The Angry Italian Restaurant Menu

$$Italian, Pizza

714 State St, Bristol, TN 37620

Order Online

APPETIZERS
- Arancini
  Creamy risotto balls filled with fresh mozzarella and fried golden brown. Served with our house made marinara. Quantity: 4
  $9.25
- Breadsticks
  Five large breadsticks, baked golden and served with marinara and garlic butter.
  $6.95
- Toasted Ravioli
  Hand-breaded, deep fried, cheese-infused ravioli. Served with marinara. Quantity: 5
  $8.95
- Calamari & Pepper Fritti
  Tender Calamari and sliced banana peppers, fried until tender and served with marinara.
  $9.25
- Garlic Cheese Bread
  Sliced Italian bread baked with mozzarella cheese. Quantity: 4
  $6.95
- Mussels Bianco
  Prince Edward Island mussels simmered with white wine, butter and fine herbs.
  $9.95
- Stuffed Mushrooms Formaggi
  Mushroom caps stuffed with herb cheese and baked under a blanket of creamy mozzarella.
  $9.50
- Bruschetta
  Toasted Italian bread topped with fresh Roma tomatoes, garlic, basil, capers and olive oil.
  $8.25
- Buffalo Wings
  Authentic buffalo wings from La Nova in Buffalo, NY. Served with a side of house made ranch. Quantity: 7
  $9.25
- Polpette Di Monzo
  Keith's famous meatballs made of beef, veal and pork. Quantity: 4
  $7.95
- Mozzarella Fritti
  Fresh Mozzarella cheese, lightly breaded and fried. Served with house made marinara.
  $9.25
SOUP & SALAD
- Zuppa
  Traditional Italian soup with vegetables and pasta.
  $4.95
- SM House Misto Salad
  Smaller portion of our house salad. Fresh greens with mozzarella, tomatoes, Kalamata olives, cucumber, focaccia croutons and choice of dressing.
  $4.95
- LG House Misto Salad
  Larger portion of our house salad. Fresh greens with mozzarella, tomatoes, Kalamata olives, cucumber, focaccia croutons and choice of dressing.
  $6.95
- Caesar Salad
  Crisp romaine ribbons, tossed with classic Caesar dressing, shaved Parmesan and focaccia croutons.
  $6.95
- Pollo Caesar Salad
  Our classic Caesar topped with sliced roasted chicken.
  $9.25
- Angry Antipasto
  Romaine ribbons, tomatoes, pepperoni, ham, mozzarella, olives, Parmesan and pepperoncini. Tossed in house vinaigrette.
  $8.95
- Rosemary Chicken Salad
  Sliced chicken with crisp romaine, cucumber, shaved Parmesan, artichoke, black olives and Dijon rosemary vinaigrette.
  $9.25
- SM Caesar Salad
  Smaller version of our Caesar salad. Crisp romaine ribbons, tossed with classic Caesar dressing, shaved Parmesan and focaccia croutons.
  $4.95
- Soup And Salad Lunch Special
  Soup of the day with your choice of a small House Misto Salad or Caesar Salad. Includes a drink.
  $10.95
SANDWICHES
- Chicken Parm Sandwich
  Breaded chicken breast topped with meat sauce and melted mozzarella. Served on a Chicago roll with French fries.
  $10.50
- Italian Sausage Sandwich
  Zesty Chicago Italian sausage served on a crusty roll with peppers, onions and fries.
  $8.95
- Meatball Parm Sandwich
  Keith's house made meatballs baked with melted mozzarella. Served on a Chicago roll with French fries.
  $9.75
- Chicago Italian Beef Sandwich
  Thinly sliced beef in Chicago "gravy". Served with either Hot Giardiniera or sweet peppers. The sandwich gets covered in light gravy or can be fully dunked. Served with French fries.
  $10.25
- Chicago Italian Combo
  Our thinly sliced Italian beef, accompanied with our Italian sausage in our Gonnella roll.
  $12.95
PASTAS
- Spaghetti & Meatballs
  Traditional spaghetti with marinara or meat sauce topped with meatballs and Parmesan. One breadstick. Marinara a sweet traditional red sauce. Meat sauce is our Marinara cooked with sausage and meatballs. AKA "Sunday Gravy". Does not contain chunks of meat but has the meat flavor.
  $13.95
- Ravioli
