Appetizers
- Crispy CHICKENsalt, pepper, basil$12.00
- SEAFOOD BISQUEshrimpl, bay scallop\n$15.00
- RISOTTO CHEESE BALLSdeep fried served with sweet thai aioli\n$10.00
- Cheese & Charcuterie BoardFig jam.$20.00
- PARMESAN TRUFFLE FRIESpermesan cheese, parsley flake, truffle oil, sea salt$12.00
- LOLLIPOP CHICKEN WINGSserved with cauliflower puree and spicy soju reduction\n$15.00
- MusselsSauteed with chills tomatoes sauce, onion & bacon.$16.00
Main
- Fish Tacos And Truffle FriesCajun white fish, arugula, red cabbage.$17.00
- BUTTER MILK CHCIKENButter lettuce, tomato, ranch and spicy aioli, brioche bun.\nServe with truffle frites$20.00
- THE ATTIC BURGERdouble cheese burger with bacon and truffle frites$20.00
- Wagyu Beef BurgerComes with mozzarella cheese. Add fresh truffle & caviar for an additional charge.$28.00
- LOBSTER ROLLBaked live lobster with lemon aioli served with truffle frites.$32.00
- SEAFOOD SPAGHETTIshrimp, bay scallops, bacon, herb pine nut cream sauce$28.00
- Slow Baked SalmonServed with arugula salad.$28.00
- LEMON BUTTER LOBSTER & SHRIMPwith sautéed season vegetable & lemon butter sauce\n$45.00
- Short Rib With Bone MarrowServed with truffle mashed potato.$30.00
- FILET MIGNON (8oz)32 season vegetable, port wine reduction$38.00
- 31 Day Dry Aged Ribeye 12ozseason vegetable, port wine reduction$52.00
- 31 DAY DRY AGED TOMAHAWK (32oz)port wine reduction$120.00
soda
- COKE$3.50
- SPRITE$3.50
- DIET COKE$3.50
- CLUB SODA$3.50
- GINGER ALE$3.50
