheat beer and a lemon wedge

Vodka, gin, rum, tequila, blue Curacao, sour mix, and Sierra Mist

A Cheryl McMahon secret family recipe of brandy slushy mix, and Sierra Mist

Vodka, Malibu, triple sec, and pineapple juice

Absolut Mandarin, orange juice, triple sec, simple syrup, lemon juice, and black sugar rim

Cinnamon sugar, caramel, Stoli Karamel, apple cider and Prosecco

Eggnog , amaretto, vanilla vodka and a dash of nutmeg

Absolut vodka, lime juice, ginger beer & Angostura bitters

Absolut Pear vodka, apple cider, ginger beer & Angostura bitters

Absolut vodka, apple cider, ginger beer & Angostura bitters

Absolut Grapefruit, St. Germain, lemon juice, grapefruit juice & simple syrup