  Pasta pillows stuffed with either cheese or meat, served with meat sauce or marinara. One breadstick. Marinara a sweet traditional red sauce. Meat sauce is our Marinara cooked with sausage and meatballs. AKA "Sunday Gravy". Does not contain chunks of meat but has the meat flavor.
  $13.25
- Fettuccine Alfredo
  Classic Italian dish with fettuccine and rich, made to order, Parmesan cream. One breadstick.
  $14.95
- Mussels Marinara
  Prince Edward Island mussels simmered in red sauce with garlic, white wine and basil. One breadstick.
  $14.95
- Spaghetti Vongole
  Tender clams simmered in either white garlic sauce or red sauce with white wine and garlic. Served over spaghetti. One breadstick.
  $15.95
- Smoked Tuscan Chicken Penne
  House-smoked chicken tossed in a rich Tuscan tomato cream with fresh mozzarella. One breadstick.
  $15.25
- Saccatino
  An Angry Italian favorite! Delicate pasta purses filled with zesty Italian sausage, tossed in Keith's special sauce and served with shaved Parmesano Reggiano. One breadstick.
  $15.95
- Sausage Quattro Formaggi
  Giant pasta shells tossed with fresh Italian sausage and a 4 cheese cream sauce
  $14.95
ENTREES
- Baked Penne
  Penne pasta blended with meat sauce or marinara and ricotta, topped with melted mozzarella. One breadstick. Marinara a sweet traditional red sauce. Meat sauce is our Marinara cooked with sausage and meatballs. AKA "Sunday Gravy". Does not contain chunks of meat but has the meat flavor.
  $14.95
- Chicken Parmigiana
  6 ox. Chicken breast, lightly breaded, topped with meat sauce or marinara and baked with mozzarella. Served with a pasta side. One breadstick. Marinara a sweet traditional red sauce. Meat sauce is our Marinara cooked with sausage and meatballs. AKA "Sunday Gravy". Does not contain chunks of meat but has the meat flavor.
  $15.95
- Eggplant Rollatini
  Slices of breaded eggplant rolled with mozzarella and ricotta cheese, baked with meat sauce or marinara and Parmesan. One breadstick. Marinara a sweet traditional red sauce. Meat sauce is our Marinara cooked with sausage and meatballs. AKA "Sunday Gravy". Does not contain chunks of meat but has the meat flavor.
  $13.95
- Lasagna
  Pasta sheets layered with marinara, ricotta, mozzarella, ground beef and Italian sausage. One breadstick.
  $14.95
- Manicotti
  Large pasta tubes filled with ricotta and baked with meat sauce or marinara. One breadstick. Marinara a sweet traditional red sauce. Meat sauce is our Marinara cooked with sausage and meatballs. AKA "Sunday Gravy". Does not contain chunks of meat but has the meat flavor.
  $13.95
- Monday & Friday Lunch Special - Spaghetti & Meatball
  Spaghetti & Meatball. Breadstick. Drink Included. Available Monday & Friday ONLY. 11am - 3pm. Served with meat sauce or marinara. Marinara a sweet traditional red sauce. Meat sauce is our Marinara cooked with sausage and meatballs. AKA "Sunday Gravy". Does not contain chunks of meat but has the meat flavor.
  $10.95
- Spaghetti Parmesan
  Spaghetti tossed in meat sauce or marinara and baked under a blanket of creamy mozzarella. One breadstick. Marinara a sweet traditional red sauce. Meat sauce is our Marinara cooked with sausage and meatballs. AKA "Sunday Gravy". Does not contain chunks of meat but has the meat flavor.
  $13.95
- Thursday Lunch Special - Baked Penne Pasta
  Baked Penne Pasta with meat sauce or marinara. Breadstick. Drink Included. Available Thursday ONLY. 11am - 3pm. Marinara a sweet traditional red sauce. Meat sauce is our Marinara cooked with sausage and meatballs. AKA "Sunday Gravy". Does not contain chunks of meat but has the meat flavor.
  $10.95
- Tuesday Lunch Special - Meat Or Cheese Ravioli
  Meat or Cheese Ravioli with meat sauce or marinara. Breadstick. Drink Included. Available Tuesday ONLY. 11am - 3pm. Marinara a sweet traditional red sauce. Meat sauce is our Marinara cooked with sausage and meatballs. AKA "Sunday Gravy". Does not contain chunks of meat but has the meat flavor.
