The 3rd Rail Bar & Grille Menu

Bite sized chicken, lightly fried and tossed in Thai chili sauce. Black and white sesame seeds.

Served with bacon bits and balsamic glaze.

Battered mozzarella with homemade marinara

Homemade chips, jalapeños, pico de gallo, onions, cheese, and sour cream.

Bone-in. Extra Crispy. Always Fresh.

Bacon, blend of cheeses, and sour cream on the side

Diced corned beef, swiss cheese, sauerkraut. Wrapped in a spring roll and lightly fried. Served with Thousand Island dressing.

Breaded boneless chicken fingers, served with honey mustard or BBQ dipping sauce.

Chicken, corn, black beans, rice in a spring roll and lightly fried. With a side of ranch dressing.

Butterfly shrimp with coconut batter. Lightly fried, sweet chili dipping sauce.

Wedge of iceberg lettuce, bacon, tomatoes, crumbled blue cheese, cucumbers, and onions with blue cheese dressing or red wine vinaigrette.

Romaine lettuce, Parmesan cheese, and croutons with Caesar dressing.

Grilled chicken, fresh mozzarella, roasted red peppers, balsamic glaze, pesto, and mesclun greens. Served with homemade coleslaw.

Blackened chicken with pico de gallo, cheese, lettuce, and corn with remoulade sauce. Served with homemade coleslaw.

Fried chicken tenders tossed in Buffalo sauce, lettuce, tomato, and blue cheese dressing. Served with homemade coleslaw.

Topped with cheddar cheese, bacon, onion strings, and Peter Luger sauce. Served on a fresh roll. Served with french fries, lettuce, tomato, onion, pickle, and homemade coleslaw.

Topped with avocado, spinach, tomato, red onion, and chipotle mayonnaise. Served on a fresh roll. Served with french fries, lettuce, tomato, onion, pickle, and homemade coleslaw.

Burger topped with banana peppers, jalapenos, pepper Jack cheese, onion strings, and chipotle mayonnaise. Served on a fresh roll. Served with french fries, lettuce, tomato, onion, pickle, and homemade coleslaw.

Bacon, a fried egg, cheese, and hash brown patty.

Dry aged beef, caramelized onions, sour cream horseradish, melted swiss.

Dressed in our house Buffalo sauce, shredded lettuce and melted Bleu cheese crumbles.

Topped with grilled diced chicken, bacon, tomatoes, and mozzarella with a drizzle of ranch dressing.

Topped with sliced ahi tuna, diced tomato, scallions, and avocado with a drizzle of a wasabi glaze.

Topped with tomatoes, mozzarella, ricotta, and fresh basil.

Elbow macaroni, house blend of cheeses, bacon crumbles and toasted breadcrumbs.

Marinated sliced steak with sauteed onions and melted mozzarella cheese. Served on toasted garlic bread hero. Served with homemade coleslaw.

Spicy fried chicken, pickle chips, mozzarella cheese, and spicy mayonnaise. Served with homemade coleslaw.

Grilled chicken, cheddar cheese, bacon, avocado, and mesclun greens on a freshly baked roll. Served with homemade coleslaw.

Roast beef piled high, melted swiss and homemade au jus.

Beer Battered Cod fried golden brown paired with homemade chips. Tartar sauce for dipping.

Fresh Ground beef, hearty gravy with peas and carrots topped with whipped potatoes.

Smothered with mozzarella, on a toasted garlic bread hero. Served with french fries and a side of BBQ sauce.

Tender chunks of steak, fresh vegetables, hearty guinness infused gravy over egg noodles.

1/2 rack of ribs, homemade BBQ, side of mac and cheese and broccoli.