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The Barrington Steakhouse & Oyster Bar Menu

$$$Steak house, Fine dining, Live music venue
1662 Barrington St, Halifax, NS B3J 2A2

  • Most Popular

    • Charcuterie Board

      Selection of cured meats artisan cheeses, chicken liver parfait, pickles, preserves & toast. Gluten free option also available.
      $38.00

    • Barrington Steak Tartare

      Filet mignon, capers, shallots, Dijon aioli, quail egg & potato chips.
      $18.00

    • Tenderloin

      8 oz tenderloin, served with seasonal vegetables & your choice of side
      $52.00

    • Steak Flatbread

      Grilled steak, candied onions, goat cheddar cheese & raspberry coulis balsamic reduction.
      $17.00

    • Chateaubriand

      18 oz. Center cut beef tenderloin. Served with seasonal vegetables & your choice of two sides. Cooked in a seasoned cast iron pan to enhance the beef flavour.
      $115.00

    • Barrington Burger

      Dry-aged patty, bacon jam, cheddar, lettuce, tomato, pickle, secret sauce, sesame bun. Served with your choice of side.
      $19.00

  • Oysters (Appetizers)

    • Raw

      Gluten free & dairy free.
      $3.25

    • Rockefeller

      Spinach, cream & parmesan. Gluten free.
      $4.25

  • From the Land (Appetizers)

    • Charcuterie Board

      Selection of cured meats artisan cheeses, chicken liver parfait, pickles, preserves & toast. Gluten free option also available.
      $38.00

    • Barrington Steak Tartare

      Filet mignon, capers, shallots, Dijon aioli, quail egg & potato chips.
      $18.00

    • Beef Bacon Blue

      Beef satays blue cheese, bacon, port wine balsamic reduction & chilli oil. Gluten free.
      $18.00

    • Steak Flatbread

      Grilled steak, candied onions, goat cheddar cheese & raspberry coulis balsamic reduction.
      $17.00

  • From the Garden (Appetizers)

    • Peaches Kale

      Grilled peaches, prosciutto, baby kale, spiced almonds, blue cheese, pickled onions & creamy cider dressing. Gluten free.
      $17.00

    • Wedge Salad

      Iceberg, bacon, blue cheese, cherry tomatoes, soft boiled egg & buttermilk ranch. Gluten free.
      $14.00

    • Garden Salad

      Mixed greens, fennel, cherry tomatoes, pickled shallots & white balsamic dressing. Gluten-Free Dairy free.
      $14.00

    • Caesar Salad

      Romaine, prosciutto, white anchovy, shaved parmesan, crouton & lemon-garlic dressing.
      $17.00

  • From the Sea (Appetizers)

    • East Coast Seafood Platter

      Selection of fresh seafood, ask your server for details.
      $80.00

    • Chilled Shrimp Cocktail

      Jumbo shrimp, chilled tomato gazpacho, horseradish & cucumber salsa. Gluten-Free & Dairy free.
      $19.00

    • Salt Vinegar Calamari

      Fried fennel & chili aioli.
      $15.00

  • Steaks

    • Rib Eye

      14 oz rib eye, served with seasonal vegetables & your choice of side.
      $48.00

    • Tenderloin

      6 oz tenderloin, served with seasonal vegetables & your choice of side.
      $45.00

    • Striploin

      10 oz striploin, served with seasonal vegetables & your choice of side.
      $40.00

    • Tenderloin

      8 oz tenderloin, served with seasonal vegetables & your choice of side
      $52.00

    • Striploin

      14 oz striploin, served with seasonal vegetables & your choice of side
      $52.00

  • Cast Iron Steaks for Two

    • Côte De Boeuf

      28 oz. Bone-in ribeye. Served with seasonal vegetables & your choice of two sides. Cooked in a seasoned cast iron pan to enhance the beef flavour.
      $105.00

    • Chateaubriand

      18 oz. Center cut beef tenderloin. Served with seasonal vegetables & your choice of two sides. Cooked in a seasoned cast iron pan to enhance the beef flavour.
      $115.00

    • Porterhouse

      35 oz. T-bone steak: striploin & tenderloin. Served with seasonal vegetables & your choice of two sides. Cooked in a seasoned cast iron pan to enhance the beef flavour.
      $130.00

  • Specialty Steaks

    • Cigar Tenderloin

      8oz. Cedar-aged, balsamic & pepper rub. Served with seasonal vegetables & your choice of side.
      $60.00

    • Dry Aged Bourbon Striploin

      12oz. Dry-aged & bourbon-infused. Served with seasonal vegetables & your choice of side.
      $65.00

  • Main Courses

    • Moroccan Lamb Tagine

      Braised lamb shank, harissa, couscous pilaf, apricot, olives, yogurt & mint.
      $32.00

    • Barrington Burger

      Dry-aged patty, bacon jam, cheddar, lettuce, tomato, pickle, secret sauce, sesame bun. Served with your choice of side.
      $19.00

  • Side Dishes

    • Garlic Whipped Potatoes

      Gluten free.
      $4.00

    • Barrington House-Cut Fries

      Served with truffle aioli. Dairy free.
      $4.00

  • Premium Side Dishes

    • Ratatouille

      Stewed zucchini, peppers, onions, tomatoes. Vegetarian, gluten free & dairy free.
      $8.00

    • Mac & Cheese

      Vegetarian
      $10.00

    • Double Stuffed Baked Potato

      Twice baked potato, stuffed with sour cream, bacon, green onion. Gluten-Free.
      $4.00

  • Enhancements

    • Asparagus Bearnaise

      Vegetarian
      $14.00

    • Garlic Mushrooms

      Gluten free & vegetarian
      $9.00

    • Caramelized Onions

      Gluten free &vegetarian
      $6.00

    • Blue Cheese Crust

      Gluten free.
      $4.00

    • Espresso-Pepper Crust

      Gluten free & dairy free.
      $4.00

    • Béarnaise

      Gluten free.
      $4.00

    • Chimichurri

      Gluten free & dairy free.
      $4.00

    • Bourbon Jus

      Peppercorn & Bourbon jus
      $4.00

    • Grilled Shrimp

      Gluten free
      $9.00

    • Seared Scallop

      Gluten free & dairy free.
      $9.00

    • Lobster Tail

      Gluten free
      $20.00

  • Artisan Cheese Board

    • Artisan Cheese Board

      Domestic & imported cheese, preserves.
      $18.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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