Salads
- Grilled Chicken Caesarparmesan, garlic bread crumble$24.50
- Kale & Quinoamanchego, almonds, cranberries, dijon vinaigrette$19.50
- Lobster Cobbavocado, bacon, egg, blue cheese, red oinion$29.50
- Roated Beet & WalnutRoasted beet and walnut salad with arugula, goat cheese, dried cranberries, and lemon citrus dressing.$17.50
- Classic Cobb Saladgrilled chicken, avocado, egg, blue cheese, red onion$21.50
Small Plates
- Shrimp TacosThree pieces. Sambal chili glaze, zucchini slaw, sriracha aioli on corn tortilla.$18.50
- Pork NachosJalapeno, pickled onion, sour cream and cheddar.$24.50
- Bar Room FriesWhite truffle oil and parmesan cheese. Gluten free, vegetarian.$16.50
- Caviar & TotsPearl street ossetra, creme fraiche, chive$28.50
- Mac & CheeseSmoked bacon, caramelized onion, sage$18.50
- Pork Belly Bao Bunscrispy pork belly, pickled onion, cilantro, hoisin$19.50
- Buffalo CauliflowerCelery, carrots, blue cheese dressing.$17.50
- Salmon Crispy Ricesriracha aioli, toasted nori, scallion, jalapeno$21.50
- Grilled Kielbasacornichons, whole grain mustard, toasted baguette$18.50
Large Plates
- Chicken PaillardChili oil, parmesan, fennel, balsamic glaze and wild arugula salad. Gluten free.$21.50
- Korean BBQ SalmonBulgogi glaze, baby bok choy, chili paste and jasmine rice.$32.50
- Bar Room BurgerThe Bar Room favorite: Cheddar, truffle aioli, pickles, melted onions and fries. Add slab bacon for an additional charge.$25.50
- Crispy Chicken SandwichKorean fried chicken, zucchini slaw, kimchi cucumbers, yuzu pepper aioli, gochujang BBQ fries.$22.50
- Hangar Steak FritesCognac-peppercorn sauce, rosemary$38.50
- Wild Mushroom Pappardellewild mushroom, truffle cream, parmesan$29.50
- Fish & Chipsmushy peas, house tartar, malt vinegar$26.50
- Berkshire Pork Chopmushroom gravy, whipped potatoes, fresh herbs$36.50
- New England Lobster Roll4oz Maine lobster, tarragon aioli, lettuce, old bay fries, potato buns$32.50