  $10.95
- Veal Parmigiana
  Tender scallopine of veal lightly breaded and topped with meat sauce or marinara and baked with mozzarella. Served with a pasta side. One breadstick. Marinara a sweet traditional red sauce. Meat sauce is our Marinara cooked with sausage and meatballs. AKA "Sunday Gravy". Does not contain chunks of meat but has the meat flavor.
  $17.95
- Wednesday Lunch Special - Chicken Parm Pasta
  Chicken Parmesan Pasta with meat sauce or marinara. Breadstick. Drink Included. Available Wednesday ONLY. 11am - 3pm. Marinara a sweet traditional red sauce. Meat sauce is our Marinara cooked with sausage and meatballs. AKA "Sunday Gravy". Does not contain chunks of meat but has the meat flavor.
  $10.95
12" THIN CRUST
- 12" Cheese (Or Build Your Own)
  Thin and crispy cheese pizza. Cut into 9 squares. We recommend 5 toppings or less to allow for proper cooking of ingredients.
  $11.95
- 12" Southsider
  Thin crust, Italian sausage, pepperoni and mushroom. Cut into 9 squares. We recommend 5 toppings or less to allow for proper cooking of ingredients.
  $16.50
- 12" Bianco
  Thin crust, white sauce, garlic, spinach, ricotta cheese and basil. Cut into 9 squares. We recommend 5 toppings or less to allow for proper cooking of ingredients.
  $17.95
- 12" Quattro Formaggi
  Pesto sauce with 4 cheeses including mozzarella, Parmesan, gorgonzola and romano. Cut into 9 squares. We recommend 5 additional toppings or less to allow for proper cooking of ingredients.
  $15.95
- 12" Keith's Special
  Thinly sliced Chicago Italian beef, roasted peppers and Giardiniera. Cut into 9 squares. We recommend 5 toppings or less to allow for proper cooking of ingredients.
  $17.95
14" THIN CRUST
- 14" Cheese (Or Build Your Own)
  Thin and crispy cheese pizza. Cut into 16 squares. We recommend 5 toppings or less to allow for proper cooking of ingredients.
  $15.95
- 14" Southsider
  Thin crust, Italian sausage, pepperoni and mushroom. Cut into 16 squares. We recommend 5 toppings or less to allow for proper cooking of ingredients.
  $21.40
- 14" Bianco
  Thin crust, white sauce, garlic, spinach, ricotta cheese and basil. Cut into 16 squares. We recommend 5 toppings or less to allow for proper cooking of ingredients.
  $23.15
- 14" Quattro Formaggi
  Pesto sauce with 4 cheeses including mozzarella, Parmesan, gorgonzola, and romano. Cut into 16 squares. We recommend 5 toppings or less to allow for proper cooking of ingredients.
  $19.95
- 14" Keith's Special
  Thinly sliced Chicago Italian beef, roasted peppers and Giardiniera. Cut into 16 squares. We recommend 5 toppings or less to allow for proper cooking of ingredients.
  $23.15
18" THIN CRUST
- 18" Cheese (Or Build Your Own)
  Thin and crispy cheese pizza. Cut into 30 squares. We recommend 5 toppings or less to allow for proper cooking of ingredients.
  $20.95
- 18" Southsider
  Thin crust, Italian sausage, pepperoni and mushrooms. Cut into 30 squares. We recommend 5 toppings or less to allow for proper cooking of ingredients.
  $29.80
- 18" Bianco
  Thin crust, white sauce, garlic, spinach, ricotta cheese and basil. Cut into 30 squares. We recommend 5 toppings or less to allow for proper cooking of ingredients.
  $29.95
- 18" Quattro Formaggi
  Pesto sauce with 4 cheeses including mozzarella, Parmesan, gorgonzola and romano. Cut into 30 squares. We recommend 5 toppings or less to allow for proper cooking of ingredients.
  $24.95
- 18" Keith's Special
  Thinly sliced Chicago Italian beef, roasted peppers and Giardiniera. Cut into 30 squares. We recommend 5 toppings or less to allow for proper cooking of ingredients.
  $29.95
12" CAULIFLOWER CRUST
- 12" Cheese - Cauliflower (Or Build Your Own)
