The Appian Way - Caterer - Event Venue - Fine Dining Menu

Breaded, tomato sauce, melted mozzarella.

Beef meat sauce and melted mozzarella.

Golden brown, sweet or spicy marinara.

Angel Hair, Linguini, Orecchiette, Penne, Rigatoni, Spaghetti Sautéed extra virgin olive oil and garlic.

Garlic, grated cheese, herbs add mozzarella for an additional charge.

Nonna's gravy

Ear shaped pasta, jumbo shrimp, crabmeat, spinach, cognac, pink cream.

Breaded, mozzarella, sweet marinara.

Crabmeat and shrimp, lobster base and fresh cream

Artichoke hearts, black olives, capicola, fresh mozzarella, mortadella, prosciutto, reggiano parmigiana, roasted peppers, provolone and sopressata.

Capicola, fresh mozzarella, mortadella, prosciutto, reggiano parmigiana.

Cocktail sauce and fresh lemon. two dollar discount when dining in-house

Cocktail sauce and fresh lemon.

Calamari, crabmeat, mussels and shrimp, plum tomato, celery, red onions, lemon, extra virgin olive oil and garlic

Cocktail sauce and fresh lemon.

Clams casino, crab cake, eggplant rollatini, fried calamari, fried shrimp, lobster ravioli and mozzarella in carozza.

Baked with ground fresh vegetables, crispy bacon.

Golden brown, sweet or spicy marinara.

Garlic, grated cheese, herbs add mozzarella for an additional charge.

Garlic, white wine, lemon, butter.

Golden fried, honey-sweetened fresh ginger freshly chopped tomato, basil, and onion.

Pan-fried layers of American bread, mozzarella and ham.

Mozzarella in Carozza, anchovy and capers, red wine reduction.

Crabmeat and shrimp, lobster base and fresh cream

Haricot beans and pastina

A "Classic" Pastina and haricot beans

Haricot beans and escarole.

A "classic" patina, haricot beans.

Romaine, seasoned croutons.

Iceberg, crumbled blue cheese, bacon bits.

Spaghetti, freshly chopped tomato, spinach, fresh mozzarella, olive oil, garlic, white wine.

Ear shaped pasta, jumbo shrimp, crabmeat, spinach, cognac, pink cream.

Large fresh rigatoni, nonna's gravy, a dollop of ricotta. two dollar discount when dining in-house

Fresh corkscrew pasta, tomato, basil, garlic, fresh chopped mozzarella.

Sautéed escarole, extra virgin olive oil, and garlic.

Asparagus, broccoli, carrots, mushrooms, squash and zucchini, pink cream.

Ear shaped pasta, broccoli rabe, sausage, white kidney beans, olive oil, garlic, white wine.

Pink cream sauce, sweet peas add jumbo lump crabmeat for an additional charge.

Pasta pillow stuffed with ricotta and tomato sauce.

Lobster, ricotta, vodka and pink cream.

Hot cherry peppers, red pepper flakes and marinara. two dollar discount when dining in-house

Beef meat sauce and melted mozzarella.

Onions, prosciutto, sweet peas, white wine and cream.

Nonna's gravy, Italian meatballs, and sliced sausage.

Breaded, mozzarella, sweet marinara.

Rolled with ricotta, sweet marinara, melted mozzarella.

Grilled and tossed with romaine, mesclun, tomatoes, red onions and potatoes, Betsy's special dressing.

Sautéed lemon, butter, white wine, asparagus.

Breaded, pan-fried, topped with a chopped garden salad extra virgin olive oil, a hint of balsamic vinegar.

Mushrooms, onions, potatoes, sweet or hot peppers, demi-glace reduction.

Mushrooms, marsala wine, demi-glace reduction.

Breaded, pan-fried, served with spinach and fresh tomato.

Breaded, tomato sauce, melted mozzarella.

Eggplant, prosciutto, fresh tomato, melted mozzarella, sweet peas, marsala wine.

Mushrooms, sweet peas, over angel hair, vodka, pink cream sauce.

Garlic, lemon, butter, white wine, broccoli rabe.

Stuffed with crabmeat and shrimp, lemon, garlic, white wine, asparagus.

Lemon, garlic, white wine, asparagus.

Sweet marinara, over linguini or spice, it up "fra diavolo".

Lemon, butter, white wine, spinach, melted mozzarella.

Breaded, marinara, melted mozzarella.

Garlic, lemon, butter, white wine, over spinach.

Rubbed with a balsamic glaze, over a mesclun salad.

Sautéed with clams, mussels, and shrimp, tomato, basil, garlic sauce.

In their shell,EVOO and garlic or plum tomato sauce served over linguini

Lemon, butter, white wine, asparagus.

Mushrooms, marsala wine, demi-glace reduction.

Breaded, tomato sauce, melted mozzarella.

Prosciutto, melted mozzarella, a bed of spinach, demi-glace reduction.

Prosciutto, fontina cheese, mushrooms, marsala wine, demi-glace reduction.

Sweet or hot peppers, mushrooms, onions, potatoes, demi-glace reduction.

Served with broccoli rabe.

16 Oz, new York sirloin, grilled and tossed with romaine, mesclun, tomatoes, red onions and potatoes, Bruno's special dressing.

10 Oz, topped with roasted peppers and fresh mozzarella, cognac reduction.

10 Oz, grilled, served with sliced potatoes.

16 Oz, grilled, served with French fries.

16 Oz, grilled, served with French fries.

Sauteed extra virgin olive oil and garlic. two dollar discount when dining in-house

Sauteed extra virgin olive oil and garlic.

Nonna's gravy

Nonna's gravy

Sauteed extra virgin olive oil and garlic.

Angel Hair, Linguini, Orecchiette, Penne, Rigatoni, Spaghetti Sautéed extra virgin olive oil and garlic.