The Backyard on Thirteenth Menu

1300 Railroad St, Paso Robles, CA 93446
  • Shared Starters

    • Burrata With Baguette

      Burrata topped with sun-dried tomatoes finished with olive oil and sea salt served with warm baguette.\n
      $14.00
    • Backyard Fries

      Crispy thin sliced steak fries topped with house made beer cheese, slow braised carnitas and finished with Pico de Gallo.
      $13.00
    • Giant Bavarian Pretzel - Salted (Savory)

      2/3 lb. salted pretzel served with choice of whole grain mustard, \nyellow mustard, beer cheese or cheese dip.
      $15.00
  • From the Grill

    • Shrimp Po' Boy

      New Orleans inspired blackened shrimp on a bed of shaved Iceberg lettuce with sliced Roma tomatoes served in a sourdough hoagie roll and drizzled with a house made remoulade.
    • Philly Cheese Steak (Steak)

      Choice of chicken of sirloin grilled with peppers and onions and topped with melted Holey Cow Swiss on a sourdough hoagie roll.
    • Philly Cheese Steak (Chicken)

      Choice of chicken of sirloin grilled with peppers and onions and topped with melted Holey Cow Swiss on a sourdough hoagie roll.
    • BBQ Burger

      Chef’s blend of sirloin, brisket and chuck, grilled to order, topped with tangy house BBQ sauce, cheddar cheese, bacon and spring mix served on a brioche bun.
    • Veggie Burger

      Pan seared seitan patty served on a brioche bun with pickled red onions, heirloom tomato jam, spring mix and fire roasted bell pepper.
    • Pulled Pork Sandwich

      Slow braised Kurobuta pork smothered in a sweet and spicy BBQ sauce on a brioche bun with coleslaw and onion straws.
    • Chicken Sandwich

      Grilled chicken topped with Mighty Cap mushrooms, crispy bacon, melted Swiss cheese and house made honey mustard sauce served on a sourdough hoagie roll.
  • Smaller Bites

    • Hot Dog Sliders

      A pair of Nathan's famous mini beef hot dogs and buns with house fried kettle chips.
      $10.00
    • Mac And Cheese

      Pasta tossed in a creamy blend of Swiss and cheddar cheeses.
      $8.00
    • Walking Nachos

      Our take on the legendary Frito Pie! A bag of tortilla chips with house made beer cheese topped with carne asada and finished with chipotle sour cream and Pico de Gallo.
      $7.00
    • Steak Fries

      Similar to French fries, steak fries are thick potato wedges with a crispy outside and a soft, creamy center. Seasoned to perfection, they are the perfect side dish and are also great by themselves as a snack for dipping in your favorite sauce.
      $7.50
    • House Fried Kettle Chips

      Served with house made buttermilk dill ranch.
      $7.50
    • Pup Patty

      Plain hamburger patty for your pup!
      $5.00
  • Street Tacos

    • Carne Asada

      4” corn tortilla topped with onions and cilantro served with house made salsa and lime. Add tortilla chips for $1.50.
      $5.00
    • Pollo Asado

      4” corn tortilla topped with onions and cilantro served with house made salsa and lime. Add torilla chips for $1.50.
      $5.00
    • Mushroom

      4” corn tortilla topped with onions and cilantro served with house made salsa and lime. Add tortilla chips for $1.50.
      $5.00
    • Fish (Grilled Cod)

      4” corn tortilla topped with onions and cilantro served with house made salsa and lime. Add tortilla chips for $1.50.
      $5.50
  • From The Garden

    • Seasonal Caprese Salad

      Central coast grown cherry tomatoes tossed with mini fresh mozzarella balls and pickled red onions in a local olive oil finished with sea salt, basil and aged balsamic reduction.
    • House Salad

      Mixed greens topped with heirloom carrots, chopped cucumber, heirloom tomatoes, and hand torn croutons served with choice of house made balsamic or buttermilk dill ranch dressing on the side.

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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