  Thin and crispy cheese pizza. Cut into 9 squares. We recommend 5 toppings or less to allow for proper cooking of ingredients.
  $14.20
- Southsider - Cauliflower 12"
  Thin cauliflower crust. Italian sausage, pepperoni, and mushrooms. Cut into 9 squares. We recommend 5 toppings or less to allow for proper cooking of ingredients.
  $18.75
- Bianco - Cauliflower 12"
  12" cauliflower crust cut into 9 squares. White sauce, garlic, spinach, ricotta cheese and basil. We recommend 5 toppings or less to allow for proper cooking of ingredients.
  $20.20
- Quattro Formaggi - Cauliflower 12"
  Pesto sauce with 4 cheeses including mozzarella, Parmesan, gorgonzola, and romano. Cut into 9 squares. We recommend 5 toppings or less to allow for proper cooking of ingredients.
  $18.20
- Keith's Special - Cauliflower 12"
  Thinly sliced Chicago Italian Beef, roasted peppers and Giardiniera. Cut into 9 squares. We recommend 5 toppings or less to allow for proper cooking of ingredients.
  $19.20
14" CHICAGO DEEP DISH
- Cheese - Deep Dish (Or Build Your Own)
  14". 8 slices. A deep pie baked in a pan with a buttery crisp crust and tall crisp edge. Crust gets slightly fried due to oil in pan. Layered with slices of Wisconsin mozzarella cheese, fillings like meat & vegetables, and then topped with sauce - crushed pure San Marzano tomatoes & fresh parmesan - in that order. Due to the depth of this pizza, please allow 45 min for baking. Max 5 toppings recommended for proper baking.
  $20.95
- The Classic - Deep Dish - (Sausage & Pepperoni)
  14". 8 slices. A deep pie baked in a pan with a buttery crisp crust and tall crisp edge. Crust gets slightly fried due to oil in pan. Layered with slices of Wisconsin mozzarella cheese, ITALIAN SAUSAGE & PEPPERONI, and then topped with sauce - crushed pure San Marzano tomatoes & fresh parmesan - in that order. Due to the depth of this pizza, please allow 45 min for baking.
  $25.45
- The Northside - Deep Dish (Veggie)
  14". 8 slices. A deep pie baked in a pan with a buttery crisp crust and tall crisp edge. Crust gets slightly fried due to oil in pan. Layered with slices of Wisconsin mozzarella cheese, ROASTED PEPPERS, MUSHROOM, ONION, & KALAMATA OLIVES, and then topped with sauce - crushed pure San Marzano tomatoes & fresh parmesan - in that order. Due to the depth of this pizza, please allow 45 min for baking.
  $29.95
CALZONE & ROLLS
- Calzone
  1/2 moon pizza turnover filled with mozzarella, ricotta and choice of 1 topping included. Served with a side of marinara. We recommend 4 toppings or less to allow for proper cooking of ingredients.
  $13.95
- Keith's Sausage Roll
  A Southsider's favorite. Pizza dough rolled with ground sausage, mozzarella, Parmesan and pizza sauce.
  $9.95
KIDS MENU
- 8" Kids Cheese Pizza
  $5.95
- Kids Spaghetti
  $6.25
- Kids Chicken Fingers
  $5.95
DESSERT
- Cheesecake
  We rotate a variety of delicious cheesecakes from the city of Chicago.
  $5.75
- Tiramisu
  $4.95
- Canolli Di Stracciatella
  House made cannoli with chocolate chip filling. Sprinkled with powdered sugar.
  $4.25
- Cinnamon Rolls
  House dough rolled with butter, sugar and cinnamon, then baked until fluffy and topped with Vanilla cream cheese icing.
  $6.95
Sauces
- Side Marinara
- Side Garlic Butter
- Side Gravy
Dressings
- Extra Ranch
- Extra Creamy Garlic
- Extra Caesar
- Extra Dijon Rosemary Vinaigrette
- Extra Chianti House Vinaigrette
- Pint Ranch
  $5.95
- Pint Creamy Garlic
  $3.95
- Pint Caesar
  $3.95
- Pint Dijon Rosemary Vinaigrette
  $3.95
- Pint Chianti House Vinaigrette
  $3.95
Sides
- Fries
  $1.95
- Side Marinara
- Side Dressing
- Side Giardiniera
  $1.95
- Side Sausage
  $2.75
- Side Gravy
- Extra Breadstick
- Side Meatballs (2)
  $2.75
- Side Garlic Butter
LUNCH - Pizzas
- Tavern Pizza - 10"
  Thin crust. Square cut. Tavern pizza. 2 toppings. (10”). Monday - Friday 11am - 3pm.
