FOOD
- Cheese$26.00
- Charcuterie$26.00
- Eggplant Caponata$14.00
- Stuffed Fried Castelvetranos$13.00
- Roasted Medjool Dates$13.00
- Fried Brussel Sprouts With Bacon$14.00
- Fried Brussel Sprouts NO Bacon$14.00
- Burrata & Bettroot$17.00
- Cremini Arancini$17.00
- Eggplant Parmigiano$24.00
- Napolitana Meatballs$19.00
- Ustican Winter Lentil Soup$13.00
- Market Salad$16.00
- Castelfranco & Purslane Salad$18.00
- Hors D'oeuvres Trio$16.00
- Shishito Peppers$14.00
- Shellfish Puttansca$34.00
- Chanterelles With Sage And Brown Butter$28.00
- Pesto Trapani$26.00
- Winter Spiced Pork Sugo$26.00
- Braised Short Rib Ragu$26.00
- Mediterranean Surf And Turf$48.00
- Steak Tagliata Bavette$38.00
- Pan Seared Local Halibut$38.00
- Red Wine Braised Beef Short Rib$34.00
- Sausage Calabrese$26.00
- Tri-Tip$38.00
- Ice Cream$8.00
- Tiramisu$14.00
- Amaretto Cheesecake$14.00
- Limoncello Mascarpone Cake$14.00
- SF Restaurant Week Cost$75.00
- Cremini Arancini$0.00
- Napolitana Meatballs$0.00
- ###Second Course###$0.00
- FIRE SECOND Course$0.00
- Pesto Trapani$0.00
- Red Wine Braised Short Rib$0.00
- ###THIRD COURSE###$0.00
- Lemon Bar$0.00
- Lemon Sorbet$0.00
- Tiramisu$0.00
- Flourless Chocolate Cake$0.00
- Butternut Squash And Eggplant$0.00
- Seafood Saffron Pasta$0.00
- 1/2 Steak With Chantrelles$0.00
- Charge Per Person$85.00
N/A beverages
- Coke$4.00
- Sprite$4.00
- Ginger Ale$4.00
- Diet Coke$4.00
- Club Soda$4.00
- Ginger Beer$5.00
- Large Sparkling Water$9.00
- Large Still Water$9.00
- Small Sparkling Water$5.00
