The Anthologist St Peter's Square Menu

One St Peter's Square, Manchester, M2 3DE
  • Nibbles

    • NOCELLARA OLIVES

      $4.50
    • BAKED SOURDOUGH

      Seaweed butter, olive oil & balsamic
      $4.50
    • PADRON PEPPERS

      $4.50
  • Starters

    • “SHRIMP” LOLLIPOPS

      Vegan shrimp & sweet chilli dipping sauce
      $6.95
    • CHORIZO SCOTCH EGG

      Chipotle mayonnaise
      $7.95
    • COCKLE POPCORN

      Malt vinegar mayonnaise
      $7.95
    • GRILLED CHICKEN SKEWERS

      “Hot honey” & flaked almonds
      $8.95
    • TEMPURA SAMPHIRE

      Wakame aioli
      $6.95
    • PANZANELLA & SUPERSTRACCIA BRUSCHETTA

      Gluten-friendly sourdough topped with cucumber, tomatoes, olives & red onion with vegan superstraccia cheese
      $7.95
    • BRITISH "CALAMARI"

      Furikake seasoning & chipotle mayonnaise
      $8.50
    • SALT & PEPPER SCAMPI

      Lemon mayonnaise
      $8.95
  • To share

    • MEZZE BOARD

      Vegan superstraccia cheese, hummus, sundried tomatoes, gluten-friendly fl atbread, marinated beets, aubergine, tahini & tomato salad
      $20.95
    • CHARCUTERIE BOARD

      Salami, chorizo, prosciutto, Manchego, sourdough, apple & fi g chutney
      $23.95
  • Chef's Favourites

    • ROASTED CHICKEN BREAST

      Soft polenta & blistered tomatoes
      $15.95
    • BREADED SEABASS FILLET

      Wakame kelp, pickles & katsu sauce
      $16.95
  • Mains & grill

    • PEA & SHALLOT TORTELLINI

      Kale pesto, seeds, vegan superstraccia cheese & lemon oil
      $14.95
    • FISH & CHIPS

      Beer batter, mushy peas & tartare sauce
      $16.95
    • GRILLED SALMON FILLET

      Seaweed mash, radish & samphire salad For every one of these dishes sold, 50p will go to our amazing brand charity, Maggie’s*, who support people a ected by cancer ♡
      $18.95
    • SIRLOIN STEAK

      8oz 21-day Himalayan salt-aged British beef, chips & watercress
      $25.95
  • Burgers & sandwiches

    • FISH FINGER SANDWICH

      Tartare sauce & chips
      $14.95
    • CHEESEBURGER

      7oz British beef, Applewood cheese, lettuce, tomato, mayonnaise & chips
      $15.95
    • BUTTERMILK CHICKEN BURGER

      Chipotle mayonnaise & chips
      $15.95
    • ‘SYMPLICITY’ BURGER

      Applewood vegan cheese & a tomato salad
      $16.95
  • Salads

    • WATERMELON & FETA SALAD

      Cucumber, baby gem lettuce, lemon & mint dressing
      $11.95
    • SUMMER RAINBOW BOWL

      Vegan superstraccia cheese, spring greens, cucumber, roasted squash, seeds, buckwheat, pickles, hummus & puffed rice
      $14.95
  • Fries & Tatties

    • CHIPS

      $4.25
    • ROMAN FRIES

      Parmesan, truffle & rosemary
      $4.50
    • SWEET POTATO FRIES

      $4.95
    • NEW POTATOES

      $3.95
    • CURRY FRIES

      Katsu sauce
      $4.50
    • TRIO OF FRIES

      Chips, sweet potato & Roman fries
      $12.50
  • Sides

    • ONION RINGS

      $3.50
    • BROCCOLI

      Flaked almonds, lemon & chilli
      $4.95
    • HALLOUMI STICKS

      Za’atar seasoning & chipotle mayonnaise
      $4.95
    • TOMATO SALAD

      Red onion, basil, olive oil & balsamic
      $4.50
    • ROCKET SALAD

      Vegetarian Parmesan
      $4.95
  • Puds

    • CHOCOLATE BROWNIE

      Vanilla ice cream
      $7.50
    • STICKY TOFFEE PUDDING

      Salted caramel ice cream
      $7.95
    • CLASSIC LEMON TART

      Crème fraîche
      $7.50
    • BLUEBERRY CHEESECAKE SUNDAE

      Vegan cream, blueberry coulis & gluten friendly biscuits
      $8.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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