  $10.95
- Deep Dish 8 Inch
  Individual deep dish pizza. Cheese only. Available Monday - Friday 11am - 3pm.
  $10.95
- Deep Dish Classic 8 Inch
  Individual deep dish. The Classic INCLUDES BOTH Italian sausage and pepperoni. Available Monday - Friday 11am - 3pm. (8”)
  $11.95
LUNCH - Pizza, Pasta, Salads
- Soup And Salad Lunch Special
  Soup of the day with your choice of a small House Misto Salad or Caesar Salad. Includes a drink.
  $10.95
- Tavern Pizza - 10"
  Thin crust. Square cut. Tavern pizza. 2 toppings. (10”). Monday - Friday 11am - 3pm.
  $10.95
- Deep Dish Classic 8 Inch
  Individual deep dish. The Classic INCLUDES BOTH Italian sausage and pepperoni. Available Monday - Friday 11am - 3pm. (8”)
  $11.95
- Deep Dish 8 Inch
  Individual deep dish pizza. Cheese only. Available Monday - Friday 11am - 3pm.
  $10.95
MONDAY/FRIDAY
- Monday & Friday Lunch Special - Spaghetti & Meatball
  Spaghetti & Meatball. Breadstick. Drink Included. Available Monday & Friday ONLY. 11am - 3pm. Served with meat sauce or marinara. Marinara a sweet traditional red sauce. Meat sauce is our Marinara cooked with sausage and meatballs. AKA "Sunday Gravy". Does not contain chunks of meat but has the meat flavor.
  $10.95
TUESDAY
- Tuesday Lunch Special - Meat Or Cheese Ravioli
  Meat or Cheese Ravioli with meat sauce or marinara. Breadstick. Drink Included. Available Tuesday ONLY. 11am - 3pm. Marinara a sweet traditional red sauce. Meat sauce is our Marinara cooked with sausage and meatballs. AKA "Sunday Gravy". Does not contain chunks of meat but has the meat flavor.
  $10.95
WEDNESDAY
- Wednesday Lunch Special - Chicken Parm Pasta
  Chicken Parmesan Pasta with meat sauce or marinara. Breadstick. Drink Included. Available Wednesday ONLY. 11am - 3pm. Marinara a sweet traditional red sauce. Meat sauce is our Marinara cooked with sausage and meatballs. AKA "Sunday Gravy". Does not contain chunks of meat but has the meat flavor.
  $10.95
THURSDAY
- Thursday Lunch Special - Baked Penne Pasta
  Baked Penne Pasta with meat sauce or marinara. Breadstick. Drink Included. Available Thursday ONLY. 11am - 3pm. Marinara a sweet traditional red sauce. Meat sauce is our Marinara cooked with sausage and meatballs. AKA "Sunday Gravy". Does not contain chunks of meat but has the meat flavor.
  $10.95
PIZZA
- The Classic - Deep Dish - (Sausage & Pepperoni)
  14". 8 slices. A deep pie baked in a pan with a buttery crisp crust and tall crisp edge. Crust gets slightly fried due to oil in pan. Layered with slices of Wisconsin mozzarella cheese, ITALIAN SAUSAGE & PEPPERONI, and then topped with sauce - crushed pure San Marzano tomatoes & fresh parmesan - in that order. Due to the depth of this pizza, please allow 45 min for baking.
  $25.45
- 14" Original Southsider
  $19.70
- Cheese - Deep Dish (Or Build Your Own)
  14". 8 slices. A deep pie baked in a pan with a buttery crisp crust and tall crisp edge. Crust gets slightly fried due to oil in pan. Layered with slices of Wisconsin mozzarella cheese, fillings like meat & vegetables, and then topped with sauce - crushed pure San Marzano tomatoes & fresh parmesan - in that order. Due to the depth of this pizza, please allow 45 min for baking. Max 5 toppings recommended for proper baking.
  $20.95
- 14" Cheese (Or Build Your Own)
  Thin and crispy cheese pizza. Cut into 16 squares. We recommend 5 toppings or less to allow for proper cooking of ingredients.
  $15.95
PASTAS
- Half Pan Lasagna
  $94.95
- Half Pan Chicken Parm
  $95.50
- Half Pan Mostacolli Al Forno
  $79.50
- Half Pan Smoked Chicken Penne
  $89.95
- Half Pan Pasta
  $39.99
- QT Of Marinara Sauce
  $13.95
- QT Of Meat Sauce
  $13.95
- Meartballs (12)
  $22.95
SALAD
- Half Pan Salad W/ Dressing
  $59.95
- Breadsticks (12)
  $9.50
- Dressing (Quart)
  $10.95

