Bat & Ball Pub Menu

One giant baked soft and warm pretzel served with a side of dijon mustard and queso for dipping

Golden fried chunks of Wisconsin cheese with marinara for dipping

Golden fried beer battered pickles served with chipotle ranch for dipping

Sesame crusted pan seared ahi tuna served sliced and rare with wasabi and teriyaki for dipping

Chips piled high drizzled with queso and topped with lettuce, diced tomato, pickled jalapeno, sauteed onion, and scallion. Topped with a dollop of sour cream and ramekin of salsa

Served with garlic bread and cocktail sauce for dipping

Melted mixed jack and cheddar cheeses in a grilled flour tortilla. Served with diced tomato, lettuce, scallion, salsa and a dollop of sour cream

Fresh golden fried wings cooked to order. Served with celery and choice of ranch or blue cheese. Plain or tossed in your choice of sauce. One sauce per order of 6 wings. $1 per additional side of dressing. $1 per 6 for all flats or all drums. Please allow extra time for extra crispy!

Fresh golden fried wings cooked to order. Served with celery and choice of ranch or blue cheese. Plain or tossed in your choice of sauce. One sauce per order of 6 wings. $1 per additional side of dressing. $1 per 6 for all flats or all drums. Please allow extra time for extra crispy!

Crispy flatbread topped smoked salmon, arugula, montrachet, tomato, dill and capers

Crispy flatbread topped with marinara, melted mozzarella, peppers, onions, mushrooms, tomatoes, olives, and banana peppers

Crispy flatbread topped with marinara, melted mozzarella, bacon, pepperoni, sausage, and ham

Crispy flatbread topped with marinara, melted fresh mozzarella, tomato, basil leaves, Italian spices, drizzled with balsamic glaze

Crispy flatbread topped with mozzarella cheese, diced chicken, sauteed onion, and bacon. Drizzled with mild wing sauce. Served with a side of blue cheese or ranch for dipping

Four Golden Fried Green Tomatoes topped with Feta, Bacon, Basil, & Red Pepper Aioli

GOLDEN FRIED MINI CORNDOGS PERFECT FOR SNACKING & SHARING!

Grilled Shrimp In A Lemon-Butter Wine Sauce Served With Bread For dipping

GRILLED STEAK BURRITO LOADED WITH RICE, BEANS, TOMATO, JALAPENO, PEPPERS, ONIONS, SOUR CREAM, AND CILANTRO. SERVED WITH PICO DE GALLO, SOUR CREAM, AND SALSA VERDE

Three of Our House Made Tender Birria Tacos With A Side Of Dunking Broth.

Iceberg lettuce, applewood bacon, diced tomato, blue cheese crumbles and blue cheese dressing drizzled over

Chopped romaine, shredded parmesan, croutons (pictured with added shrimp)

Pan seared sesame crusted ahi, coleslaw, fresh greens, sliced beefsteak tomatoes, and red onion with a teriyaki drizzle and wasabi. Served on a brioche bun. One of our specialties!

A truly legendary burger topped with bacon, cheddar, lettuce, tomato, and golden fried onion strings. Then drizzled with BBQ sauce

Grilled burger with caramelized onions, pepper jack cheese, then topped with creamy horseradish sauce

Grilled burger with caramelized onion, swiss and American cheese. Topped with 1000 island dressing. Served on toasted rye

Grilled burger with caramelized onion, diced tomato, pepper jack cheese, and pickled jalapeno. Then drizzled with queso. Served on a bun

Fresh cooked corned beef and sauerkraut chopped and tossed together. Served on marbled rye with melted swiss cheese and 1000 island

Fresh cod (grilled, blackened, or fried) in warm flour tortillas with lettuce, fresh pico De gallo, and a creamy cilantro ranch drizzle

Ham, turkey, bacon, American and swiss cheeses, lettuce and tomato on toasted sourdough bread

Golden fried chicken tossed in buffalo sauce with melted pepper jack cheese. Served with a side of ranch or blue cheese dressing

Torta Cubana!

BUFFALO FRIED CHICKEN, MELTED CHEESE, TOMATO & LETTUCE SERVED WITH FRIES

A blend of Italian sausage and ground beef stuffed with spinach and mozzarella. Served on a bed of mashed potatoes

Grilled hand pattied chuck steak served on a bed of mashed potatoes and topped with caramelized onions and brown gravy

New Zealand lamb slowly braised with carrots, onion, garlic, rosemary and topped with golden brown mashed potatoes

Crispy Chicken N Waffles: Three Crispy Chicken Tenders, Belgium Waffle Topped With Powdered Sugar. Served With Maple Syrup.

Served with the house recipe pub slaw and sauce for dipping (Drunkin Fish Pictured)

Classic cheesecake plain or topped with chocolate or raspberry syrup