Starters
- Sourdough & House Churned Butter(v)£1.50
- Pea & Mint Soup, Grilled Sourdough, Chilli & Parmesan Relish(v, vg*, gf*)£6.50
- Bitter Leaf, Beetroot & Feta Salad(v, gf, vg*, df*)£9.00
- Black Pudding Scotch Egg, Celeriac Slaw, Pickled Shallots & Watercress£7.00
- Pork Rillettes, Wild Garlic Pesto & Grilled Sourdough(df*, gf*)£9.50
- Chargrilled Prawns With Garlic, Chilli & Lime(gf)£11.00
- Salmon Gravlax, Horseradish Cream(gf*, df*)£12.00
- Classic Caesar Salad; Anchovies, Parmesan & Croutons(v*, vg*, gf*)
- Burrata, Hazelnut Dressing & Bitter Leaves£12.00
Mains
- Braised Chickpeas, Grilled Aubergine & Gremolata(v, vg*)£17.00
- The Albion Burger, Smoked Applewood Cheese, Bacon, Onions & Triple Cooked Chips£18.00
- Beer Battered Haddock & Triple Cooked Chips, Tartar Sauce & Mushy Peas£18.00
- Gloucester Old Spot Pork Chop, Celeriac Slaw, Watercress & Red Wine Gravy(df, gf)£19.00
- Roasted Courgette, Basil & Feta Risotto, Tempura Courgette Flower(v, vg*)£21.00
- Texel Lamb Rump, Celeriac Puree & Wild Garlic Sauce Vierge(df*)£23.00
- Butterflied Sea Bass, Beurre Noisette, Brown Shrimp, Monk’s Beard & Capers(gf, df*)£24.00
- Chargrilled Sirloin Steak, Green Peppercorn Sauce, Triple-Cooked Chips£26.00
Sides
- Triple Cooked Chips£5.00
- Mixed Bitter Leaf Salad£6.00
- Buttered Greens£5.00
- Butter New Potatoes£5.00
Puddings
- Lemon Tart With Clotted Cream£8.00
- Sticky Toffee Pudding & Vanilla Ice Cream£7.00
- Tiramisu£9.00
- Chocolate Mousse & Pouring Cream(gf*)£9.00
- Selection Of Ice Cream & Sorbet - Ask Your Server For Flavours(gf/v)£2.50
- Selection Of Neals Yard Cheeses, Housemade Chutney, Pickles & Oat Biscuits£12.00
Menu Gallery
Menu Gallery
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