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The Angry Italian Restaurant Menu

APPETIZERS

Arancini

Breadsticks

Toasted Ravioli

Calamari & Pepper Fritti

Garlic Cheese Bread

Mussels Bianco

Stuffed Mushrooms Formaggi

Bruschetta

Buffalo Wings

Polpette Di Monzo

Mozzarella Fritti

SOUP & SALAD

Zuppa

SM House Misto Salad

LG House Misto Salad

Caesar Salad

Pollo Caesar Salad

Angry Antipasto

Rosemary Chicken Salad

SM Caesar Salad

Soup And Salad Lunch Special

SANDWICHES

Chicken Parm Sandwich

Italian Sausage Sandwich

Meatball Parm Sandwich

Chicago Italian Beef Sandwich

Chicago Italian Combo

PASTAS

Spaghetti & Meatballs

Ravioli

Fettuccine Alfredo

Mussels Marinara

Spaghetti Vongole

Smoked Tuscan Chicken Penne

Saccatino

Sausage Quattro Formaggi

ENTREES

Baked Penne

Chicken Parmigiana

Eggplant Rollatini

Lasagna

Manicotti

Monday & Friday Lunch Special - Spaghetti & Meatball

Spaghetti Parmesan

Thursday Lunch Special - Baked Penne Pasta

Tuesday Lunch Special - Meat Or Cheese Ravioli

Veal Parmigiana

Wednesday Lunch Special - Chicken Parm Pasta

12" THIN CRUST

12" Cheese (Or Build Your Own)

12" Southsider

12" Bianco

12" Quattro Formaggi

12" Keith's Special

14" THIN CRUST

14" Cheese (Or Build Your Own)

14" Southsider

14" Bianco

14" Quattro Formaggi

14" Keith's Special

18" THIN CRUST

18" Cheese (Or Build Your Own)

18" Southsider

18" Bianco

18" Quattro Formaggi

18" Keith's Special

12" CAULIFLOWER CRUST

12" Cheese - Cauliflower (Or Build Your Own)

Southsider - Cauliflower 12"

Bianco - Cauliflower 12"

Quattro Formaggi - Cauliflower 12"

Keith's Special - Cauliflower 12"

14" CHICAGO DEEP DISH

Cheese - Deep Dish (Or Build Your Own)

The Classic - Deep Dish - (Sausage & Pepperoni)

The Northside - Deep Dish (Veggie)

CALZONE & ROLLS

Calzone